Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

How Can I Get Testing For My Son If He Has Been Gluten Free For Years


AndyS

Recommended Posts

AndyS Newbie

Hello.

My son has been essentially gluten free for years. At first his reactions were more mild and brought on by larger portions of wheat. Generally, he would break out in rashes on legs, arms and face when eating wheat. Through process of elimination, we elimiated wheat. But he seems to have become more sensitive with time. Smaller, accidental, doses bring on diahrea, etc.

QUESTION: We are told that in order to get him tested we will need to give him gluten for several weeks. I don't think we can do that. But we would like to better understanding of what is going on -- if only to know whether we need to be more vigilant in avoiding accidental wheat, or cross-contamination issues, etc.

Thank you all in advance.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



MsCurious Enthusiast

Hello.

My son has been essentially gluten free for years. At first his reactions were more mild and brought on by larger portions of wheat. Generally, he would break out in rashes on legs, arms and face when eating wheat. Through process of elimination, we elimiated wheat. But he seems to have become more sensitive with time. Smaller, accidental, doses bring on diahrea, etc.

QUESTION: We are told that in order to get him tested we will need to give him gluten for several weeks. I don't think we can do that. But we would like to better understanding of what is going on -- if only to know whether we need to be more vigilant in avoiding accidental wheat, or cross-contamination issues, etc.

Thank you all in advance.

Does he break out in the rash pretty easily from ingesting gluten? If it is dermatitis herpetiformis the skin next to the rash can be tested for antibodies and give you a celiac diagnosis. In his case this might be a lot shorter time period on gluten to get a diagnosis, than the 3 months it takes of ingesting gluten to do an intestinal biopsy. I don't have DH, so I have no clue how fast it can show up... it was just a thought.

AndyS Newbie

Does he break out in the rash pretty easily from ingesting gluten? If it is dermatitis herpetiformis the skin next to the rash can be tested for antibodies and give you a celiac diagnosis. In his case this might be a lot shorter time period on gluten to get a diagnosis, than the 3 months it takes of ingesting gluten to do an intestinal biopsy. I don't have DH, so I have no clue how fast it can show up... it was just a thought.

thanks. Yes. that may be very helpful. he usually gets the rash pretty quickly. I will follow-up on that.

(p.s. I have read some of your other posts on other forums and found them helpful as well)

MsCurious Enthusiast

thanks. Yes. that may be very helpful. he usually gets the rash pretty quickly. I will follow-up on that.

(p.s. I have read some of your other posts on other forums and found them helpful as well)

Thank you its nice to know I can give back a little bit. :) Good luck with your son!

andrwoman1 Newbie

thanks. Yes. that may be very helpful. he usually gets the rash pretty quickly. I will follow-up on that.

(p.s. I have read some of your other posts on other forums and found them helpful as well)

I would love to hear if it work, my husband has been gluten free for 3 years and we would like to have him tested but he would not want to be on gluten

eatmeat4good Enthusiast

The skin biopsy can be negative even if he does a gluten challenge. Many DH patients do not test positive in blood, skin biopsy, or intestinal biopsy even though they may be VERY sensitive to cross-contamination.

The fact that he is sensitive to even cross contamination means that a 3 month gluten challenge would likely be very miserable for him. (and for you having to watch him go through it)

You might do a 3 month gluten challenge, have negative tests in blood and biopsy, and spend months trying to heal the lesions that resulted from the challenge. The IgA antibodies can remain in the skin for up to 10 years. It takes very little to activate them, as you have found. Some people heal in weeks to months, but others take up to 2 years strictly gluten free to be able to heal.

I hope you will be able to get a skin biopsy, but if it is negative, you need to remember what you already know- that gluten is a problem for your child.

If the skin rash is DH, you might need to eliminate iodine temporarily since it is known to be able to activate the antibodies and the lesions even in the absence of gluten. Temporary elimination is recommended because everyone needs iodine. However, it might help heal the rash faster. There is a lot of information on this in the DH forum.

I don't mean to sound negative about testing. I understand wanting a diagnosis. But as someone who has to live with this rash, I couldn't imagine putting myself through a 3 month gluten challenge and I cringe when I think of child going through that.

ravenwoodglass Mentor

The skin biopsy can be negative even if he does a gluten challenge. Many DH patients do not test positive in blood, skin biopsy, or intestinal biopsy even though they may be VERY sensitive to cross-contamination.

The fact that he is sensitive to even cross contamination means that a 3 month gluten challenge would likely be very miserable for him. (and for you having to watch him go through it)

You might do a 3 month gluten challenge, have negative tests in blood and biopsy, and spend months trying to heal the lesions that resulted from the challenge. The IgA antibodies can remain in the skin for up to 10 years. It takes very little to activate them, as you have found. Some people heal in weeks to months, but others take up to 2 years strictly gluten free to be able to heal.

I hope you will be able to get a skin biopsy, but if it is negative, you need to remember what you already know- that gluten is a problem for your child.

If the skin rash is DH, you might need to eliminate iodine temporarily since it is known to be able to activate the antibodies and the lesions even in the absence of gluten. Temporary elimination is recommended because everyone needs iodine. However, it might help heal the rash faster. There is a lot of information on this in the DH forum.

I don't mean to sound negative about testing. I understand wanting a diagnosis. But as someone who has to live with this rash, I couldn't imagine putting myself through a 3 month gluten challenge and I cringe when I think of child going through that.

I unfortunately have to agree with this. I do hope the skin biopsy is successful if you decide to do it. A DH diagnosis is a diagnosis of celiac. Make sure that the derm you use is knowledgeable about DH and does the biopsy correctly. They have to biopsy the skin next to the active lesions not the lesions themselves.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,068
    • Most Online (within 30 mins)
      7,748

    Nature Gal
    Newest Member
    Nature Gal
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Russ H
      This treatment looks promising. Its aim is to provoke immune tolerance of gluten, possibly curing the disease. It passed the phase 2 trial with flying colours, and I came across a post on Reddit by one of the study volunteers. Apparently, the results were good enough that the company is applying for fast track approval.  Anokion Announces Positive Symptom Data from its Phase 2 Trial Evaluating KAN-101 for the Treatment of Celiac Disease https://www.reddit.com/r/Celiac/comments/1krx2wh/kan_101_trial_put_on_hold/
    • Scott Adams
      BTW, we've done other articles on this topic that I wanted to share here (not to condone smoking!):    
    • Colleen H
      Hi everyone  This has been a crazy year so far... How many people actually get entire sensory overload from gluten or something similar ?  My jaw is going nuts ..and that nerve is affecting my upper back and so on ...  Bones even hurt.  Brain fog. Etc  I had eggs seemed fine.   Then my aid cooked a chicken stir fry in the microwave because my food order shorted a couple key items .   I was so hungry but I noticed light breading and some ingredients with SOY !!! Why are we suffering with soy ? This triggered a sensitivity to bananas and gluten-free yogurt it seems like it's a cycle that it goes on.  The tiniest amount of something gets me I'm guessing the tiny bit of breading that I took one tiny nibble of ...yikes ..im cringing from it .. Feels like my stomach is going to explode yet still very hungry 😔  How long does this last?! Thank you so much 
    • Scott Adams
      This is an older article, but may be helpful.  
    • gfmom06
      I have had orthodontic work done. The 3M invisalign material was no problem. BUT my retainers are another matter. They seemed okay for a few months. Now, however, they cause a burning sensation on my tongue, gums and insides of my lips. The burning sensation is now spreading to my throat. I notice it when I breathe. This is annoying and interferes with my enjoyment of eating. I am visiting with my provider tomorrow. We'll see where this goes from here.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.