Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Stomach Getting Regulated...


Cheryl-C

Recommended Posts

Cheryl-C Enthusiast

Hey all,

Like so many of my other threads, this too is BM-related. My apologies, but my gluten issues have so much to do with GI stuff :(

Anyway - since going gluten-free I've gone from having constipation/D (usually one, then the other, then back, constantly) to being what I would consider pretty darn regular. This is good news! I eat, shortly after I use the washroom for a regular, healthy BM (no D), and this is great.

However, I'm finding that after said regular, healthy BM, my stomach hurts a bit, sometimes a little nausea or cramping. I'm not too sure what this is about, and I'd love some ideas. Is this because my body is still adjusting? Is this something that is going to go away? Don't get me wrong, I love the digestive improvement; it would be even better without the post-poop indigestion/cramps/etc though!

Thanks! (and sorry again for the TMI!) :P


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



PinkZebra Rookie

Hi,

I had to eat gluten to get my biopsy done and then another blood test for confirmation of Celiac. It was positive positive!

During the next 8 weeks, I experienced what you wrote about. I found that staying away from highly acidic, spicy, alcoholic, dairy, and high fat content items exacerbated the situation. So, I laid off the extremes and I am getting to. A new normal. I still don't eat any dairy/cassine or alcohol, but I am doing better with the spice and acidic vegetables like tomatoes. I had spaghetti the other day and was fine. =)

I haven't stopped my soy lattes, ever, so that is my own choice, but I am doing better so that is my justification.

Good luck.

I just got caught with some cross-contamination and to be reminded of the pain by living through again is excrutiating!!

I'm going through recovery again!

Cheryl-C Enthusiast

Pink Zebra, thanks for the input. I don't eat a lot of spicy or acidic foods but I am a dairy junkie. There was Swiss cheese (a real favourite) on the sandwich I had today, so maybe that's why? I really don't want to have to give up dairy ... I guess cutting back in the meantime might not be a bad idea. I've got a pizza dinner already planned/paid for tonight, so I guess after that I will start scaling back. Too bad I bought all those Babybels today at the store! Oh no! LOL

How long would you suggest cutting back for? Is "cutting back" ok or would "cutting out" be more ideal? I'm so afraid there won't be any nutrients left in my body! :unsure:

Mack the Knife Explorer

However, I'm finding that after said regular, healthy BM, my stomach hurts a bit, sometimes a little nausea or cramping. I'm not too sure what this is about, and I'd love some ideas. Is this because my body is still adjusting? Is this something that is going to go away? Don't get me wrong, I love the digestive improvement; it would be even better without the post-poop indigestion/cramps/etc though!

I have been gluten free for 8 months now but I am still having this exact same issue. My alternating constipation/diarrhoea has been fixed but I do get minor stomach pain, nausea and cramping quite often after a healthy BM. My guts feel - not inflamed - but kind of hot. It makes me a bit cranky. I'm not sure if it is because my intestines still haven't fully healed or if I am getting cc from somewhere. I'd love some ideas on this too.

Cheryl-C Enthusiast

I have been gluten free for 8 months now but I am still having this exact same issue. My alternating constipation/diarrhoea has been fixed but I do get minor stomach pain, nausea and cramping quite often after a healthy BM. My guts feel - not inflamed - but kind of hot. It makes me a bit cranky. I'm not sure if it is because my intestines still haven't fully healed or if I am getting cc from somewhere. I'd love some ideas on this too.

I know it doesn't solve the problem, but isn't it nice to know you're not the only one? I swear, sometimes with what goes on in my body, I start to feel like I'm losing my mind. Hot/inflamed guts is a really good way to put it.

I had to go out yesterday right after I posted my message - still feel off after the healthy BM. I took a gingerale with me to help settle my stomach, which did help. I just felt full of gas for a while, like if I just have one loud burp (or out the other end lol) I'd feel better. It came with a pain right at the top of my stomach - I think I forgot to add that yesterday.

rdunbar Explorer

be patient, it's really like smoke and mirrors with this stuff it seems, it's hard to interpret whats going on.am i getting better, am i not getting better? whats going on? it can be really discouraging. that it takes time seems to be a common denominator, though.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - sc'Que? commented on Scott Adams's article in Product Labeling Regulations
      1

      Global Experts Recommend Gluten Reference Dose: What It Means for Celiac Safety (+Video)

    2. - xxnonamexx posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      What's your daily meals? Protein bars?

    3. - trents replied to Seabeemee's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Labs ? Awaiting in person follow up with my GI

    4. - Seabeemee replied to Seabeemee's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Labs ? Awaiting in person follow up with my GI

    5. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      45

      My journey is it gluten or fiber?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,170
    • Most Online (within 30 mins)
      7,748

    Charlotta Herte
    Newest Member
    Charlotta Herte
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • xxnonamexx
      What are your daily meals? Guilty pleasure snacks? Protein bars? I feel when looking for gluten free foods they are filled with sugar cholesterol. Looking for healthy gluten-free protein bars. Something to fill since sometimes I feel like not to eat anything. Especially if on vacation and unsure of cross contamination I figure go with a salad and protein bar to fill and play it safe.
    • trents
      Unfortunately, there is presently no test for NCGS. Celiac disease must first be ruled out. NCGS is thought to be much more common than celiac disease. We know that celiac disease is an autoimmune disorder but the mechanism of NCGS is less clear. Both call for an elimination of gluten from the diet.
    • Seabeemee
      Thanks for your reply Trents…most appreciated.  I am unfamiliar with celiac labs terminology so I wanted to know if the presence of HLA variants (DA:101, DA:105, DQB1:0301 and DQB1:0501) that the labs detected had any merit in predisposing one to be more sensitive to gluten/carbs than the general population?  Also,  I found what you said about NCGS very interesting and I appreciate you mentioning that.  I’ve worked hard to research and advocate for myself with my Hematologist and now with a new GI, since my bowel surgery and to maintain my Vitamin B12 health concurrent with keeping my levels of Iron in the optimal range. I’ve been tested for SIBO (do not have it), biopsy showed negative for HPylori, and have had Fecal studies done (nothing showed up) and I understand how a loss of a large amount of bowel could be highly impacting re: SIBO, malabsorption and motility issues. So I’ve managed pretty well diet and elimination-wise until just recently. That said, this new problem with extreme bloating, distention and upper girth, NAFLD just occured over the last 4 months so it is new for me and I thought celiac might be a possible issue. I’ll probably just continue on in this less gluten/carbs seem to be better for me and see how reintroducing certain foods go.  Thanks again.    
    • xxnonamexx
      Thanks bumped it up and now take all 3 vitamins 2 capsules each with the super b complex at breakfast. I will give it some time to see if I notice a difference. I am going to track my eating daily diary on a myfitness pal app to see if the "claimed" gluten free foods bother me or not.
    • JoJo0611
      Please can anyone help. I was diagnosed on 23rd December and I am trying my best to get my head around all the things to look out for. I have read that yeast extract is not to be eaten by coeliacs. Why? And is this all yeast extract. Or is this information wrong. Thanks. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.