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New Glutino Crackers


buffettbride

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buffettbride Enthusiast

I'm a pretty tough critic when it comes to eating gluten-free food because I am a part-time gluten eater. My daughter has Celiac, so we keep our house gluten-free. We've adjusted quite well the last year, mostly focusing on natural foods and mainstream gluten-free foods and a few can't-live-without substitute foods.

We've been regular buyers of Glutino "Ritz" style crackers to make homemade Lunchables. For a while, though, the crackers disappeared from our natural food store shelves, and the manager didn't know why.

Well, evidently, Glutino has expanded the line of gluten-free crackers. Today when I was there I saw not just the plain variety, but cheddar, herb, onion, and regular. I picked up a box of the cheddar and tried them the second I got home.

They taste delicious!!!! They are a little "tougher" than a true Ritz, but the flavor is very good and not "ricey" at all. I like them even better than the original Glutino cracker (I can't seem to find them on the Glutino web site or I'd link to it). I wouldn't say they are as cheesey as a Cheez-It, but have a nice texture, shape, and a good cheese flavor.

If anyone happens across these crackers, definitely give them a try. To me, they pass the ultimate gluten-free food test and that is---serving them to guests! I would totally use these to make a party snack or set them out with cheese for guests to eat. That's how good they are.

Anyway, my apologies if there is another thread like this (I didn't find one via search).

Happy munching!


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buffettbride Enthusiast

Found a link! Open Original Shared Link

Amyleigh0007 Enthusiast

My son likes the cheddar. He says they taste like goldfish crackers.

mindwiped Rookie

My dh is thrilled. He's fed them to non gluten-free friends, who really complained about some of my 'experiments' (garbanzo bean cake-bean, not flour) and they said they couldn't tell the multi-grain from a regular multi-grain cracker

Phyllis28 Apprentice

Glutino crackers, regular and cheese, are one of the few specialty gluten free foods I buy on a regular basis. I like the regular ones with pepperoni and cheese on top.

blueeyedmanda Community Regular

I loved the cheddar I found them just a few weeks ago!!!!! I loved them :)

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