Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Bbq Suace


pookie91260

Recommended Posts

pookie91260 Rookie

Is Barbeque sauce gluten free? I have heard mixed things about it.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor

Kraft is a company who will clearly list ALL forms of gluten.

My personal favorite is Sweet Baby Ray's BBQ Sauce - just love it.

jerseyangel Proficient
My personal favorite is Sweet Baby Ray's BBQ Sauce - just love it.

Mine too--it's lip-smackin' good :D

angieInCA Apprentice
My personal favorite is Sweet Baby Ray's BBQ Sauce - just love it.

I'll third the motion for Sweet Baby Ray's!

missy'smom Collaborator

Some BBQ sauces are gluten-free and others are not because they all use different ingredients. We have used various ones but I can't remember the names. I think Annies is one brand. I just contact the company(if it's not Kraft or one of the others that have helpful labeling policies) or check on their websites. If I can't find out if it's gluten-free or not, I don't use or buy it.

JennyC Enthusiast

We too love Sweet Baby Rays. I used to love Jack Daniel's sauce before my son was diagnosed. Recently I noticed it was on the Heinz gluten free list, so I bought two bottles. It tasted so similar to Sweet Baby Ray's! No wonder we had no problem switching over to Sweet Baby Ray's! B) You can also buy Sweet Baby Ray's at Costco!

  • 2 weeks later...
julirama723 Contributor

I LOVE Annie's Naturals line of condiments--not only are they gluten-free, they don't have all the preservatives and junk that are in most commercial sauces. They are a bit more expensive, but taste really rich and flavorful! I also use Annie's Naturals ketchup, mustard and sallad dressing.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,012
    • Most Online (within 30 mins)
      7,748

    Anna Costa
    Newest Member
    Anna Costa
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • JoJo0611
    • Martha Mitchell
      Scott I also have different symptoms than most people. It affects me bad. Stomach ache, headache, nauseous, heart racing, whole body shaking, can't walk then my throat starts to close. It attacks my nervous system. The only thing that saves me is a 1/2 of Xanax...it calms down my nervous system 
    • Martha Mitchell
      Scott Adams. I was dealing with a DR that didn't care about me being celiac. I repeatedly told him that I was celiac and is everything gluten-free. He put an acrylic lens from j&j. I called the company to ask about gluten and was told yes that the acrylic they use has gluten....then they back tracked immediately and stopped talking to me. The Dr didn't care that I was having issues. It took me 6 months and a lot of sickness to get it removed.... which can only happen within 6 months. The Dr that took it out said that it was fused and that's why I lost vision. If they would have removed it right away everything would be fine. He put in a silicone one that was gluten-free and I've had no issues at all in the other eye. Do not do acrylic!
    • Scott Adams
      Welcome @Martha Mitchell, I too would like to know more about your prior lenses, and especially about the potential of gluten in lenses. In theory this should not harm most celiacs, as the autoimmune reaction normally begins in the gut, however, in those who are super sensitive or have dermatitis herpetiformis it may be a potential issue. 
    • Scott Adams
      It's most likely going to be a celiac disease diagnosis based on your blood test results, but wait for your doctor to give you a green light for going gluten-free, as they may want to do additional testing. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.