Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Restaurants In New York


irish

Recommended Posts

irish Contributor

I am from New York. I found this great restaurant called Peter's Gourment Diner and Bar located 1606 first ave. bet 83rd and 84st. Their phone is 212-734-9600.

It makes both gluten free and non-gluten free items.

I had try the following dishes: pancakes(excellent), grilled cheese (excellent),

turkey that came with potatoes cranberries, gluten free bread(excellent),

cheese cake.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



celiac3270 Collaborator

Yes--they're on the GFRAP list ( Open Original Shared Link ) ...but I've never been there... I also live in NYC

jmccorkell Newbie

I will be visiting NYC with my daughter who is a celiac in early August. I have the list from the glutenfreerestaurants website. Are there any additional restaurants that anyone can recommend? We will also be traveling to the Philadelphia and Gettysburg area, so recommendations for those areas would be appreciated as well.

Thanks.

Pegster Apprentice

I went to NYC last week. Besides the places on the list, I tried Sardi's and Tavern on the Green. They don't have gluten-free menus or anything, but both places were very accomodating. The chef was able to convey which sauces, etc. I should avoid. Definitely go to Risoterria while you are there. It's the best.

MySuicidalTurtle Enthusiast

You should check out Risotteria, for sure.

I was thinking about checking out Peter's next time I am in town.

welovegoldens Newbie

I was just in NYC and fell in love with "Rice to Riches"...It's like an ice cream parlor selling rice pudding - over 70 flavors! I'm not 100% sure it's all gluten-free, but I didn't get sick, only happy! It's on Spring Street just on the edge of the village. Walkable from Chinatown. They have a website and ship anywhere (not cheap though) I wish there was one near my home :)

Guest BERNESES

I was just in NYC this weekend ( thought of you celiac3270) and ate at Candle 79. Oh my god! Gluten free menu, delicious and reasonable. I had watermelon cucumber soup, a black bean corn cake entree and lavender blueberry ice cream for dessert (all gluten-free). They also have Bard's Tale gluten-free Ale. It's vegetarian/vegan/live food with a gluten-free menu and it rocked! &9th and Lexington I think. Wow! Heaven!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lauren M Explorer

Risotteria is soooo good!

jmccorkell - I'm from Gettysburg and go to school in Philly so I guess I'm qualified to respond! Sorry to say that I haven't found many places in G-burg that are gluten-free - except Mr. G's ice cream (the owner himself is Celiac!). In Philly, you must visit Mr. Ritts bakery! They love to hand out samples. I'll try to think of more places, let me know if you know exactly where you're staying and your route...

- Lauren

sarah513 Rookie

Some places I’ve eaten well lately:

Café Asean, on 10th St. between 6th Ave and Greenwich. Southeast Asian food, very reasonably price, great back garden.

Burrito Loco on West 4th just off 6th Ave. has tasty fresh Mexican and will make your guacamole right in front of you. They were also very accommodating about my food allergies and the server could rattle off lists of ingredients by memory.

Bereket on Houston St. does excellent Turkish kebabs and rice, and is 24 hours.

Chipotle, as chains go, is fantastic—lots of gluten-free food, and when I wrote them they wrote me back and gave me real answers to my questions!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,439
    • Most Online (within 30 mins)
      7,748

    Steve Blomeley
    Newest Member
    Steve Blomeley
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • maryannlove
      Thought was finished with this but a friend just sent email saying she takes Tirosin liquid levothyroxine which has no fillers (mentioned by Pgetha above).  Friend's doc sends script to one of Tirosin's direct-mail pharmacies.  Looking that up, government insurance (Medicare/Medicaid) doesn't cover (as Pgetha wrote above).  But if use one of their direct-mail places three month supply is $57/month.  Researching that, happened to learn Yaral also makes a generic gluten-free levothyroxine.  
    • knitty kitty
      Lysine is helpful for "cold sores" (oral herpes).
    • knitty kitty
      @Wheatwacked, Are you aware of the interaction of potassium iodide and losartan ?   https://www.drugs.com/drug-interactions/iodine-potassium-iodide-with-losartan-1368-0-1489-0.html#:~:text=Talk to your doctor before,to safely use both medications.
    • dmallbee
      As a life.long celiac, I understand this.  I simply ask that the medical profession stop disregarding the fact that it should remain a concern for some. It cost me a lot of medical discomforts.
    • trents
      @dmallbee, about 8% of celiacs react to the oat protein avenin like they do to the wheat protein gluten. In addition, there are some cultivars of oats that apparently do actually contain gluten.
×
×
  • Create New...