Omg This Is Good

[lpellegr]

And so simple. I found out that if you put Rice Chex and chocolate chips in your mouth at the same time, it's awesome. Like a Kit Kat.

[GlutenFreeManna]

And so simple. I found out that if you put Rice Chex and chocolate chips in your mouth at the same time, it's awesome. Like a Kit Kat.

I wonder if you could actually make homemade Kit Kat's by crush some Chex and pouring chocolate over them in a chocolate mold?

[koolkat222]

I was making chocolate covered strawberries yesterday. They were so good, I started dipping other stuff as well. Then I thought about dipping some gluten free pretzels (I so miss chocolate covered pretzels). They were fantastic!

Needless to say, I have found a new treat, even after strawberry season is over.

Today,my stash of dipped pretzels was gone, so I took some of the gluten-free pretzels and some of the unmelted chocolate, popped them in my mouth, and YUMMY.

[Juliebove]

I have made something like that. Monkey Munch or Puppy Chow or whatever it's called. It has nut butter in it as well but I'm sure you could leave that out.

[runningcrazy]

And so simple. I found out that if you put Rice Chex and chocolate chips in your mouth at the same time, it's awesome. Like a Kit Kat.

I think corn or rice chex make yummy easy quick croutons too! They have many yummy uses!

[Takala]

gluten-free Corn chex sprinkled over a dish of ice cream = exact same taste as ice cream cone.

[ksymonds84]

I have found that most recipes calling for panko, I can easily sub the crunched rice chex and it turns out delicious!

[koolkat222]

I have found that most recipes calling for panko, I can easily sub the crunched rice chex and it turns out delicious!

What is panco? I've never heard of it.

[ksymonds84]

What is panco? I've never heard of it.

Panko are Japanese bread crumbs, which are coarsely ground and tend to be light and crispy. Hubby and I are foodies and the thing we love to do most together is create gluten free recipes to substitute for our old favorites.

[koolkat222]

Panko are Japanese bread crumbs, which are coarsely ground and tend to be light and crispy. Hubby and I are foodies and the thing we love to do most together is create gluten free recipes to substitute for our old favorites.

Thanks for the info. I'm going to look for some recipes

[lpellegr]

I grew up with fish breaded with Rice Krispies, and Rice Chex (well crushed!) substitutes well. Use thick fish filets (like haddock), dip in melted butter, shake in bag of crumbs. When all done, dump the rest of the crumbs over the fish and drizzle with the rest of the melted butter. 400 degree oven for 20 min, there you go. The kids fight over who gets the leftover crumbs from the baking sheet.

[ksymonds84]

I grew up with fish breaded with Rice Krispies, and Rice Chex (well crushed!) substitutes well. Use thick fish filets (like haddock), dip in melted butter, shake in bag of crumbs. When all done, dump the rest of the crumbs over the fish and drizzle with the rest of the melted butter. 400 degree oven for 20 min, there you go. The kids fight over who gets the leftover crumbs from the baking sheet.

Sounds yummy. My favorite is to bake 2 thick Mahi Mahi fillets for about 5 minutes at 350. Then pull out and top with coconut milk and a little salt, then I top with Crushed rice chex that has been mixed with 2 tbs butter 2 tablespoons of gluten free all purpose flour and 1/2 cup of crushed macadamia nuts. Bake again for 15 minutes, very yummy!

[naiiad]

I read this yesterday and got really excited about Chex cereal. I went shopping to three different grocery stores and none sold the brand D:

I remember eating them as a kid... does anyone know where to get Chex in Canada?