Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Seeking Diagnosis


wsieving

Recommended Posts

wsieving Contributor

Hello everyone! I stumbled upon this board and am amazed at the information that is here! I know you all get a lot of questions and I have tried to read through all of them that I thought came close to the information I was needing... however I think I have one you haven't heard, or maybe not in awhile.

My daughter is 13 months old. Ever since I can remember it has been a fight getting her to eat. Some days are better than others, but most of the time I worry that she isn't ever eating enough. She is breastfed, so at least I know she is getting that much. It never really concerned me until she started having water diarrhea that just would not go away. It lasted for probably 3 weeks and was also (of course...) accompanied by a horrible rash. This was about 3 months ago. She was due for her well baby checkup so we went to see the doc on our regularly scheduled time. She had dropped weight. I still do not know how much because they keep giving me the wrong weight chart (I normally write everything down after the appt, but the last one she had before this was just a pre-op physical before she had lachrymal duct surgery on her eye). Then the doc says, come here Mama, I want you to feel something. He had me place my fingers in her groin area and feel her swollen lymph nodes. I have 2 other children and never experienced this, so it really startled me. He said she looked a tad anemic too, so we had her finger poked (levels were normal), and he said if the swelling wasn't better in 2 weeks come back. 2 weeks later she was still swollen, but we had the diarrhea under control. I took her back in and doc says, they aren't huge so lets give it another month and if they aren't gone come back... Ok so a month later we go back. In the mean time she had on and off diarrhea/constipation, same lack of appetite, etc.. I asked him if it was possible that it was allergy related because she has always also had a rash on her cheeks that I found a bit odd. He thought that was absurd, ordered a CBC to make sure that it wasn't anything serious, and sent me on my way. CBC came back normal. That was a huge sigh of relief, but I still felt something had to be causing this.

Here it is 3 months later and she still has swollen glands. Still has occasional diarrhea/constipation. Still a finicky eater. She has dropped to the 5% in weight which is unheard of for my children... both of my boys were always above average. I started doing research of my own and everything seems to be pointing to a gluten intolerance IMO. At first I thought it was dairy because we have a strong history of that in my family. But I have noticed trends with what she eats and how her stools are. Today she had diarrhea with a rash on her bum, and last night we ate Pizza, she also had mac n cheese for lunch today before she had a bm.

Has anyone ever experienced swollen glands in the groin area as a symptom? Am I just being a crazy mom? And if I am on to something, how to I walk in to a new pediatrician's office and insist to them that I think this is what is wrong without looking like a mom with Munchhausen?

I appreciate any advice you can give!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



slmprofesseur Apprentice

Hello and welcome:

My son had a wheat allergy. He had the rash and swollen groin. Especially when day care would give him the wrong foods. He was just tested for celiac last week. But we've been Gluten-free for a while so it probably won't be accurate. The doc says he may be gluten intolerant.

He was born at 33 wks and has been in the 5th % for growth and weight until he was 2 yrs old this May. After going gluten free for one year I noticed normal stools (even his b-feeding stools were foul like diarrhea.) You could try the diet and see how it does for a week or so. Other people may be better than me at advising when and how to go about testing.

  • 2 weeks later...
wsieving Contributor

Well I finally got her in to see an actual pediatrician today. He is gathering all of her previous records from our family doc and we will go back in one week. He will do a full physical examination then, also will run allergy panels. DD had a horrid bout of diarrhea in the middle of the night last night. She woke up screaming like she never has before.... we had fettuccine for dinner last night. Her bottom was so rashy and swollen. We felt so sorry for her and helpless as parents at the same time. Thank goodness she had an appointment today.

Are the IGG tests accurate for children as young as she is? Should I be making sure I incorporate lots of glutens before her appointment?

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,861
    • Most Online (within 30 mins)
      7,748

    Chastity Lynn
    Newest Member
    Chastity Lynn
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      Antibodies to Deamidated gliadin peptides.  It is another celiac antibody test. The main test is the one you had, TTG,  But a full panel will also include DGP IgA and IgG.  I was positive on all of them!
    • ehb
      @RMJ what is the DPG test? I think my doctor never had me do that 
    • ehb
      Thank you @Scott Adams and @trents this is very helpful, and I think I have some solid ideas to bring to my doctor (corticosteroids, testing for chron’s, increasingly strict gluten-free diet)  @RMJ thank you this is definitely reassuring as well, I’m feeling frustrated and hopeless because I have gone through a similar progression of increasing strictness, and am now at a level similar to what you describe, but have not seen any changes in my blood results. I am now thinking to cut out processed foods altogether maybe with the help of a dietician? I’m also worried about cross contamination from the tables or microwave at my work (there is often free pizza and such sitting). It just feels so restrictive to not see or feel any results 
    • knitty kitty
      Welcome to the Tribe!   Take the Celiac diagnosis and run with it! P.S.  Yes, adopting a gluten free diet is a big mental adjustment.  Many go through the five stages of grief.  Many are relieved to have a definitive diagnosis instead of being a walking medical mystery.    The forum here can help with lots of articles and years of experience to get you started on your Celiac journey.  Best wishes!
    • SMK7
      This was the advice from the GI physician:  "We discussed that your work-up is equivocal for celiac disease due to discordant serologies and biopsy results. As we discussed the gliadin DGP Ab IgA has a lower sensitivity (87%) and specificity (80-95%) for celiac disease compared to tissue transglutaminase Ag IgA (sensitivity of 95%, specificity of >95%, which you tested negative for). Your duodenal biopsies were normal; though in mild cases of celiac disease, affected areas can be patchy. While about 90% of individuals with celiac disease carry the HLA-DQ2 allele, many people in the general population also carry this allele without developing celiac disease.  In the context of some of your symptoms of GI upset, it's possible that you may have either irritable bowel syndrome, gluten intolerance, or a very mild case of celiac disease. As we discussed, sometimes we can attempt a high gluten diet for 6-12 weeks with a repeat EGD and biopsies. Or, you can treat this as if you had celiac disease by being gluten free and see if it helps with some of your other GI symptoms. We decided to take the second approach. In patients with celiac disease, we do monitor vitamin levels every year. We would also get a DXA scan to screen for osteoporosis. I have ordered these studies for this year; subsequent checks can be done via your primary care doctor's office."
×
×
  • Create New...