Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Rash Looking Thing Around Daughter's Mouth


kyga2

Recommended Posts

kyga2 Apprentice

My daughter, who is 2, used to have eczema but it went away after we quit feeding her dairy and gluten. In the last two months, she has developed a red, flaky place around one corner and under one side of her lip. It comes and goes. She has been glutened a few times here and there but symptoms vary so it can be hard to connect sometimes. My husband says this thing on her mouth is caused by her chewing on the side of her mouth. I have not witnessed this myself, so I wonder if it is eczema. However, it seems to get better if he puts chapstick on it, therefore he says it cannot be eczema. I just don't know one way or the other. Has anyone seen something like this in their kids?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



eatmeat4good Enthusiast

Open Original Shared Link

It could be a B vitamin deficiency causing skin problems at the corner of the mouth.

Or it could be chapped lips. Just scroll down to the vitamin Riboflavin in this link and you will see the description.

If you supplement the B vitamins you want to take a B complex not just Riboflavin for example...since the B's all work together and need to be in ratio to one another.

If this were the case, it would clear up in a few days.

The B vitamins and C don't stay in your system very long and it is easy to get a deficiency of them.

Hope this helps. I'm sure you will get other ideas.

weluvgators Explorer

One of our children had a type of eczema that was around the mouth, usually at the corner. It would come and go, just like you describe. For us, figuring out trace gluten exposure better helped it heal and stay away. Chap stick type stuff helped, but it wouldn't go away without better diligence in her diet. Another child seems to get a lip reaction, and it includes licking his lips and turning them red and chapped. He has finally been able to articulate that he does this because his lips itch. We deal with both gluten allergy and celiac issues, and I always assume that these types of reactions are more "allergy" based.

srall Contributor

To me it sounds like a vitamin B deficiency. My daughter had that and we had large doses of B to combat it. (If it's the same thing)

Cara in Boston Enthusiast

We developed the same rash (around mouth, more pronounced at corners, flakey and dry) near the end of my son's testing period (took several months to get all the tests done). He is prone to chapped lips, but this was very different and unlike chapped lips, did not go away with Aquaphor overnight.

Once on the gluten-free diet it cleared up in about two days. We saw it once more about a week and half later (I guessed he got glutened?) and that only lasted less than a day.

For us it was clearly related to his diet.

Cara

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,213
    • Most Online (within 30 mins)
      7,748

    Sassy620
    Newest Member
    Sassy620
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Fayeb23
      Thank you that’s really helpful, hopeful won’t have to have a biopsy.
    • RMJ
      That means the normal range (i.e. not celiac disease) would be a result less than 14.99.  Your result is WAY above that. Some gastroenterologists would diagnose that as celiac disease even without a confirming biopsy because it is more than ten times the top of the normal range.
    • Redanafs
      Hi everyone. Back in 2022 I had blood work drawn for iga ext gliadin. Since then I’ve developed worse stomach issues and all other health issues. My doctor just said cut out gluten. He did no further testing. Please see my test results attached. I just need some direction cause I feel so ill and the stomach pain is becoming worse. Can this test show indications for other gastrointestinal diseases?
    • Fayeb23
      Thank you. These were the results TTG ABS NUMERICAL: > 250.0 U/mL [< 14.99]  Really don’t understand the results!
    • Scott Adams
      Clearly from what you've said the info on Dailymed is much more up to date than the other site, which hasn't been updated since 2017. The fact that some companies might be repackaging drugs does not mean the info on the ingredients is not correct.
×
×
  • Create New...