Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Can't Sending Message To Other User.


chojny997

Recommended Posts

chojny997 Newbie

Hi

I come from Poland

I am 28 and I have celiac and sjogren

i want sending mesage to user " ravenwoodglass " but is problem. Not sending :(

"Sorry, an error occurred. If you are unsure on how to use a feature, or don't know why you got this error message, try looking through the help files for more information."

Ravenwoodglass write to other forum about sjogren syndrome and celiac.

I search contact to him.

Please help me contact this user or remove problem sending message.

Please use simple english for ease comunicating.

My english is not gut

THANKS AWFULLY

Paul


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jestgar Rising Star

Hi Paul,

New members have to have a minimum number of posts before they can use the pm feature. Can you post your question in the forum?

chojny997 Newbie

HI everyone

I have request

please you send message to user " ravenwoodglass "

This is her profile

https://www.celiac.com/gluten-free/index.php?showuser=1481

You write message about essence:

https://www.celiac.com/gluten-free/index.php?showtopic=8961

You write too, that chojny997 wants to know her opinion.

THANKS AWFULLY!

psawyer Proficient

I have sent a message to ravenwoodglass asking her to read this topic.

If you want a private reply, you should go to your own profile and deselect "Hide my email address from other members." This wording is misleading, since your email is not visible. It allows a user to send a message to your email without knowing your address. If you don't reply, they won't know.

ravenwoodglass Mentor

I have gotten your message and replied to the topic. I will be happy to help in any way that I can.

Krista

chojny997 Newbie

Hi ravenwoodglass

I have celiac and sjogren

My english is not good. Please use simple english for easy comunicating.

I want to stop sjogren syndrome.

I read your post:

I did, horribly. The good news is within a month gluten-free this problem went away along with a host of others. I weaned myself off all meds (with doctors knowledge) before going gluten-free. I figured I wouldn't really know if being gluten-free was helping if I continued to take the 5 of so prescriptions I was taking for arthritis, IBD, fibromyalgia, peripherial neuropathy, ataxia and GERD. I reasoned I could always start taking them again. After 2 months with no symptoms, even arthritis was gone, I had a pill party as I said good bye to them on a Sunday afternoon. It felt so good to flush those suckers down the toilet. Anyway, hopefully your Sjogrens and other autoimmune problems will disappear like mine did.

I have hope that you have ration.

I wait on moment, when my antibody ( transglutaminaza, endomysium, gliadyn ) to be zero.

How you think? sjogren to be stoping.

I know ,that you have many disease ( IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis )

You write, that all your problem to lower your body when you go to gluten free diet.

When your disease disappearance?.

When your antibody equal zero

Maybe, you waiting 1 month or 2 month?

I have a little salivation and tears.

I dont to lose salivation and tears.

I take steroid of reumatologist but my osteoporosis to be deterioration.

I want to know your opinion.

You have knowledge because you have celiac disease and secondary disease.

Your diet is gluten free diet and eliminating soy. Only this eliminating?

My reumatoloyst said that my sjogren is secondary sjogren and celiac and sjogren this one disease.

I dont know answer, when my sjogren to be stoping and I to be can no take steroid.

I debate - My sjogren is dependent:

my antibody or my situation in my intestine?

In february I was in hospital on rheumatology

MY antibody :

RF is normal

C3 is normal

C4 is normal

ANA is negative

C anca is normal

p anca is normal

Diagnosis doctor- secondary sjogren

biopsy salivary gland focus score 4

Help me please your opinion.

ravenwoodglass Mentor
Hi ravenwoodglass

I have celiac and sjogren

My english is not good. Please use simple english for easy comunicating.

I want to stop sjogren syndrome.

I read your post:

I did, horribly. The good news is within a month gluten-free this problem went away along with a host of others. I weaned myself off all meds (with doctors knowledge) before going gluten-free. I figured I wouldn't really know if being gluten-free was helping if I continued to take the 5 of so prescriptions I was taking for arthritis, IBD, fibromyalgia, peripherial neuropathy, ataxia and GERD. I reasoned I could always start taking them again. After 2 months with no symptoms, even arthritis was gone, I had a pill party as I said good bye to them on a Sunday afternoon. It felt so good to flush those suckers down the toilet. Anyway, hopefully your Sjogrens and other autoimmune problems will disappear like mine did.

I have hope that you have ration.

I wait on moment, when my antibody ( transglutaminaza, endomysium, gliadyn ) to be zero.

How you think? sjogren to be stoping.

I know ,that you have many disease ( IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis )

You write, that all your problem to lower your body when you go to gluten free diet.

When your disease disappearance?.

When your antibody equal zero

Maybe, you waiting 1 month or 2 month?

I have a little salivation and tears.

I dont to lose salivation and tears.

I take steroid of reumatologist but my osteoporosis to be deterioration.

I want to know your opinion.

You have knowledge because you have celiac disease and secondary disease.

Your diet is gluten free diet and eliminating soy. Only this eliminating?

My reumatoloyst said that my sjogren is secondary sjogren and celiac and sjogren this one disease.

I dont know answer, when my sjogren to be stoping and I to be can no take steroid.

I debate - My sjogren is dependent:

my antibody or my situation in my intestine?

In february I was in hospital on rheumatology

MY antibody :

RF is normal

C3 is normal

C4 is normal

ANA is negative

C anca is normal

p anca is normal

Diagnosis doctor- secondary sjogren

biopsy salivary gland focus score 4

Help me please your opinion.

Hello,

For me to get better I needed to eat only fresh whole food. I ate meat, chicken, fish, eggs, vegatables and fruit that was not processed in any way other than cooking them at home. I do use some frozen foods but only vegatables that have only the vegatable as an ingredient. In the beginning I did not eat any special gluten free foods and I still do not eat foods with any kind of wheat starch even if it has been 'made to be gluten free' or foods that are made in the same place as gluten foods. I needed to not eat or drink any distilled gluten grains, things like vinegar and distilled alcohol. I also made sure that all of my medicine was gluten free by checking with the company that makes it. Some of my problems went away quickly but others like my arthritis and the damage to my nerves took a few months to go away.

For most of us it did take a long time to get sick and it does take time to recover. If your tests for gluten antibodies are not going down you need to also make sure your home is gluten free. Check your toiletries, shampoos, lotions, and if you have pets make sure they do not eat gluten either. Cats and dogs lick themselves and us and they can transfer gluten from their mouths to their fur and to us when we pet them. Do not share things like toasters, boards for cutting foods, things like butter, peanut butter, jelly or anything that others use can make us sick if crumbs get in.

I do hope this is of some help to you. I know it is hard to be so strict and it is hard to wait to be better. If your sjoren is from the celiac it should get better with time. I hope it happens soon. Do be sure to read as much as you can here. Your english is really very good and I hope this was written so that you can easily understand. Please feel free to ask any questions you need to and soon you will have enough time here to be able to private message if you need to.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



chojny997 Newbie

Could you please tell me if the first symptoms disappeared when the antibodies level has decreased or when you have totally eliminated them from your organism. I'm trying to find out what specific conditions must be fulfiled regarding the antibodies, so I can count on initial stage of getting well.

ravenwoodglass Mentor
Could you please tell me if the first symptoms disappeared when the antibodies level has decreased or when you have totally eliminated them from your organism. I'm trying to find out what specific conditions must be fulfiled regarding the antibodies, so I can count on initial stage of getting well.

I never showed up on the blood tests so that is a question I really can't answer. It was the reason I was so sick for so long and that it took so long to find that I had celiac. Also different people respond differently to the diet. You should post the question in the Post Diagnosis section and see if others who did show positive on the antibody tests can give you a better answer.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to Jhona's topic in Introduce Yourself / Share Stuff
      35

      Does anyone here also have Afib

    2. - Jacki Espo replied to CDFAMILY's topic in Related Issues & Disorders
      5

      Covid caused reoccurrence of DH without eating gluten

    3. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      1

      New Celiac Mama in My 30s

    4. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      2

      My only proof


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,959
    • Most Online (within 30 mins)
      7,748

    jenny44
    Newest Member
    jenny44
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      If black seed oil is working for his Afib, stick to it, but if not, I can say that ablation therapy is no big deal--my mother was out of the procedure in about 1 hour and went home that evening, and had zero negative effects from the treatment. PS - I would recommend that your husband get an Apple watch to monitor his Afib--there is an app and it will take readings 24/7 and give reports on how much of the time he's in it. Actual data like this should be what should guide his treatment.
    • Jacki Espo
      This happened to me as well. What’s weirder is that within a couple hours of taking paxlovid it subsided. I thought maybe I got glutened but after reading your post not so sure. 
    • Mari
      Hi Tiffany. Thank you for writing your dituation and  circumstancesin such detail and so well writte, too. I particularly noticed what you wrote about brain for and feeling like your brain is swelling and I know from my own experiences that's how it feel and your brain really does swell and you get migraines.    Way back when I was in my 20s I read a book by 2 MD allergist and they described their patient who came in complaining that her brain, inside her cranium, was swelling  and it happened when she smelled a certain chemical she used in her home. She kept coming back and insisting her brain actually swelled in her head. The Drs couldn't explain this problem so they, with her permission, performed an operation where they made a small opening through her cranium, exposed her to the chemical then watched as she brain did swell into the opening. The DRs were amazed but then were able to advise her to avoid chemicals that made her brain swell. I remember that because I occasionally had brain fog then but it was not a serious problem. I also realized that I was becoming more sensitive to chemicals I used in my work in medical laboratories. By my mid forties the brain fog and chemicals forced me to leave my  profession and move to a rural area with little pollution. I did not have migraines. I was told a little later that I had a more porous blood brain barrier than other people. Chemicals in the air would go up into my sinused and leak through the blood brain barrier into my brain. We have 2 arteries  in our neck that carry blood with the nutrients and oxygen into the brain. To remove the fluids and used blood from the brain there are only capillaries and no large veins to carry it away so all those fluids ooze out much more slowly than they came in and since the small capillaries can't take care of extra fluid it results in swelling in the face, especially around the eyes. My blood flow into my brain is different from most other people as I have an arterial ischema, adefectiveartery on one side.   I have to go forward about 20 or more years when I learned that I had glaucoma, an eye problem that causes blindness and more years until I learned I had celiac disease.  The eye Dr described my glaucoma as a very slow loss of vision that I wouldn't  notice until had noticeable loss of sight.  I could have my eye pressure checked regularly or it would be best to have the cataracts removed from both eyes. I kept putting off the surgery then just overnight lost most of the vision in my left eye. I thought at the I had been exposed to some chemical and found out a little later the person who livedbehind me was using some chemicals to build kayaks in a shed behind my house. I did not realize the signifance  of this until I started having appointments with a Dr. in a new building. New buildings give me brain fog, loss of balance and other problems I know about this time I experienced visual disturbances very similar to those experienced by people with migraines. I looked further online and read that people with glaucoma can suffer rapid loss of sight if they have silent migraines (no headache). The remedy for migraines is to identify and avoid the triggers. I already know most of my triggers - aromatic chemicals, some cleaning materials, gasoline and exhaust and mold toxins. I am very careful about using cleaning agents using mostly borax and baking powder. Anything that has any fragrance or smell I avoid. There is one brand of dishwashing detergent that I can use and several brands of  scouring powder. I hope you find some of this helpful and useful. I have not seen any evidence that Celiac Disease is involved with migraines or glaucoma. Please come back if you have questions or if what I wrote doesn't make senseto you. We sometimes haveto learn by experience and finding out why we have some problems. Take care.       The report did not mention migraines. 
    • Mari
      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but another, tissue transaminasewas normal. Itdid show I was  allergic to cows milk and I think hot peppers. I immediately went gluten free but did not go in for an endoscopy. I found an online lab online that would do the test to show if I had a main celiac gene (enterolab.com). The report came back that I had inherited a main celiac gene, DQ8, from one parent and a D!6 from the other parent. That combination is knows to sym[tons of celiac worse than just inheriting one main celiac gene. With my version of celiac disease I was mostly constipated but after going gluten-free I would have diarrhea the few times I was glutened either by cross contamination or eating some food containing gluten. I have stayed gluten-free for almost 20 years now and knew within a few days that it was right for me although my recovery has been slow.   When I go to see a  medical provide and tell them I have celiacs they don't believe me. The same when I tell them that I carry a main celiac gene, the DQ8. It is only when I tell them that I get diarrhea after eating gluten that they realize that I might have celiac disease. Then they will order th Vitamin B12 and D3 that I need to monitor as my B12 levels can go down very fast if I'm not taking enough of it. Medical providers haven't been much help in my recovery. They are not well trained in this problem. I really hope this helps ypu. Take care.      
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.