Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Walmart Products Remove The Gluten Free Label

Manboy

Recommended Posts

Manboy Rookie
Manboy
Posted

from there items, i use to buy there fruit snacks, oil etc are they still gluten free???

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jststric Contributor
jststric
Posted

I have also noticed that the "Gluten-Free" was removed from their brand of Vienna sausages. I'm wondering the same thing.

lovegrov Collaborator
lovegrov
Posted

I would guess that at least on the vast majority of the items the ingredients didn't change. What probably changed is that some company lawyer got paranoid they'd be sued if someone got gluten. And I wouldn't be at all surprised if somebody (or several somebodies) with celiac did get glutened and made all kinds of noise about suing. There are a lot of people out there who don't realize that screaming "fire" every time they think they've been glutened is bad for the celiac community.

Another reason Walmart might have removed it is that the U.S. in fact has no official standard for gluten-free.

Is the stuff still gluten-free? Well of course oil would be. All Vienna sausages I've ever checked have been. Same with fruit snacks. All you can do is read the ingredients if there's no 800 number to call (and if they won't say gluten-free on the label any more, I doubt they'd say it on the phone).

richard

mbrookes Community Regular
mbrookes
Posted

How would a person know for sure that the gluten came from a particular product? We need to be very careful not to "spook" the companies that are trying to provide the foods we want and need. It would be awfully hard to prove cross contamination, but the resulting law suit could convince the company not to even try to go gluten-free.

  • 2 years later...
millertl2 Rookie
millertl2
Posted

I am loving vienna sausages! I was surprised that they were labeled gluten free!

Lisa Mentor
Lisa
Posted
  On 12/10/2011 at 2:56 AM, millertl2 said:

I am loving vienna sausages! I was surprised that they were labeled gluten free!

Please recheck ingredients from a thread that is a couple of years old.

millertl2 Rookie
millertl2
Posted

Armour Vienna Sausages are Gluten Free

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


MaryJones2 Enthusiast
MaryJones2
Posted

I think several years ago Wal-Mart did remove their gluten free labels, however, the Great Value products now contain a label that says "Naturally Gluten Free" and most of their products contain a manufacturered on equipment that also processes statement so between the two you can make assumptions based on your own sensitivity.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      129,701
    • Most Online (within 30 mins)
      7,748
    Olenaideole
    Newest Member
    Olenaideole
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      SSRI stopped working after gluten free diet due to Celiac diag

      By trents · Posted

      Welcome to the forum, @Redlima! Not sure if this could relate to your issue but it is well-known by the celiac community that gluten has an opiate-like effect that causes some people to experience withdrawal symptoms upon going gluten free. This usually manifests itself within the first few weeks. So, I'm not sure that fits with your time frame. Also, I wonder if the healing of the villous lining of the small bowel since going gluten free and how that improves absorption of vitamins and minerals might have something to do with what you describe. It may have changed the way the SSRI was being metabolized or something. When you ask about the impact of CBT on mental...
    • Gliadingoaway
      Biopsy confirmed no celiac, low gliadin igg but high gliadin iga?

      By Gliadingoaway · Posted

      Biopsy confirmed no celiac but I did have gastritis from h pylori. Gliadin IgG was low but Gliadin IgA was high. Anyone know if this gluten sensitivity is temporary and goes away as I recover from gastritis? I avoided gluten for awhile but wonder if I should go back to gluten over time. I did eat fried wings last week with gluten by accident and felt fine afterwards. Just wondering why gliadin iga is high
    • Redlima
      SSRI stopped working after gluten free diet due to Celiac diag

      By Redlima · Posted

      I am  70+ male, diagnosed with Celiac last year. Within 6 months of eating no gluten, my SSRI stopped working. Actually, unclear that the SSRI stopped working, but depression and anxiety symptoms returned. I was 15+ years without depression and anxiety prior to Celiac diagnosis and diet change.  Doctor changed my crazy meds to an NDRI and am somewhat back to normal, whatever that means. I am new to this forum, and this may have been answered prior, but WHATS GOING ON!  Anyone have experience on needing to get some CBT to help deal with going Gluten Free! Does Cognitive Based Therapy help with Gluten Free diet psych effects? Cheers    
    • daniellelawson2011
      Lab results

      By daniellelawson2011 · Posted

      Thank you for the welcome and reply. The first test was tissue transglutaminase IGA and it was normal. The second test just simply says IGA and it was 638. You definitely answered my question, it sounds like im negative for celiac since the 1st test was normal, and that another condition has caused the abnormal result of the IGA. That's exactly what I was wondering. Im almost positive I have MS and I've read results are higher like that with early onset. Or it could be IBS. Hopefully the visit with the neurologist will give me even more answers and point to a final diagnosis. I really appreciate you taking the time to reply and for helping. Thank you so much!
    • trents
      Lab results

      By trents · Posted

      Welcome to the forum, @daniellelawson2011! First, we need to deal with terminology here. When you refer to the "ttg" test I take that to mean the ttg-iga. And when you refer to the "iga" test I take that to mean total iga since the magnitude of the score would suggest that. Total iga is not a test for celiac disease per se. It is run in order to check for iga deficiency. If you are iga deficient, then the ttg-iga and other iga tests that are specific for celiac disease will be abnormally low and this would potentially produce false negatives. You are not iga deficient but, rather, your total iga is abnormally high. This can suggest underlying health conditions, some of them can be serious in nature.  ...
×
×
  • Create New...