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Newly Diagnosed And Gluten Free But Still Plenty Of Sxs

kqh

By kqh
in Coping with Celiac Disease

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kqh Newbie
kqh
Posted

Hi - I was recently diagnosed with celiac. While I was waiting for my endoscopy results I did my own mini trial of gluten free for three days and immediately saw that my stomach aches and diarhhea significantly decreased. I then went back to eating gluten until I got my official diagnosis. I slowly was taking gluten, and then finally stoped all gluten about 5 days ago. My issues is that since I have stopped eating all gluten, my stomaches and diarhhea have come back with full force. I have double checked that the small amount of proceessed food I have is truly gluten free - and I do not believe I am being hiddenly contaminated. How long did others find it took to be gluten free before the GI symptoms went away?

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psawyer Proficient
psawyer
Posted

Welcome to the board.

I began to see some improvement within a week, but it took about thee months for symptoms to go away.

Gluten is just the start of the chain. It triggers the production of antibodies. This continues for about two weeks after exposure, although levels may decline. Once the antibodies are gone, the intestines are no longer under attack and can begin to heal.

Be patient.

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