Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Land'o'lakes Website With Recipes And gluten-free Tips

StacyA

By StacyA
in Gluten-Free Recipes & Cooking Tips

Recommended Posts

StacyA Enthusiast
StacyA
Posted

I wanted to see if some old hot chocolate packets I have are gluten-free, so I went to the Land'O'Lakes website and was surprised to find a bunch of gluten-free baking recipes. (I'm not sure how far Land'O'Lakes products are distributed, but you all can access this website anywhere.)

Open Original Shared Link

I still need to find out for sure about the cocoa mixes ('Cocoa Classics'). They're TO DIE FOR, and I'm hoping I can still have them...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jerseyangel Proficient
jerseyangel
Posted

That's a great site--the chocolate chip cookie recipe is excellent! :D

koolkat222 Newbie
koolkat222
Posted

Thank you so much for posting this! These recipes look terrific!

StacyA Enthusiast
StacyA
Posted
  • Author
That's a great site--the chocolate chip cookie recipe is excellent! :D

Have you made them? I haven't tried making gluten-free baked goods yet, and I think I've been a little scared.

I used to bake a lot (before gluten-free). I don't know if it's because those flour mixes look so complicated (I have probably 5 varieties and some xatham gum in my freezer) or because I'm afraid of what the end results will taste like (I've tried two store-bought types of gluten-free cookies, and they tasted like chalk!)

StacyA Enthusiast
StacyA
Posted
  • Author
I still need to find out for sure about the cocoa mixes ('Cocoa Classics'). They're TO DIE FOR, and I'm hoping I can still have them...

Here's an email reply I got today (Dec 31, 2009) about their hot cocoa. I'll probably try it and track for any reaction:

"To date, the FDA and USDA have not defined the term "gluten free." LAND O LAKES

purple Community Regular
purple
Posted
Have you made them? I haven't tried making gluten-free baked goods yet, and I think I've been a little scared.

I used to bake a lot (before gluten-free). I don't know if it's because those flour mixes look so complicated (I have probably 5 varieties and some xatham gum in my freezer) or because I'm afraid of what the end results will taste like (I've tried two store-bought types of gluten-free cookies, and they tasted like chalk!)

When I experiment with a new recipe, I make 1/2 a batch. Cookie flops make great ice cream sandwiches ;)

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Jmartes71
      - Jmartes71 replied to Jmartes71's topic in Related Issues & Disorders
      4

      New issue

      I was taking medicine for sibo but it was not agreeing with my stomach at all.Was on gabapentin but it amps me up.I was taking in morning because it wasn't allowing me to sleep.This has always been an issue with medicine and me.Even going to dentist, the good shot that numbs you once, I can't take because it makes my heart beat fast and I get the shakes...
    2. Jmartes71
      - Jmartes71 replied to chrish42's topic in Doctors
      3

      Doctors and Celiac.com

      I showed one doctor I went to once because completely clueless of celiac disease and yes that one was connected to a well known hospital and she said oh thats just a bunch of people that think they are celiac coming together. I said um no they have doctors and knowledge behind what is being written. So bay area is Downplaying this site! SADLY
    3. RMJ
      - RMJ replied to Xravith's topic in Introduce Yourself / Share Stuff
      1

      Do Gluten Enzymes actually work?

      If you successfully digest gluten with enzyme supplements so it won’t give you side effects, your challenge won’t be worthwhile because the digested fragments of gluten also won’t stimulate antibody production or cause intestinal damage.
    4. FannyRD
      - FannyRD replied to FannyRD's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Gluten free phosphate binders for dialysis patients

      Thanks for the resource! I will check it out!
    5. Scott Adams
      - Scott Adams replied to FannyRD's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Gluten free phosphate binders for dialysis patients

      You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance"...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,185
    • Most Online (within 30 mins)
      7,748
    JudahS
    Newest Member
    JudahS
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Jmartes71
      New issue

      By Jmartes71 · Posted

      I was taking medicine for sibo but it was not agreeing with my stomach at all.Was on gabapentin but it amps me up.I was taking in morning because it wasn't allowing me to sleep.This has always been an issue with medicine and me.Even going to dentist, the good shot that numbs you once, I can't take because it makes my heart beat fast and I  get the shakes.I have to take the crappy stuff and get injected always more than 4 times always.Its infuriating 
    • Jmartes71
      Doctors and Celiac.com

      By Jmartes71 · Posted

      I showed one doctor I went to once because completely clueless of celiac disease and yes that one was connected to a well known hospital and she said oh thats just a bunch of people that think they are celiac coming together. I said um no they have doctors and knowledge behind what is being written. So bay area is Downplaying this site! SADLY 
    • RMJ
      Do Gluten Enzymes actually work?

      By RMJ · Posted

      If you successfully digest gluten with enzyme supplements so it won’t give you side effects, your challenge won’t be worthwhile because the digested fragments of gluten also won’t stimulate antibody production or cause intestinal damage.  
    • FannyRD
      Gluten free phosphate binders for dialysis patients

      By FannyRD · Posted

      Thanks for the resource! I will check it out!
    • Scott Adams
      Gluten free phosphate binders for dialysis patients

      By Scott Adams · Posted

      You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.