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Bourbon Street Chicken

Wenmin

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Wenmin Enthusiast
Wenmin
Posted

Just found my favorite: A recipe for Bourbon Street Chicken. However, it calls for 1/2 cup soy sauce, 1/2 cup Jim Beam Bourbon and 2 tablespoons white wine. I don't drink, therefore I don't know if the alcohol is safe. Could someone help with this or recommend an alternative for these ingredients?

Wenmin

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cassP Contributor
cassP
Posted

Just found my favorite: A recipe for Bourbon Street Chicken. However, it calls for 1/2 cup soy sauce, 1/2 cup Jim Beam Bourbon and 2 tablespoons white wine. I don't drink, therefore I don't know if the alcohol is safe. Could someone help with this or recommend an alternative for these ingredients?

Wenmin

ooohhh- i dont know about the whisky... but the soy sauce is easy-

Open Original Shared Link

**MAKE SURE you get this GLUTEN FREE with the Gold Label.. BECAUSE they also make a regular soy sauce with gluten

Emilushka Contributor
Emilushka
Posted

As long as the alcohol is distilled, you're OK. Even whiskey is OK.

mushroom Proficient
mushroom
Posted

Oh, and the wine, although not distilled, is okay too :D

mbrookes Community Regular
mbrookes
Posted

An easier solution to the soy sauce problem is La Choy. I contacted the company even though the label sounded safe. They said it is gluten free.

As to the whiskey, sour mash types (jim Beam, Jack Daniels) bother me, so I use a regular whiskey such as Old Charter or Weller.

How about sharing that recipe? Sounds interesting. I don't really like chicken, so I look for ways to dress it up.

Wenmin Enthusiast
Wenmin
Posted
  • Author

I got this recipe out of "More of America's Most Wanted Recipes."

I plan on substituting pineapple juice for the bourbon (found this in another recipe) and chicken broth for the white wine. Not much on cooking with alcohol.....

Golden Corral Bourbon Street Chicken

Wenmin Enthusiast
Wenmin
Posted
  • Author

Made this last night for dinner. It was AWESOME! Substituted pineapple juice for bourbon and chicken broth for white wine. I also marinated it overnight, as I work and couldn't wait 4 hours for this to marinate before cooking at night.

Wenmin

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