Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Your Favorite Gluten Free Discovery


HopeMum

Recommended Posts

HopeMum Apprentice

I discovered yesterday that Post's Cocoa Pebbles are gluten free!! I never expected to be so happy to see my daughter eat 'junk' cereal but she was so happy that it was 'normal' food and had Fred Flintstone on the box.

What is your favorite?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



purple Community Regular
I discovered yesterday that Post's Cocoa Pebbles are gluten free!! I never expected to be so happy to see my daughter eat 'junk' cereal but she was so happy that it was 'normal' food and had Fred Flintstone on the box.

What is your favorite?

They yummy chocolatey rice krispy treats too!

Dyan Rookie

While I was waiting for the page to load I was thinking about Cocoa Pebbles.

avabellas-mom Newbie

I found gluten free graham crackers and gluten free ice cream cones yesterday at a health food store near me. I was so excited to find these for my daughter. Now she can have graham crackers at preschool with the rest of the class. Not to mention they seem like they will make a good pie crust for something. And the ice cream cones...what 3 year old doesn't want a ice cream cone like everyone else! I haven't tried them yet, but I am thinking positively!!!

dandelionmom Enthusiast

Envirokids Koala Bars. The kids love them and they're so nice for on-the-go snacking.

celiac-mommy Collaborator

Pamela's baking mix and gluten-free pretzles (and I think they taste better than regular ones)

Amyleigh0007 Enthusiast

Amy's frozen mac and cheese. It's great to have for a quick lunch. My parents keep boxes at their house in case of a babysitting emergency. I keep a box at school in the freezer for an emergency lunch for my son. My kids love it and would eat it all day if I'd let them!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



JKNFC Newbie
I found gluten free graham crackers and gluten free ice cream cones yesterday at a health food store near me. I was so excited to find these for my daughter. Now she can have graham crackers at preschool with the rest of the class. Not to mention they seem like they will make a good pie crust for something. And the ice cream cones...what 3 year old doesn't want a ice cream cone like everyone else! I haven't tried them yet, but I am thinking positively!!!

What kind of gluten free graham crackers did you find? I've been looking for some.

avabellas-mom Newbie
What kind of gluten free graham crackers did you find? I've been looking for some.

They are called S'morables by Kinnikinnick. I was quite impressed with the taste and my 3 year old loves them!!

num1habsfan Rising Star

My 2 favourite gluten-free foods of all time: the ready-made Pyrogies (which are worth paying almost $6 for a dozen), and recently Glutano soup crackers are back. LOVE the soup cracker. I am a huge fan of Glutino mushroom soup, so the Glutano crackers go along perfectly!

jacqui Apprentice
I discovered yesterday that Post's Cocoa Pebbles are gluten free!! I never expected to be so happy to see my daughter eat 'junk' cereal but she was so happy that it was 'normal' food and had Fred Flintstone on the box.

What is your favorite?

Other gluten-free cereals...

Rice Chex is now. This just occurred in the past 2-3 months.

Little Einsteins is but we cannot find it anymore anywhere.

Fruity Pebbles too

larry mac Enthusiast

Glutino's english muffins. They make great toast. Much better than gluten-free bread IMO. Not cheap of course at about a dollar a shot.

Rice Chex for sure.

best regards, lm

3groovygirls Contributor

Mine isn't one discovery but I was VERY pleased by the grocery store Wegmans and their gluten free aisle! I bought SO MUCH food for Violet! Tons of stuff that didn't have rice in it too! Violet is allergic to rice and it seems like so much is made with primarily rice flour but Wegmans had a ton NOT with rice flour! If you have one near you I highly rcommend this grocery store! I even found one pizza dough kit not made with rice!

Linda

jacqui Apprentice
Glutino's english muffins. They make great toast. Much better than gluten-free bread IMO. Not cheap of course at about a dollar a shot.

Rice Chex for sure.

best regards, lm

Glutino English muffins? Really?? Where do you fnd them? I love everything Glutino but have never seen the muffins. We get Kinickkinik(sp?) and they are a bit greasy to me.

Thanks!

harp1 Apprentice
Mine isn't one discovery but I was VERY pleased by the grocery store Wegmans and their gluten free aisle! I bought SO MUCH food for Violet! Tons of stuff that didn't have rice in it too! Violet is allergic to rice and it seems like so much is made with primarily rice flour but Wegmans had a ton NOT with rice flour! If you have one near you I highly rcommend this grocery store! I even found one pizza dough kit not made with rice!

Linda

Just found Redenbacher low fat gourmet popcorn - no soy oil! Great posts everybody. Susan

wowzer Community Regular

I was thrilled about the Rice Chex of course. I've found all sorts of uses for them. Even use them for crumbs to make meat loaf. Another favorite of mine is Glutino's feta cheese and spinach pizza.

num1habsfan Rising Star
Another favorite of mine is Glutino's feta cheese and spinach pizza.

Omg yes...I usually would not eat either ingredient, but one day tried that pizza, and fell in love with it!

larry mac Enthusiast
Glutino English muffins? Really?? Where do you fnd them? I love everything Glutino but have never seen the muffins. We get Kinickkinik(sp?) and they are a bit greasy to me.

Thanks!

Surprisingly, the big health food stores here in DFW, Central Market & Whole foods, don't carry Glutino. But we have a Sprouts Market, a small version of Whole Foods, and that's where I first discovered Glutino products. They also carry Glutino crackers, pretty damn good IMO.

BTW, the Glutino english muffins are also a bit on the greasy side, but tasty.

best regards, lm

num1habsfan Rising Star

The only 2 bread products I like from Glutino is the baguettes and the hamburger buns. Mmmm hamburger buns. Too bad I can't eat hamburgers very often lol. But next time I plan to make a trip to Wendy's I think I'll take a bun along!

minton Contributor

gluten-free Crackers! Glutino is AWESOME and one of my favorite brands!

I also discovered that mixing peanut butter and jelly in a bowl and eating it is just as good as a PBand J sandwich. And rolling up most other sandwich ingredients together are just as good too.

But I can't find any decent gluten-free hot dog buns....

amybeth Enthusiast

Glutino pretzels

Pumpkin Bread and Banana Bread made with Pamela's Pancake mix

Tinkyada Pasta

Dora the Explorer cereal

Amy's Gluten Free Frozen Kids Meal -- baked ziti. YUM!!!!!!!!!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    2. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      49

      My journey is it gluten or fiber?

    3. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    4. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      results from 13 day gluten challenge - does this mean I can't have celiac?

    5. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      49

      My journey is it gluten or fiber?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,368
    • Most Online (within 30 mins)
      7,748

    Klairep
    Newest Member
    Klairep
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • knitty kitty
      @catnapt,  Wheat germ contains high amounts of lectins which are really hard to digest and can be irritating to the digestive tract.  They can stimulate IgG antibody production as your blood test shows.   Even beans have lectins.  You've simply eaten too many lectins and irritated your digestive tract.   You may want to allow your digestive tract to rest for a week, then start on gluten in "normal" food, not in concentrated vital wheat gluten. This explains it well: Lectins, agglutinins, and their roles in autoimmune reactivities https://pubmed.ncbi.nlm.nih.gov/25599185/
    • knitty kitty
      I take Now B-1 (100 mg) Thiamine Hydrochloride, and Amazing Formulas L-Tryptophan (1000 mg).   Both are gluten free and free of other allergens.  I've taken them for a long time and haven't had a problem with them. I take Vitamin A from BioTech called "A-25".  It's gluten and allergen free and made in the USA.  It's a powder form of Vitamin A.  I was having trouble digesting fats at one point, but found I tolerated the powder form much better and have stuck with it since.   Tryptophan and Vitamin A help heal the intestines as well as improves skin health.  I get Dermatitis Herpetiformis and eczema flairs when my stomach is upset.  So I'm healing the outside as well as the inside.   I take one 1000 mg Tryptophan before bedtime.   With the Thiamine HCl, take 100 mg to start.  If you don't notice anything, three hours later take another. You can keep increasing your dose in this manner until you do notice improvement.  Remember not to take it in the evening so it won't keep you too energized to sleep. When I first started Thiamine HCl, taking 500 mg to 1000 mg to start was recommended.  If you've been thiamine insufficient for a while, you do notice a big difference.  It's like the start of a NASCAR race: Zoom, Zoom, turn it up!   This scared or made some people uncomfortable, but it's just your body beginning to function properly, like putting new spark plugs in your engine.  I took 1000 mg all at once without food.  It kicked in beautifully, but I got a tummy ache, so take with food.  I added in Thiamine TTFD and Benfotiamine weeks later and felt like I was Formula One racing.  So cool.  You may feel worse for a couple days as your body adjusts to having sufficient thiamine.  Feels sort of like you haven't cranked your engine for a while and it backfires and sputters, but it will settle down and start purring soon enough.  Adjust your dose to what feels right for you, increasing your dose as long as you feel improvement.  You can reach a plateau, so stay there for several days, then try bumping it up again.  If no more improvements happen, you can stay at the plateau amount and experiment with increasing your Thiamine TTFD.  It's like being your own lab rat.  LoL Yes, take one Benfotiamine at breakfast and one at lunch.  Take the B Complex at breakfast. Take the TTFD at breakfast and lunch as well.  I like to take the vitamins at the beginning of meals and the NeuroMag at the end of meals.   You may want to add in some zinc.  I take Thorne Zinc 30 mg at breakfast at the beginning of the meal.   Are you getting sufficient Omega Threes?  Our brains are made up mostly of fat.  Flaxseed oil supplements, sunflower seed oil supplements (or eat the seeds themselves) can improve that.  Cooking with extra virgin olive oil, avocado oil, or coconut oil is also helpful.   @Wheatwacked likes phosphotidyl choline supplements for his Omega Threes.  He's also had dramatic health improvement by supplementing thiamine.  You're doing great!  Thank you for sharing your journey with us.  This path will smooth out.  Keep going!  
    • catnapt
      good luck! vital wheat gluten made me violently ill. I will touch the stuff ever again.  
    • catnapt
      I wouldn't consider this lucky. I can NOT tolerate the symptoms. And I googled it and I was not even getting 10 grams of gluten per day and I was extremely ill. They'd have to put me in the hospital. I'm not kidding.   I will have my first appt with a GI dr on March 4th   I will not eat gluten again - at least not on purpose   they are going to have to come up with a test that doesn't require it. 
    • xxnonamexx
      What Thiamine Hydrochloride brand do you take? Is it like the other vitamins I have added? What brand Tryptophan and amount do you take. Thanks
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.