Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Leaky Gut - Diet


Lisa79

Recommended Posts

Lisa79 Enthusiast

I have been reading up on Leaky Gut and the more I read the more I believe this is my problem.

So I am going to try the diet, I have found some information on the diet at Open Original Shared Link this page has given me the basics, can anyone suggest any other really good sites with info?

All the foods I think listed on the diet are problem foods for me, so it shouldn't be too hard to give up, corn I have never had an issue with but i will try cut it out and see.

Thanks

Lisa


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa79 Enthusiast

Can anyone suggest breaky ideas? I currently eat cornflakes or toast most days, although the toast is not too fulling and nutritious.

What fruits are ok? I noticed it said you can eat fruit although I find some fruits make me worse and fruit are high in suger so I would have thought you were to stay away from fruits.

Thanks

Lisa

mushroom Proficient

Can anyone suggest breaky ideas? I currently eat cornflakes or toast most days, although the toast is not too fulling and nutritious.

What fruits are ok? I noticed it said you can eat fruit although I find some fruits make me worse and fruit are high in suger so I would have thought you were to stay away from fruits.

Thanks

Lisa

You could do a rice-based cereal with almond milk, sliced almonds, and (not too much) fruit (berries are good, even frozen), with a herbal tea.

Or make a shake with almond milk, berries and, and... I dunno, whatever you can dream up. There is a rice-based protein powder in the U.S., don't know if it exists down here.

Or you can eat dinner or lunch for breakfast - why not?

Black Sheep Apprentice

I clicked on the link and immediately wished I hadn't! :blink: My dr. wants to test me for food allergies and leaky gut, among other things....she was right about the gluten problem, and deep down I believe she's on to something with the leaky gut/allergies, too. I will get tested as soon as I can come up with the cash (no insurance), because on the one hand I want to face whatever else is wrong with me head-on.

On the other hand....give up coffee? Are they out of their freaking minds? Dairy? EGGS, for crying in the dark? Dear Lord, I have CHICKENS in the back yard! :o I can't put my girls out of a job! (o.k. at this point, I'm really needing a good "screaming tantrum" emoticon here!)

Oh, but seriously....Obviously I've already given up gluten, and since I've been on a low-carb diet I've given up sugar, all grains, rice...what's left? Meat and veggies? Something like this may well take another miracle like the ones that got the Carb Queen here (who was just getting set up to brew her own beer) to give up gluten and way too many carbs. :huh:

kayo Explorer

I could give up everything on that list except eggs! Coffee would be difficult but I could do it. In fact I think I might have a coffee intolerance but reluctant to go there :P I like my morning cuppa joe.

AnneT Newbie

I clicked on the link and immediately wished I hadn't! :blink: My dr. wants to test me for food allergies and leaky gut, among other things....she was right about the gluten problem, and deep down I believe she's on to something with the leaky gut/allergies, too. I will get tested as soon as I can come up with the cash (no insurance), because on the one hand I want to face whatever else is wrong with me head-on.

On the other hand....give up coffee? Are they out of their freaking minds? Dairy? EGGS, for crying in the dark? Dear Lord, I have CHICKENS in the back yard! :o I can't put my girls out of a job! (o.k. at this point, I'm really needing a good "screaming tantrum" emoticon here!)

Oh, but seriously....Obviously I've already given up gluten, and since I've been on a low-carb diet I've given up sugar, all grains, rice...what's left? Meat and veggies? Something like this may well take another miracle like the ones that got the Carb Queen here (who was just getting set up to brew her own beer) to give up gluten and way too many carbs. :huh:

Is this how I "reply"? Testing, testing. Okay, my CFS/FM just tested my food sensitivities through Meridian Labs. Not too many surprises - dairy and wheat and gluten are off the charts. Corn is okay. Kale, vanilla, turmeric are iffy. While not surprised, I am a little (!) depressed at the thought of no real pizza for 6 months, but appreciate that I don't have full blown Celiac where it would be forever.

Very interesting to me is that some suffering the "gluten withdrawal" describe symptoms very similar to my long and nasty journey getting off Effexor (antidepressant) - brain zaps, vertigo, etc.

Anyway, here I am looking for support as I adjust to these dietary changes, and hope that I get my brain and energy (and life) back.

AnneT Newbie

You could do a rice-based cereal with almond milk, sliced almonds, and (not too much) fruit (berries are good, even frozen), with a herbal tea.

Or make a shake with almond milk, berries and, and... I dunno, whatever you can dream up. There is a rice-based protein powder in the U.S., don't know if it exists down here.

Or you can eat dinner or lunch for breakfast - why not?

I've given up eating a "normal" North American breakfast. Some meat and fruit set me up for a much better day than carbs. So what if my kids think I'm strange? In Japan salmon and rice are breakfast. In Israel salad is breakfast. Eat what makes YOU feel well!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,936
    • Most Online (within 30 mins)
      7,748

    LauraB7302
    Newest Member
    LauraB7302
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      But you didn't answer my question. When you consume gluten, is there an identifiable reaction within a short period of time, say a few hours?
    • Scott Adams
      You can still have celiac disease with negative blood test results, although it's not very common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/   
    • Scott Adams
      I am only wondering why you would need to cut out rice? I've never heard of rice being any issue in those with DH.
    • Scott Adams
      My mother has celiac disease and was diagnosed with Afib around 8 months ago. She's 81 and around 2 months ago had ablation therapy done, which is a very common procedure to treat this, and has been out of Afib 95% of the time since then. Apparently the full effects of this treatment don't kick in for 90 days, so the doctors expect her recovery to possibly reach 100%. Be sure to discuss this with your doctor.
    • Wheatwacked
      The discovery of the vitamin D receptor in multiple immune cell lineages, such as monocytes, dendritic cells, and activated T cells credits vitamin D with a novel role in modulating immunological functions and its subsequent role in the development or prevention of autoimmune diseases.  The Implication of Vitamin D and Autoimmunity: a Comprehensive Review
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.