Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Burt's Bees An Unfriendly Gluten Free Company.


thaichicken

Recommended Posts

thaichicken Newbie

I recently emailed a customer service representative from Burt's Bees. I simply asked if the vitamin E in their Almond Milk Beeswax Hand Creme was derived from a wheat source? I sent the same exact question to Alba Botanica and they promptly responded yes their vitamin E is derived from a wheat source. I guess Alba Botanica has a better understanding of people with certain allergy sensitivities. I going to return ALL the Burt's Bees products I just purchase from Whole Foods. Burt's Bees just lost out on a potential loyal customer. My question is doesn't a company have an obligation to disclose all ingredients in their products? If it's one of the top 8 allergens and has the potential to make people really sick.

Milk

Eggs

Peanuts

Tree nuts (such as almonds, cashews, walnuts)

Fish (such as bass, cod, flounder)

Shellfish (such as crab, lobster, shrimp)

Soy

Wheat

May 21, 2010

Las Vegas, NV

Reference Number: 6180819

Dear Miss M,

Thank you for contacting us about Burt's Bees Hand Creme - Almond Milk Beeswax.

As is the case with many companies, the specific ingredients of our formula are proprietary.

I am sorry I couldn't be more helpful. Again, thank you for contacting us.

Sincerely,

Elaine Newbie

Consumer Response Representative

Consumer Services

Please be sure to visit us at www.burtsbees.com and click on "The Hive" option to sign up for our email newsletter.

To let us know what you think about your experience emailing our company, please click on the following link to complete an online satisfaction survey.

Open Original Shared Link

If you have additional questions or comments, please click here to respond to this email.

Thanks in advance to anyone who response to this question.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jerseyangel Proficient

It's a shame--Burt's Bees used to be very helpful before it was bought out by Clorox. I recently returned a shampoo and conditioner, the same variety I'd been using for years, because when I got home I noticed they had changed the formula and substituted "fragrance" for the natural oils they had used previously.

(I happen to also be sensitive to perfumes/fragrances)

thaichicken Newbie

It's a shame--Burt's Bees used to be very helpful before it was bought out by Clorox. I recently returned a shampoo and conditioner, the same variety I'd been using for years, because when I got home I noticed they had changed the formula and substituted "fragrance" for the natural oils they had used previously.

(I happen to also be sensitive to perfumes/fragrances)

It sucks I've heard so many good things about this company. Since the take over it's gone downhill. Yeah, I try to stay away from perfumes/fragrances as much as possible too. I also try to avoid chemicals like parabens, SLS and any carcinogens. Which is such a challenge it doesn't leave me with many options. Right now I'm trying to detoxify my body from the hand cream incident so I'm restricted to a few unscented items until I clear up again.

celiac-mommy Collaborator

That bites!

kayo Explorer
Burt's Bees used to be very helpful before it was bought out by Clorox.

I didn't realize they had been bought. This explains the change in ingredients. All of a sudden their products starting having soy. I had to return shampoo and conditioner I bought that previously were safe. I have one treasured lip balm that I'm savouring since it predates the change.

mushroom Proficient

It doesn't take much to ruin a great company! :(

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Larzipan's topic in Related Issues & Disorders
      39

      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

    2. - trents replied to Larzipan's topic in Related Issues & Disorders
      39

      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

    3. - Scott Adams replied to Larzipan's topic in Related Issues & Disorders
      39

      Has anyone had terrible TMJ/ Jaw Pain from undiagnosed Celiac?

    4. - knitty kitty replied to Jmartes71's topic in Related Issues & Disorders
      10

      My only proof

    5. - NanceK replied to Jmartes71's topic in Related Issues & Disorders
      10

      My only proof


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,362
    • Most Online (within 30 mins)
      7,748

    DPC
    Newest Member
    DPC
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      Segments of the protein Casein are the same as segments of the protein strands of gluten, the 33-mer segment.   The cow's body builds that Casein protein.  It doesn't come from wheat.   Casein can trigger the same reaction as being exposed to gluten in some people.   This is not a dairy allergy (IGE mediated response).  It is not lactose intolerance.  
    • trents
      Wheatwacked, what exactly did you intend when you stated that wheat is incorporated into the milk of cows fed wheat? Obviously, the gluten would be broken down by digestion and is too large a molecule anyway to cross the intestinal membrane and get into the bloodstream of the cow. What is it from the wheat that you are saying becomes incorporated into the milk protein?
    • Scott Adams
      Wheat in cow feed would not equal gluten in the milk, @Wheatwacked, please back up extraordinary claims like this with some scientific backing, as I've never heard that cow's milk could contain gluten due to what the cow eats.
    • knitty kitty
      Hello, @NanceK, I'm glad you're willing to give Benfotiamine with B Complex another go!  I'm certain you'll feel much better.   Yes, supplementation is a good idea even if you're healing and gluten free.  The gluten free diet can be low in B vitamins and other nutrients. A nutritionist can help guide you to a nutrient dense diet, but food sensitivities and food preferences can limit choices.  I can't consume fish and shellfish due to the sulfa hypersensitivity and iodine content, and dairy is out as well.  I react to casein, the protein in dairy, as well as the iodine in dairy.  My Dermatitis Herpetiformis is aggravated by iodine.   Blood tests for B vitamin levels are notoriously inaccurate.  You can have deficiency symptoms before blood levels change to show a deficiency.  I had subclinical vitamin deficiencies for years which affected my health, leading to a slow downward spiral.  Because the B vitamins are water soluble, they are easily excreted in urine if not needed.  It's better to have it and not need it than need it and not have it.   Wheat and other gluten containing grain products have vitamins and minerals added to them to replace those nutrients lost in processing.  Manufacturers add cheap vitamins that our bodies don't absorb or utilize well.  Even normal people can suffer from vitamin deficiencies.  The rise in obesity can be caused by High Calorie Malnutrition, where people eat more carbohydrate calories but don't get sufficient thiamine and B vitamins to turn the calories into energy.  The calories are stored as fat in an effort to ration out diminishing thiamine  stores.    It's time to buy your own vitamins in forms like Benfotiamine that our bodies can use well.   Not sleeping well and fatigue are symptoms of Thiamine deficiency.   I'm certain Benfotiamine with a B Complex will help you immensely.  Just don't take them at night since B vitamins provide lots of energy, you can become too energetic to sleep.  Better to take them earlier in your day.   Do keep me posted on your progress!
    • NanceK
      Oh wow! Thanks for this information! I’m going to try the Benfotiamine again and will also add a B-complex to my supplements. Presently, I just take sublingual B12 (methylcobalomin). Is supplementation for celiacs always necessary even though you remain gluten-free and you’re healing as shown on endoscopy? I also take D3, mag glycinate, and try to get calcium through diet. I am trying to bump up my energy level because I don’t sleep very well and feel fatigued quite often. I’m now hopeful that adding the Benfotiamine and B-complex will help. I really appreciate your explanation and advice! Thanks again Knitty Kitty!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.