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Martha Stewart Living

bigbird16

By bigbird16
in Publications & Publicity

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bigbird16 Apprentice
bigbird16
Posted

I was flipping through my April '09 Martha Stewart Living, drooling over the matzo s'mores and Easter dinner recipes, thinking it would be nice if a mainstream rag included a gluten-free cake or cookie recipe every so often. And what did my eyes spy after they learned about decoupaging eggs? An article by Shauna James Ahern about how gluten-free living doesn't mean flavorless anymore, complete with cake, cookie, and French toast recipes! Yum! :D

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missy'smom Collaborator
missy'smom
Posted

Everyday Food has recipes for one that are made up of simple, naturally gluten-free ingredients and are easy to make. I've gotten several good lunches out of it.

mushroom Proficient
mushroom
Posted

Several of our magazines down here, even the food section in the newspaper, have started including some gluten free recipes. Yeay!!

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