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I Am Gluten Free! :)

surfer

By surfer
in Coping with Celiac Disease

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surfer Explorer
surfer
Posted

Where do i start....

well 8 months ago i lost 26lbs and felt depressed and scared. I went to my doctor and he said, its probably my gall bladder. After tests he couldnt figure it out. The next step was a Stomach doctor who has 40 years of experience.. He figured it all out and said, I need to cut Gluten out of my diet forever! I stopped eating gluten and i put 10lbs of weight back on. But i seem to still have cramps when i eat certain foods.. I noticed Tomatoes and Eggplant really hurt me. So i cut those out and still i have cramps etc... So i joined the Celiac.com and asked questions...Someone mentioned corn.. Its crazy because i just bought some corn bread and i have been eating gluten free cereal, which i checked today and its made of corn... So i decided the next day to not eat any cereal and NO corn bread...Guess what happened? NO CRAMPS! the whole day ..unbelieveable....So it looks like Goodbye Corn for me.:) I want to thank this Celiac website for letting people talk and share stuff...It really helped me...

Does anyone else have a story the same as me??? please share it .

Cheers!

surfer

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Austin Guy Contributor
Austin Guy
Posted

I seem to be pretty lucky in that after going gluten free 11 weeks ago I don't seem to be sensitive to other foods, or at least not yet.

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      What are your daily meals? Guilty pleasure snacks? Protein bars? I feel when looking for gluten free foods they are filled with sugar cholesterol. Looking for healthy gluten-free protein bars. Something to fill since sometimes I feel like not to eat anything. Especially if on vacation and unsure of cross contamination I figure go with a salad and protein bar to fill and play it safe.
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