Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Speech Delay


Mom of a Celiac toddler

Recommended Posts

Mom of a Celiac toddler Apprentice

My son has been gluten free for four months now. He is 20 months old. After six weeks he began to say more syllables, but he has been pretty stagnant on the talking front. I really feel there is a direct link between his speech and the celiacs. Have other people experienced this, and if so how long until they started talking? I know someday soon when he won't stop talking I am going to be saying "Why did I want him to talk so bad?" ;) He had an evaluation from what we call Early Intervention (a local federal agency for kids with issues such as speech delay). He scored extremely high on everything developmentally. The evaluator was very shocked that he wasn't talking because of how advanced he was. Even on his communication he scored extremely high on his receptive language and communication because he communicates in his own way. He is becoming more and more frustrated though because we don't understand him. He mumbles complete sentences with intonation, hand motions and amazing expressions, but all it is is mumbles! :huh: I have not been able to find more than one study from 2004 on this. Has anyone found any research on this? Anybody who has been in this boat?

Thanks for your help!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



amberlynn Contributor

I know from personal experience that food intolerances/allergies, etc can cause speech problems. My oldest son did not start to speak until we took soy out of his diet at around 2 years old (its not a coincidence... you don't go from not speaking more than 10 words to sentences in a week). Celiacs can experience brain fog, which would probably cause similar issues with talking. He has been in speech for a year and a half, and has made the most changes since going gluten-free...

Or, it could be he's like my 2 year old - who has the capability (we've heard well over 100 words from the boy, lol), and absolutely refuses to speak most days.

If he qualifies for therapy, I'd absolutely take him. It certainly won't hurt. And in a few months, you'll be wishing he was quiet! (Like I am right now, lol!!).

KK555 Newbie

My son is 28 months and we have self diagnosed him with Celiac. Once we removed the soy from his diet he made great improvement with his digestive issues . He has always had a dairy issue and was on soy formula and then soy milk. We are still working it out but it is WAY better than it used to be. He would have great expressions and just babble on and on but he would not say any words. At his 2 year checkup I asked his doctor if I should be concerned and she said if he can say 50 words he should be ok if not we will have his hearing checked. I knew he could understand us he just couldnt tell us. I counted every word and we barely made it to the fifty so he did not have a hearing test. Since removing the gluten in the last 5 months and soy in the last 4 his vocabulary has exploded. They say each kid is different and some take longer to talk than others but I too believe it was the gluten. I would have to say especially within the last 1 month his vocabulary has tripled and he is putting sentences togther now. He still rambles on using non sense but he throws words he does know into the mix. He can count to 6 and has about 1/2 his abc's down. It has made a world of difference since we removed the gluten and soy. I am still new to all of this and kinda going at it on my own (no diagnoses from Doc due to no biopsy or blood test) but this forum has been a great tool. I hope this info helps.

Mama Ruthies Rookie

From our experience with our 5 year old son, I can tell you definitely that gluten can cause speech delays. We just got back from our second visit with a leading doctor in the country for kids with speech delays (who told us the first time we met that our son presents just as other kids he has seen with delays from celiac).

We have seen what happens when our son accidentally gets gluten---his speech will regress for about 8 weeks, and then his pronunciation isn't very good. This has happened three times since he has gone gluten free and it is just heart breaking! He doesn't initiate as much when glutened. We are a gluten free house and have had accidents happen at others homes.

Looking back at when we think our son started to get affected by gluten, we also saw a regression in speech. At first we attributed it to his little sister's birth, but now we know that he was reacting.

An absolutely wonderful resource for working with your son is a book called Play to Talk by Dr. James MacDonald. We also met Dr. Jim and his goal is to empower parents(who has so many opportunities to help our kids communicate throughout the day).

We had our son in Birth to Three (EI) and then worked with the school. We ended up pulling him out of the school and have worked with him at home with a program designed by the doctors we saw. The school was trying to push either an autism or apraxia label (neither of which our son has---he has mixed expressive/receptive delays). Both doctors we met with told us to get out as fast as we could. They have both told us that it is extremely important to get the right diagnosis in order to have the right kind of therapy.

I have "met" through a late talkers group I belong to another woman whose son had speech delays and really bad teeth. They had him put under to work on the teeth and drew blood to run all the tests. He came back off the charts for celiac, and his speech improved once off gluten.

One other thing. We found out last year that our son is anemic. I would check for that as it can also affect learning.

Just wanted to let you know that we have found out firsthand that gluten can affect speech. Feel free to contact me for things that we have found to help---the best thing I can recommend are Dr. Jim's techniques---he is an amazing man! We didn't realize how much we overwhelmed our son until we read Dr. Jim's book---we talked way too much, asked too many questions, didn't wait for our son to communicate (be it verbal or physical), and didn't match him.

Oh, we started to notice a positive change in our son's communication at about six months gluten free. He was 3 1/2 when we pulled him off gluten, but I did make some mistakes the first month or so:)

  • 9 years later...
Ssarahharas Newbie

I have a 5-year-old son who cannot speak and I think gluten will be cause the speech delay :( we go to speech therapy to overcome it but, therapy fees are a bit expensive for us and we are looking for alternatives. We have found an app designed for children with autism called Otsimo | Speech Therapy SLP and they have an app about speech. We started using it and it was really useful. I would like to share the app's site with you http://app.otsimo.org/speech, hopefully it will be useful for you.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,002
    • Most Online (within 30 mins)
      7,748

    JoEllen Ball
    Newest Member
    JoEllen Ball
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      Welcome @JoJo0611. That is a valid question.  Unfortunately the short answer is slim to none.  Be proactive, when the diagnosis process is completed, start GFD.  Remember also that the western diet is deficient in many nutrients that governments require fortification.  Read the side of a breakfast cereal box. Anti-tTG antibodies has superseded older serological tests It has a strong sensitivity (99%) and specificity (>90%) for identifying celiac disease. A list of symptoms linked to Celiac is below.  No one seems to be tracking it, but I suspect that those with elevated ttg, but not diagnosed with Celiac Disease, are diagnosed with celiac disease many years later or just die, misdiagnosed.  Wheat has a very significant role in our economy and society.  And it is addictive.  Anti-tTG antibodies can be elevated without gluten intake in cases of other autoimmune diseases, certain infections, and inflammatory conditions like inflammatory bowel disease. Transient increases have been observed during infections such as Epstein-Barr virus.Some autoimmune disorders including hepatitis and biliary cirrhosis, gall bladder disease. Then, at 65 they are told you have Ciliac Disease. Milk protein has been connected to elevated levels.   Except for Ireland and New Zealand where almost all dairy cows are grass fed, commercial diaries feed cows TMR Total Mixed Rations which include hay, silage, grains and concentrate, protein supplements, vitamins and minerals, byproducts and feed additives. Up to 80% of their diet is food that cannot be eaten by humans. Byproducts of cotton seeds, citrus pulp, brewer’s grains (wheat and barley, rye, malt, candy waste, bakery waste. The wheat, barley and rye become molecules in the milk protein and can trigger tTg Iga in persons suseptible to Celiac. I can drink Grass fed milk, it tastes better, like the milk the milkman delivered in the 50's.  If I drink commercial or Organic milk at bedtime I wake with indigestion.    
    • captaincrab55
      Can you please share your research about MMA acrylic containing gluten?   I comin up blank about it containing gluten.  Thanks in Advance,  Tom
    • Aretaeus Cappadocia
      I strongly recommend 2 dedicated gluten free (gluten-free) restaurants in my area (East Bay of San Francisco Bay Area) (2025) -- Life is Sweet Bakery and Café in Danville. I've been a few times with friends and tried multiple entrees and salads. All very good and worth having again. I've also tried a number of their bakery goods. All extremely good (not just "good for gluten-free"). https://lifeissweetbakeryandcafe.com/ -- Kitara Kitchen in Albany (they have additional locations). I've been once and had the "Buritto Bowl". Six individual items plus a sauce. Outstanding. Not just "for gluten-free", but outstanding in its own right. Vibrant flavors, great textures. I can't wait to go back. https://www.kitava.com/location/kitava-albany/  
    • Martha Mitchell
      I'm 67 and have been celiac for 17yrs. I had cataract surgery and they put a gluten lens in my eye. Through a lot of research, I found out about MMA acrylic...it contains gluten. It took 6 months for me to find a DR that would remove it and replace it with a gluten-free lens . I have lost some vision in that eye because of it . I also go to a prosthodontist instead of a regular dentist because they are specialized. He has made me a night guard and a few retainers with no issues... where my regular dentist didn't care. I have really bad reactions to gluten and I'm extremely sensitive, even to CC. I have done so much research on gluten-free issues because of these Drs that just don't care. Gluten is in almost everything shampoo, lotion, food, spices, acrylic, medication even communion wafers! All of my Drs know and believe me I remind them often.... welcome to my world!
    • trents
      If this applies geographically, in the U.K., physicians will often declare a diagnosis of celiac disease based on the TTG-IGA antibody blood test alone if the score is 10x normal or greater, which your score is. There is very little chance the endoscopy/biopsy will contradict the antibody blood test. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.