Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Great News Enterolab Testing


MLB

Recommended Posts

MLB Apprentice

Hi all,

I just got my newest Enterolab test results back. 9 months ago I tested + for gluten and dairy and severe malabsorption (1279). My new test results show a normal fecal fat score indicating no malabsorption! I was really excited so thought I'd share. I've been so careful with my diet and have not cheated once (intentionally anyway - been glutened many times) so it's nice to see progress with my labs.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



loxleynew Apprentice

Nice how do you feel since it has been 9 months on the diet?

missy'smom Collaborator

That's great news. :) All that hard work has paid off. It must feel good to know and have proof that your body is healing. Hope you'll be enjoying continued improvement in health.

MLB Apprentice

Thanks! I've improved so much in 9 months. Things that went away or improved greatly:

upper abdominal pain (bad - my worst symptom)

daily headaches

constipation

hypoglycemia (this was getting quite bad as well - totally gone now!)

eczema

blood pressure (i got to cut my medication in half)

anxiety

Still struggling with:

acid reflux - not like it was before, but this annoying symptom still comes and goes

Amber M Explorer
Thanks! I've improved so much in 9 months. Things that went away or improved greatly:

upper abdominal pain (bad - my worst symptom)

daily headaches

constipation

hypoglycemia (this was getting quite bad as well - totally gone now!)

eczema

blood pressure (i got to cut my medication in half)

anxiety

Still struggling with:

acid reflux - not like it was before, but this annoying symptom still comes and goes

I've had great improvement in some areas too. One of the things I struggled with was acid reflux. I had to sleep propped up on pillows. I got onto a few links regarding digestive enzymes and decided to try it a few months ago. I went cold turkey off the acid meds at the same time I went on "Digest" enzymes and had some trouble for about 3 more days and then, low and behold, I was "Reflux" free!! I still take one with each meal (2 daily) and I am totally heart burn free. This is after years of acid reflux!!!! They work. Long term use of the medicines can actually make the problem worse as your body is not producing the enzymes needed. Check out the info on Enzyamedica web site. Hope this helps. Also, it is suggested to not start on fruit enzymes, thats why I picked the one called "Digest" from Enzymedica. The people at my local health food store are not educated enough, so be careful. Read up on it first.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,893
    • Most Online (within 30 mins)
      7,748

    RyanDunn
    Newest Member
    RyanDunn
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • JulieRe
      Hi Everyone,  I do appreciate your replies to my original post.   Here is where I am now in this journey.  I am currently seeing a Naturopath.  One thing I did not post before is that I take Esomeprazole for GERD.  My Naturopath believes that the decrease in the gastric acid has allowed the yeast to grow.    She has put me on some digestive enzymes.  She also put me on Zinc, Selenium, B 12, as she felt that I was not absorbing my vitamins. I am about 5 weeks into this treatment, and I am feeling better. I did not have any trouble taking the Fluconazole.  
    • Ceekay
      I'm sure it's chemically perfect. Most of them taste lousy!        
    • Rejoicephd
      Hi @JulieRe.  I just found your post.  It seems that I am also experiencing thrush, and my doctor believes that I have fungal overgrowth in my gut, which is most likely candida.  I'm seeing my GI doctor next week, so I'm hoping she can diagnose and confirm this and then give me an antifungal treatment.  In the meantime, I have been working with a functional medicine doctor, doing a candida cleanse and taking vitamins. It's already helping to make me feel better (with some ups and downs, of course), so I do think the yeast is definitely a problem for me on top of my celiac disease and I'm hoping my GI doctor can look into this a bit further.  So, how about you?  Did the candida come back, or is it still gone following your fluconazole treatment?  Also, was it awful to take fluconazole?  I understand that taking an antifungal can cause a reaction that sometimes makes people feel sick while they're taking it.  I hope you're doing better still !
    • Scott Adams
      I'm so sorry you're going through this—the "gluten challenge" is notoriously brutal, and it's awful to deliberately make yourself sick when you've already found the answer. For the joint pain, many people find that over-the-counter anti-inflammatories like ibuprofen can help take the edge off, and using heating pads or warm baths can provide some direct relief for the aches. For the digestive misery, stick to simple, easy-to-digest foods (like plain rice, bananas, and bone broth) and drink plenty of water and electrolytes to stay hydrated. It feels like the longest month ever, but you are doing the right thing to get a clear diagnosis, which can be crucial for your long-term health and getting the proper care. Hang in there; you can get through this! This article, and the comments below it, may be helpful:    
    • Scott Adams
      Daura Damm (a sponsor here) uses AN-PEP enzymes and filtering in their brewing process to reduce/remove gluten, and it actually tests below 10ppm (I've see a document where they claim 5ppm). 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.