Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

11 Month Old With No Weight Gain...constipation?


Mama23Girls

Recommended Posts

Mama23Girls Newbie

Hi there,

I'm new to the board so bear with me :)

I have an 11 month old who was in the 60th percentile for weight up until she was six months old. She has gained two pounds in the last five months, putting her now in the 20th percentile. Six months was when she was introduced to solids (aside from cereal, introduced at four months) and that is when the weight gain stopped. She stopped sleeping through the night at five months. Although, it sounds like she was exposed to gluten since birth through breastmilk.

She has also been quite constipated. She's never been one to go often, but also around six months it started to become a real problem. We've taken her to a gastro who has her on Miralax and that has helped immensely. My limited understanding of Celiac tells me that diarreah is more common than constipation.

Could is be a gluten intolerance? I'm at a loss. I feed her constantly. She is breastfed on demand 24/7. My other two kids are 90th percentile; why is she so tiny? We have no history of Celiac.

She's going back to the ped for a weight check this week and back to the gastro to follow up on the Miralax. Is there anything else I should be doing? Should I try gluten-free with her and see what happens? Where do I even begin??

Thank you!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Asianmom Newbie

My younger son had this exact same problem. He was introduced to gluten through breastmilk as well so I have no idea the science behind why it seemed to take longer, other than may undeveloped digestion tract etc. He was constipated constantly with solid foods. It didn't matter how much fiber or juice etc I would give him. They were like pellet poops. It was horrible. Our whole house ended up going gluten free because I have celiac and my older son does as well, and as soon as he went entirely gluten free he has not had constipation even once! I believe he is intolerant and does not have celiac which is what his ped thinks as well. He shot up in growth and height after that. As a celiac, I do have bouts of both constipation and loose stools if I get gluten; however, I think it is different with intolerance. My little guy is the proof to me. He never really has runny stools, but if he gets a tiny bit of gluten he is constipated.

GOOD LUCK!!!

Mama23Girls Newbie

Thank you for your reply! I wish it was more cut and dry; it's hard to tell what symptoms are really there and what is unrelated. Interesting that your son seemed to have a similar thing going on! We're off to the doc again this week so I'm going to bring up my concerns and see what they have to say. Thanks again!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Wheatwacked replied to Jmartes71's topic in Coping with Celiac Disease
      14

      Related issues

    2. - sc'Que? commented on Celiac.com Sponsor: Review's article in Product Reviews
      2

      Bold Taste, No Alcohol & Crafted to Remove Gluten: Daura Non-Alc Beer Takes Alcohol-Free Beer to the Next Level

    3. - Theresa2407 replied to Aya77's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Books about celiac

    4. - Known1 replied to Aya77's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Books about celiac

    5. - knitty kitty replied to Colleen H's topic in Coping with Celiac Disease
      3

      Barilla gluten free pasta

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,472
    • Most Online (within 30 mins)
      7,748

    Eddie Graham
    Newest Member
    Eddie Graham
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Wheatwacked
      Did they ever tell you specifically which vitamins would interfere with which tests? Fermented pickles source of thiamine  and other B-vitamins, The fermentation process with lactic acid bacteria increases the nutrient value.   Colonies of beneficial bacteria can help crowd out the the bad SIBO. Have you had the rash biopsied for Dermatitus Herpetiformus?  Atopic Dermatitis and dermatitis herpetiformis share symtoms and atopic dermatitis patients have higher risk of dermatitis herpetiformis.  dermatitis herpetiformis is a symptom of Celiac diagnosis. When I had the carotid artery stent, the hospital put down "wheat allergy" for the food service.  I guess allergy puts the fear of god in them more than the misunderstood Celiac Disease.  Whatever keeps me alive in this world.   
    • Theresa2407
      You are correct.  Same place.  I have used their site for so long and have it bookmarked.  Still living in past.  Our support group was affiliated with them.
    • Known1
      Hmm, I think you mean the Gluten Intolerance Group®?  Their website is not gig.net.  Maybe it was at one point?  I am new to all of this, but did find their website here:  https://gluten.org/ Kind Regards, Known1
    • knitty kitty
      @Scott Adams, You're right about corn and wheat not sharing similarities in the 33-mer peptide segment of gluten.  Corn has a completely different peptide that causes an autoimmune reaction because it attaches to HLA-DQ8.  Casein in dairy shares with wheat similarities in the33-mer peptide chain. Sorry about the oversimplification.  Maize Prolamins Could Induce a Gluten-Like Cellular Immune Response in Some Celiac Disease Patients https://pmc.ncbi.nlm.nih.gov/articles/PMC3820067/
    • Scott Adams
      I just want to mention that corn and wheat do both contain storage proteins (corn has zein, wheat has gliadin and other gluten proteins), and there are some small similarities in certain amino acid sequences. However, those similarities are not considered medically equivalent, and corn proteins do not trigger the autoimmune response of celiac disease in the vast majority of people with celiac. Celiac disease specifically involves an immune reaction to gluten peptides found in wheat, barley, and rye. Corn is classified as gluten-free because its proteins do not activate that same immune pathway in most individuals. Although corn intolerance is very real, the explanation about the proteins being the same is oversimplified to the point where it's not accurate.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.