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Apple Cinnamon Muffins

stolly

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stolly Collaborator
stolly
Posted

Does anyone have a recipe for apple cinnamon muffins? My daughter likes banana chocolate chip muffins, but won't eat the blueberry or pumpkin ones I've tried, so I thought I'd try apple since it's a mild flavor and she used to love apple cereal bars. Any good recipes out there? Thanks!

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Guest AutumnE
Guest AutumnE
Posted

I don't have a specific recipe for them but you could use a cake mix (white or yellow) and add apples and cinnamon to the mix. I used to make a apple struedel that way with granny smith's cut up on the bottom of the 13x9 and cake mix (yellow but could use white) along with cinnamon and butter melted and mixed in. I would get the recipe but I'm not quite sure where I have it. I sometimes would drizzle melted caramel on top of it.

purple Community Regular
purple
Posted

Go to eatingglutenfree.com Then go to recipes, breads. Bette Hagman has a recipe for Streusel Topped Apple Muffins that someone said was good. I haven't yet tried them. Here is a wonderful apple cake recipe that is sooo good. Recipezaar#174346. I used part sorghum flour, its healthier and works well. Also there is a muffin thread on June 14th, its on page 12 right now. I posted a really good recipe for oatmeal muffins that has applesauce and chocolate chips on the thread called "Quick Oats in Recipes" on June 11th(on page 13 for now). They taste like an oatmeal cookie and have healthy ingredients. Have you tried making mini muffins? Kids love 'em ;)

celiac-mommy Collaborator
celiac-mommy
Posted

Super easy--

2c applesauce

4 eggs or 3/4c whites

2tsp cinnamon

1tsp vanilla

1/3c sugar

2c Pamela's mix

mix all ingredients, bake 350 for 20-25 min. My kids love these

zip2play Apprentice
zip2play
Posted

Would Bob's all purpose flour work instead of Pamela's mix???

celiac-mommy Collaborator
celiac-mommy
Posted
Would Bob's all purpose flour work instead of Pamela's mix???

Yeah, but you'd probably want to add maybe a 1/2c oil to make up for the almond flour. And if you like the taste of Bob's, go for it!! ;) I made them last week with my own gluten-free blend and they were really good, but a little dry, so I just had to add butter :P Next time I'll add the oil-I had run out of Pamela's and my next shipment wasn't delivered till the following day--the horror :lol:

purple Community Regular
purple
Posted
Super easy--

2c applesauce

4 eggs or 3/4c whites

2tsp cinnamon

1tsp vanilla

1/3c sugar

2c Pamela's mix

mix all ingredients, bake 350 for 20-25 min. My kids love these

Sounds so good...I have applesauce I need to use up and some egg whites I just put in the freezer today. Your recipe hits the spot :rolleyes:

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sickchick Community Regular
sickchick
Posted

Making these right now thanks so much! B)

lovelove

Sweetfudge Community Regular
Sweetfudge
Posted

Here is an amazing recipe! I have made it for several family brunches and all of my gluten-eating relatives raved about them. Once my aunt even stole the leftovers from me when I was leaving and handed me my empty plate :)

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