Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Sibling With Cd?


Guest taweavmo3

Recommended Posts

Guest taweavmo3

When did you all start noticing symptoms of celiac in your children??? When Emmie tested positive, I asked my pedi GI if I should have my other children tested. He first asked if they had any symptoms, and I told him that my baby seemed fine (10mo at the time) and that my 6 year old just had a rash on his elbows and knees, no GI symptoms at all and is healthy as can be. He didn't seem to think tests were necessary unless they become symptomatic. (this is questionable I think)

Well, now I'm thinking the baby may have it. Back in January, he was in the hospital for vomiting/diarrhea when he was 9mo. The ped didn't do a stool test b/c he was "positive" it was rotovirus. This episode happened after I fed him his first pasta. I'm sure it wasn't related, and probably was rotavirus, but it just has me wondering. Now, he is 13mo, and is following my daughter's exact pattern, but a bit more severe. We tried milk, but he broke out in a rash all over and had diarrhea. So, he's now on soy. He poops at least 5-6 times a day, sometimes it is very loose. His belly is hard as a rock, he's thinning out.....and he's very tempermental. Sound familiar??? LOL. I just started a food diary for the pediatrician, so he won't think I'm overeacting. I've been down that road before, and really don't want to go down it again.

I didn't notice anything different with my daughter until about 18mo, but maybe it was because I didn't know what to look out for.

How soon can he be tested??? I feel like I'm being a neurotic mother, thinking something is wrong with all my children. How likely is it that siblings will also have celiac?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lovegrov Collaborator

celiac disease experts say ALL first-degree relatives should be tested even if they don't have symptoms. This means sibling and parents. My 70-year-old father had virtually no symptoms but was positive on everything.

However, according to everything I've read, your 13-month-old is too young to be tested with a high degree of accuracy. He needs to be something like 20 to 24 months.

richard

mommida Enthusiast

The last statistic I read was a first degree relative of a celiac disease individual has a 1 in 10 chance of having celiac disease.

Like Richard posted, tests are not very accurate for a patient in you child's age range. Every first degree relative should be screened. Consult another Ped. Gastro.

Laura

KaitiUSA Enthusiast

Yes, all blood relatives should be tested because this is genetic. Many people don't have symptoms but should still be tested.

I heard if a child is less than 24 months the test can be inaccurate.

The doctor you are seeing now that says only if you have symptoms should be tested...well thats bogus...these kind of doctors can miss a diagnosis because of that.

lbsteenwyk Explorer

I want to suggest that the rash on your son's elbows and knees could also be a sign of celiac disease. You should have him tested as well.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Russ H replied to Ginger38's topic in Related Issues & Disorders
      8

      Shingles - Could It Be Related to Gluten/ Celiac

    2. - Russ H replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      11

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

    3. - Scott Adams commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    4. - chrisinpa commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    5. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      8

      Shingles - Could It Be Related to Gluten/ Celiac


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,507
    • Most Online (within 30 mins)
      7,748

    Teachermom
    Newest Member
    Teachermom
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
    • Russ H
      BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.