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Best Genetic Tests?

cblack

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cblack Apprentice
cblack
Posted

I would love to hear some opinions as to what are the best genetic test kits on the market for testing for the celiac/gluten genes? Which ones are the most extensive? Thank you!

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bluebonnet Explorer
bluebonnet
Posted

i had mine done through enterolab (which on the results said testing was done through american red cross). got the "best deal" package or something like that but they offer genetic only testing.

Skylark Collaborator
Skylark
Posted

Promethus is testing both alpha and beta chains, so you find out if you have the high-risk DQ2.5. I'm not sure Enterolab does that.

WheatChef Apprentice
WheatChef
Posted

Promethus is testing both alpha and beta chains, so you find out if you have the high-risk DQ2.5. I'm not sure Enterolab does that.

This is a pretty important factor. Anyone who has done the Enterolab test know if they test both parts?

bluebonnet Explorer
bluebonnet
Posted

no, just one ... its in their FAQ area of their website i believe and i think i remember it *may* tell why they only do one portion. :)

Lisa Mentor
Lisa
Posted

Yes, genetic testing is only a percentile of probability, nothing more. And it's certainly not diagnostic. It CAN be used as a piece of a puzzle, but not solely independent.

I have never been a fan of Enterolabs, but I do understand that it can offer a piece to that puzzle...AFTER, other avenues have been exhausted.

nora-n Rookie
nora-n
Posted

Each have their own advantages.

Enterolab (Red Cross) tests by serology, and only beta chains, to keep costs down.

This is very accurate (someone here had DQ8 which a reputable lab missed, but Enterolab found it) , and you get to know all your DQ types. The other labs only look for DQ2 or DQ8.

Enterolab does test for DQ2,5, which is 0201. They can discriminate between DQ2,2 and DQ2,5. DQ2,2 is 0202.

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  • 11 months later...
MargoS Rookie
MargoS
Posted

Each have their own advantages.

Enterolab (Red Cross) tests by serology, and only beta chains, to keep costs down.

This is very accurate (someone here had DQ8 which a reputable lab missed, but Enterolab found it) , and you get to know all your DQ types. The other labs only look for DQ2 or DQ8.

Enterolab does test for DQ2,5, which is 0201. They can discriminate between DQ2,2 and DQ2,5. DQ2,2 is 0202.

Hi all- I just got my results back and it was done (or reported by) Quest. I don't have the official report yet- just the doctor's lab report, but mine said the following:

HLA-DQ2

(DQA1*05/DQB1*02) Positive

HLA-DQ8

(DQA1*03/DQB1*0302) Negative

HLA-DQA1* 02

HLA-DQA1* 05

HLA-DQB1* 0201

HLA-DQB1* 0202

------------------------------------------

Question-and help!: Which type of testing was this (serological?) - and could other labs do more "typing" or present more information? It looks like they tested for just the DQ2/DQ8- or did they do more (what are the 4 sets underneath the positive/negative lines)? Do I need to know more (like if they only look for HLA-DQ2 and HLA-DQ8, and one is negative, could there be one of the others - or is this all I need to know?) Does anyone know where we can learn more about interpreting these test results? For instance, people with homozygous vs. hetrozygous sets of these "phenotypes" may put some at higher risks for refractory celiac disease and for lymphoma. Thanks so much for your insight to this!

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    • catnapt
      how much gluten do I need to eat before blood tests?

      By catnapt · Posted

      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
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    • SilkieFairy
      IBS-D vs Celiac

      By SilkieFairy · Posted

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    • catnapt
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