Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Updated gluten-free List Heinz, Ore-Ida, Classico, Delimex


Darissa

Recommended Posts

Darissa Contributor

I contacted Ore-Ida yesterday and they sent me an updated list of all of their gluten free products. Its nice to have a list, but as always, remember to read ingredients as they can change. It is a long list. Ya!

Here is a copy of my email.

March 10, 2010 Dear Darissa, Thank you for your interest in Heinz Products. We certainly understand how difficult it can be to find foods that meet the requirements of a restricted diet. As you requested, the following is a listing of all of our products that do NOT have gluten containing ingredients. If the product you asked about is not on this list, then it may contain gluten containing ingredients. Also, please note that recipes can change without notice. Therefore, we recommend you always check the ingredient statement on the label.

HEINZ PRODUCTS:Heinz BBQ Sauces (Original, Chicken & Rib, Garlic, Honey Garlic Only)Heinz Chili Sauce (All Varieties)Heinz Cocktail Sauce (All Varieties)Heinz Horseradish SauceHeinz KetchupHeinz Organic KetchupHeinz Reduced Sugar KetchupHeinz No-Sodium Added KetchupHeinz Hot Ketchup Heinz Mustard (All Varieties) Heinz Pickles (All Varieties)Heinz Peppers (All Varieties) Heinz Relish (All Varieties) Heinz Sloppy Joe SauceHeinz Tartar SauceHeinz Traditional Steak Sauce Heinz Worcestershire SauceHeinz Vegetarian Beans Heinz Distilled White Vinegar Heinz Red Wine VinegarHeinz Apple Cider Vinegar Heinz Apple Cider Flavored VinegarHeinz Red Wine Vinegar Heinz Garlic Wine Vinegar

Jack Daniel's BBQ Sauces (Original #7, Honey Smokehouse, Hickory Brown Sugar, Spicy BBQ Only)Jack Daniel's EZ Marinader -- Teriyaki, Garlic & Herb, SteakhouseJack Daniel's Steak Sauce (Both Varieties)Lea & Perrins White Wine MarinadeLea & Perrins Worcestershire Sauce (All Varieties)Lea & Perrins Traditional Steak SauceTGI Fridays Salsa (All Varieties)

CLASSICO PRODUCTS:Classico Red Sauces (All Varieties)Classico Alfredo Sauces (All Varieties)Classico Pesto Sauces (All Varieties)Classico Bruschetta (All Varieties)

DELIMEX PRODUCTS: UPC CODE: PRODUCT NAME: 1769600019 Tamales, 12 ct. Delimex Chicken & Cheese1769600024 Tamales, 6 ct. Delimex Beef1769600028 Taquitos, 25 ct. Delimex Beef 1769600029 Taquitos, 25 ct. Delimex Chicken 1769600048 Taquitos, 36 ct. Delimex Beef 1769600095 Taquitos, 12 ct. Delimex Beef 1769600096 Taquitos, 12 ct. Delimex Chicken 1769600155 Tamales, 15 ct. Costco Beef 1769600159 Tamales, 20 ct. Delimex Beef, Costco 1769600180 Taquitos, 60 ct. Delimex Beef 1769600186 Taquitos, 60 ct. Sam's Club Beef 1769600214 Taquitos, 25 ct. Delimex 3-Cheese 1769600565 Tamales, 20 ct. Beef, Sam's Club 1769600684 Taquitos, 66 ct. Costco Beef 1769600685 Taquitos, 66 ct. Costco Chicken 1769600315 Taquitos, 50 ct. Delimex Beef1769600316 Taquitos, 50 ct. Delimex Chicken1769602630 Taquitos, 50 ct. Delimex Chicken Grande1769602640 Taquitos, 50 ct. Delimex Beef Grande1769600189 Taquitos, 60 ct. Delimex Chicken

ORE-IDA PRODUCTS:UPC CODE: PRODUCT NAME:13120XXXXX- ALL VARIETIES of Ore-Ida


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Thanks! Very helpful. :P

  • 8 months later...
LoverofLea&Perrins Newbie

Heinz has descrated the name of Lea & Perrins by using fructose corn sirrup in the "new" Leal& Perrins Worcestershire Sause - Roasted Garlic! Yuck! Why did they have to use fructose? In other products the lack of the use of fructose is being promoted.

I purchase two of these, one to give to a friend.

Then when home, I read the ingredients..yuck! Fructose!

They did not have to do this.

This is very disappointing.

Heinz has beshmirched the name of Lea & Perrins!

Yuck!

  • 1 year later...
Celiac Ninja Enthusiast

This may be due to pregnancy but I just ate about two cups of the golden french fries by Heinz and they made me swell so badly last night that I could not lay down. My guts were swollen and bulging out from under my ribs, I seriously hope that wasn't from gluten, but that is all I had last night. Everything else was fine that day until the fries. There was salt on the fries but that was as complicated as it got. Poor baby totally ran out of room last night and neither of us got any sleep.

I hope that Heinz isn't changing the oils that they use to make the fries in, the oils must be gluten free and not cross contaminated in order to be safe. I am extremley sensative and my sypemtoms are notorious for finding the smallest amount of gluten in anything.

Keep it picky Heinz, were counting on you.

Otherwise I'm gonna make my own french fries at home.

  • 3 years later...
Carri Newbie

I have eaten ole ida hashbrowns twice since going gluten-free. Both times I've gotten sick. The first time I  thought I may have been cross contaminated , but  this last time I know that I wasn't. The website says gluten-free, but the package doesn't.  My body says that they're not.  So I guess I'll be making my own from now on. 

Sunny99 Newbie

ole ida hashbrowns I believe has Added Flour.  

kareng Grand Master
56 minutes ago, Sunny99 said:

ole ida hashbrowns I believe has Added Flour.  

I have bought them and they are labelled gluten-free.  I have gotten the little cut up squares and the shredded kind.  

 

I am am in the US, so it could be different in another country.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Guinness, can you drink it?

    2. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      6

      Related issues

    3. - Colleen H posted a topic in Coping with Celiac Disease
      0

      Brain fog

    4. - Clear2me replied to Clear2me's topic in Gluten-Free Foods, Products, Shopping & Medications
      5

      Gluten free nuts

    5. - RMJ replied to Midwesteaglesfan's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      5

      Going for upper endoscopy today


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,274
    • Most Online (within 30 mins)
      7,748

    Alea sargent
    Newest Member
    Alea sargent
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rogol72
      At a family wedding in Italy last year I was drinking gluten free Peroni which was fine for me. From the Daura Damn website ... " Our guarantee less than 3ppm: each batch is analyzed and certified by the CSIC using the R5 Competitive ELISA test before hitting the market. This way, we ensure that its gluten content is always below 3ppm "
    • Mari
      Hi jmartes, I brought up doTerra's website and see that they do have many supplements, offer  support and help. And using their organic products has been helpful. and yet you are not able to work enough to support yourself when, if you were healtht, you could work for another 20 years. It does not seem that they offer a program to follow and instead are offering supplements for your symptoms. This has helped you but you are not able to work very much.  The Programs I have seen  online usually have 3 parts. The first is a Parasite cleanse. The 2nd is the Kidney cleanse and the  3rd is a Liver cleanse and gallbladder cleanse. You need to doall these cleanses to have your whole body functioning well. I can only reccommend the program I gave you because that is the one I used and still do. (drclark.net)  When I see a newprovider and tell I have Celiacs and they look skeptical I tell them that when I am gluttoned the reaction happens 8 or more hours later with intestinal painful cramping followed by diarrhea. Providers are willing to accept tha I probably have Celiacs and are more likely order tests such as vitamin levels. Is this what happens if you eat only a small amount of Gluten? You mentioned going to Mayors. 20 years ago many Dr.s wanted to include a celiac screening as a standard test so that more people eould diagnosed and not become disabled. It did not happen but the Federal levgislature did pass a law so that Celiacs could claim deductions for the gluten free food they bought. What were you going to ask the Mayors to do?
    • Colleen H
      How bad can this get ?? Does it go away??  How long ? Thank you 
    • Clear2me
      Thank you for all the excellent information. I moved from Wyoming to California. May be its where I am located but So far none of the Costco Kirkland brand I have looked at is labeled gluten free. Same with the Sam's Members Mark. The Kirkland nuts you mention all say they are processed in a plant that processes wheat.  I am going to keep checking. Thank you. The Azure Market looks promising 😁 Take care S
    • RMJ
      I’m glad you have a clear answer.  Some endoscopes have enough magnification for the doctor to see the damage during the procedure.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.