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Garlic Jim's

Tica

By Tica
in Traveling with Celiac Disease

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Tica Apprentice
Tica
Posted

Hi, I heard that Garlic Jim's has gluten free pizza crust. Has anyone ever eaten there? They just opened one up by my house and the owner told me that he is working on getting the gluten-free dough and should have it by the end of the month.

I look forward to hearing from anyone who has tried theri gluten-free pizza

:D:)

Tica

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caek-is-a-lie Explorer
caek-is-a-lie
Posted

It's soooo good! Eating their pizza was pure ecstacy for me! It's a tad pricey but worth every penny. And I did not get sick at all. The manager at my local Garlic Jims has a nephew with Celiac so that makes me feel more at ease about CC issues. :)

Hummingbird4 Explorer
Hummingbird4
Posted

caek--

Which Garlic Jim's do you go to? There is one not too far from me in Beaverton, but I have been hesitant to try it for fear of CC.

caek-is-a-lie Explorer
caek-is-a-lie
Posted
caek--

Which Garlic Jim's do you go to? There is one not too far from me in Beaverton, but I have been hesitant to try it for fear of CC.

The Hall & Nimbus one. I did not get sick from any CC. :)

Rivergirl Apprentice
Rivergirl
Posted

Make sure you call ahead. My first call to place an order was at the Garlick Jim's in Tacoma, WA. THey informed me that they were all out of Gluten Free Pizza. They could not keep it in fast enough - as soon as it arrived to their facility, it disappeared. He recommended Federal Way. I called ahead and ordered 3 different types of pizza. I quizzed him on CC and I received intellegent and satisfactory answers. When I got home I froze a 2-slice variety pack for lunches. I just got rid of the last lunch and now have an enormous craving for more Garlick Jim's.

  • 1 month later...
brendygirl Community Regular
brendygirl
Posted

I tried it. It was ok. The crust was kinda spongy for me. Someone else said it's better reheated.

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