Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Choosing A Doctor


njbeachbum

Recommended Posts

njbeachbum Explorer

Hey Guys,

I figured it was a good idea to get some thoughts from you all on this topic. So I was diagnosed as Celiac by a new gastroenterologist (new for me) back in December 2007. After having my follow up in the fall of 2008, all was well with bloodwork, etc. As of January 2009, my health insurance at work changed from Aetna to United Healthcare, and my gastro doctor does not accept United. So I wanted to know if most of you use a primary care doc AND a gastro for monitoring your celiac disease condition. I would ideally like to have just one primary care doctor, that is young and current and can can also monitor my progress with celiac disease. in the event that my primary would recommend an upper GI endoscopy, then i could seek out a gastro doctor, but I see no need for juggling both doctors for routine care.

What are some of your thoughts on this, and what are some of you doing?

Thanks!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



LDJofDenver Apprentice

Guess it all depends on your healthcare system and on the doctor you find.

My primary care doc knows about celiac disease, but not much. My GI doc knows A LOT about it and is very on top of my follow up care and testing, etc.

Whereas my primary doc, I don't believe, really thought there is supposed to be any follow up care. More of, "we have a diagnosis, you have celiac disease, now omit gluten from your diet" end of story. He's a good doc, and listens, explains, cares - just not that much awareness of celiac disease, it seems, in general practice and internal medicine -- at least, not within my healthcare network.

For me, I love the security I have knowing my GI doc is in the picture. She's ordered tests and follow up over the 8-10 months post-diagnosis, that I just think never crossed my primary doc's mind.

If you find a good, on-top-of-it (the whole celiac spectrum) primary care doc, that would be great. For me, that role had to be taken up by the GI doc.

mushroom Proficient
Hey Guys,

I figured it was a good idea to get some thoughts from you all on this topic. So I was diagnosed as Celiac by a new gastroenterologist (new for me) back in December 2007. After having my follow up in the fall of 2008, all was well with bloodwork, etc. As of January 2009, my health insurance at work changed from Aetna to United Healthcare, and my gastro doctor does not accept United. So I wanted to know if most of you use a primary care doc AND a gastro for monitoring your celiac disease condition. I would ideally like to have just one primary care doctor, that is young and current and can can also monitor my progress with celiac disease. in the event that my primary would recommend an upper GI endoscopy, then i could seek out a gastro doctor, but I see no need for juggling both doctors for routine care.

What are some of your thoughts on this, and what are some of you doing?

Thanks!!

I had the luck last year to find a young female PCP who accepts my insurance, who is attached to a large, respected regional health center with its own hospital, etc., including its own hotel for patients who fly in for surgery (well, this is Nevada and you have to go to Reno or Vegas) l don't know how long she has been practising, but she is young enough to still be enthusiastic about what she's doing, she is very proactive and knowledgeable and has agreed to everything I have requested, as well as coming up with ideas of her own. She initiates referrals and testing, was going to give me the herpes vaccination but checked and found out I should not have it because I am on Humira, etc. etc. I am happy to let her handle my care because I know she will refer me when necessary or appropriate and I am impressed with her knowledge.

I am self-diagnosed, have never seen a gastro, and don't particularly feel the need for a special doctor to do follow-up, so my feelings and experience are totally different to yours.

tarnalberry Community Regular

I don't have a GI. Never have seen one. Totally IMHO, but I think that if you've got a pretty uncomplicated case of celiac (not a lot of concomitant issues), I don't think a GI is necessary. Of course, you'd still want a GP who is aware of celiac, and willing to work with you when you suspect something is up. But I'm a *very* involved - if not the leading factor - in my health care, and that may change things. (Not all doctors like this... ;) )

cmom Contributor

I have a separate dr and GI. My dr treated me for over 6 yrs and could not find my problem. It took the GI 2 visits and I had a diagnosis. :huh:

njbeachbum Explorer

thanks guys! i figured it was going to be a personal decision and really based on the experience and strenth of the primary care physician that i choose.

i'll let you know how it goes!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jmartes71 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

    2. - Wheatwacked replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Have Tru Joy Sweets Choco Chews been discontinued??

    3. - Theresa2407 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

    4. - Scott Adams replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Have Tru Joy Sweets Choco Chews been discontinued??

    5. - Scott Adams replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,264
    • Most Online (within 30 mins)
      7,748

    butteguy
    Newest Member
    butteguy
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      I appreciate you validating me because medical is an issue and it's not ok at all they they do this. Some days I just want to call the news media and just call out these doctors especially when they are supposed to be specialist Downplaying when gluten-free when they should know gluten-free is false negative. Now dealing with other issues and still crickets for disability because I show no signs of celiac BECAUSE IM GLUTENFREE! Actively dealing with sibo and skin issues.Depression is the key because thats all they know, im depressed because medical has caused it because of my celiac and related issues. I should have never ever been employed as a bus driver.After 3 years still healing and ZERO income desperately trying to get better but no careteam for celiac other than stay away frim wheat! Now im having care because my head is affected either ms or meningioma in go in tomorrow again for more scans.I know im slowly dying and im looking like a disability chaser
    • Wheatwacked
      M&M Peanuts. About the same calories and sugar while M&M Peanuts have fiber, potassium, iron and protein that Tootsie Rolls ("We are currently producing more than 50 million Tootsie Rolls each day.") don't. Click the links to compare nutritional values.  Both are made with sugar, not high fructose corn syrup.  I use them as a gluten free substitute for a peanut butter sandwich.  Try her on grass fed, pasture fed milk. While I get heartburn at night from commercial dairy milk, I do not from 'grassmilk'.     
    • Theresa2407
      I see it everyday on my feeds.  They go out and buy gluten-free processed products and wonder why they can't heal their guts.  I don't think they take it as a serious immune disease. They pick up things off the internet which is so far out in left field.  Some days I would just like to scream.  So much better when we had support groups and being able to teach them properly. I just had an EMA blood test because I haven't had one since my Doctor moved away.  Got test results today, doctor ordered a D3 vitamin test.  Now you know what  type of doctors we have.  Now I will have to pay for this test because she just tested my D3 end of December, and still have no idea about my EMA.    
    • Scott Adams
      Some of the Cocomels are gluten and dairy-free: https://cocomels.com/collections/shop-page
    • Scott Adams
      Thank you for the kind words! I keep thinking that things in the medical community are improving, but a shocking number of people still post here who have already discovered gluten is their issue, and their doctors ordered a blood test and/or endoscopy for celiac disease, yet never mentioned that the protocol for such screening requires them to be eating gluten daily for weeks beforehand. Many have already gone gluten-free during their pre-screening period, thus their test results end up false negative, leaving them confused and sometimes untreated. It is sad that so few doctors attended your workshops, but it doesn't surprise me. It seems like the protocols for any type of screening should just pop up on their computer screens whenever any type of medical test is ordered, not just for celiac disease--such basic technological solutions could actually educate those in the medical community over time.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.