Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Andy Murray Article


chasbari

Recommended Posts

chasbari Apprentice

Open Original Shared Link

My sister tipped me off to this. I left my comment at the end. Author's take has me a bit steamed.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



love2travel Mentor

I do not frequent the Sports and Fitness board (I am unfortunately not into sports other than golf) but the article caught my attention. How incredibly deceptive and misleading! I am so glad you responded how you did. Your comment is succinct and accurate. Hopefully folks will read it and gain a better understanding!

IrishHeart Veteran

The writer is an idiot. <_<

I taught journalism classes and his "article" would have merited an F--it contained nothing of value. Totally pointless.

You, however, wrote a terrific reply. :) Bravo, Chas!!

It gets tiring having to "defend" ourselves sometimes. I get a bit steamed myself at people who refer to Celiac as an "allergy". No "allergy" would have caused such a dramatic decline in my health. I lost years to this disease pre-diagnosis! I am also a tad irritated by those who are critical of anyone who adopts a gluten-free diet for health reasons --especially when the one criticizing it as a "fad" doesn't have a clue about gluten, gluten-intolerance or celiac disease. His snarky comments reveal his ignorance.

There are many athletes who have adopted a gluten-free diet (perhaps because of gluten intolerance or celiac or perhaps because they simply feel better without it) and will they, too, come under fire for it? It's no one's business what someone EATS anyway.

sigh....we have so much educating to do....it's hard enough getting my family and friends to "get it" :rolleyes: --how the heck will the rest of the world "get it" when there is so much misinformation out there???!!!! arrgh!! :angry:

okay, rant over :)

chasbari Apprentice

Thanks for the support. That's why I love this place so much. I was worried I was over reacting at first but am learning I have to educationally verbal as I advocate for the cause. The level of other comments on that article just reminds me of how fortunate we are, in this cyberspace planet, to have such a safe haven of truly wonderful people here.

CS

IrishHeart Veteran

The level of other comments on that article just reminds me of how fortunate we are, in this cyberspace planet, to have such a safe haven of truly wonderful people here.

CS

Amen to that, brother! ;)

  • 3 weeks later...
bridgetm Enthusiast

Writers like him piss me off. As a writer myself, I morally object to presenting some tongue-in-cheek rant as a serious review of an event. Sports columnists often make snide comments, but they acknowledge that it's so and surround the statement with something more legitimate. Considering that he's a blogger and not posting to, say, the NY Times, I would let him off with a "you idiot," but because this one hits a bit close to home, if I were to run into him on the street, my comeback would be a wee bit stronger.

Gluten Free Traveller Newbie

Arrggghh, I read this too and it made me mad! What's with all these silly articles which make gluten free dieting look like a fad. When are they going to realise that coeliac disease is serious and some of us don't eat gluten free for fun. Why would you go gluten free just for fun anyway!? Do your research before writing these ignorant articles people..you are making me cringe. :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GlutenGladi8or Apprentice

Can I add some more fuel to the fire about this misconception about it being a "fad" that I observed recently?

First of all, a compliment. Last night was "Gluten Awareness Night" at Coors Field. Kudos to Aramark for having a kiosk that sold nothing but Gluten Free foods (Burgers, Cookies, beers, etc.). They clearly marked the kiosk and it made it very easy to spot.

For those of you unfamiliar with Aramark, they are the subcontractor hired by the Rockies to provide the food and labor of this kiosk. They also, most likely, are the food service vendor for the entire field. On the kiosk, they had stack of flyers in an upright plexi-glass holder.

The first paragraph of the flyer said, "Many people are choosing a gluten free diet on a daily basis...."

Really? Do we gluten intolerant and Celiacs wake up each morning and say "I think I'm going to make a choice today! Hmmmmmm.... do I want to be sick, in bed, living part of the day in the bathroom? Or, do I want to live a healthy, vibrant life in the next 24 hours?"

If the writer of that flyer lived our lives for 24 hours, he/she would have chosen words differently.

It's not a choice.

ElseB Contributor

Really? Do we gluten intolerant and Celiacs wake up each morning and say "I think I'm going to make a choice today! Hmmmmmm.... do I want to be sick, in bed, living part of the day in the bathroom? Or, do I want to live a healthy, vibrant life in the next 24 hours?"

Hmmmm, the sun is shining, nice blue sky, looks like a great day to spend in bed. I think I'll have some real bread today. Pass the loaf, dear! Yum, just as I remembered. Oh wait, I'm not feeling so good...... :)

IrishHeart Veteran

I was thinking that as more athletes--or maybe a few "famous people" who get press -- are diagnosed perhaps the sarcasm and cynicism will die down.

Does anyone else think it interesting that Phil Mickelson has Psoriatic Arthritis and Venus Williams has Sjogren's and other assorted health issues??(sure hope they tested those two for celiac disease because I bet a million $$$$ that's what is the underlying cause. Both are often associated with celiac disease)

I saw a small article about this athlete--link below-- and if only the writer had given the celiac disease DX a little more attention, it would have been so helpful. Seems "downplayed" to me....

Open Original Shared Link

Someone like me (not an athlete and DEEPLY impacted by this disease--I had to stop swimming and going to the gym) is not going to suddenly rebound just because I "decided" to go gluten-free....arrgh....in fact, my recovery and rehab will take years as my muscles have been severely damaged and the joint and bone pain I suffer is extreme. People think "well, you went gluten-free, you should be all better now...!!!" It was hard enough to get properly diagnosed after years of this pain and misery, but to also have to deal with raging ignorance about the real dangers/ramifications of this disease gets old.

Glad I have a "tribe" on here that "gets it". :)

GlutenGladi8or Apprentice

Glad I have a "tribe" on here that "gets it". :)

That's why I ALWAYS have this page open in its own window on my computer. Strength lies in numbers!

mushroom Proficient

Yes, obviously I was very interested in Phil Mickelson's psoriatic arthritis; also Venus's withdrawal from the Open due to Sjogren's, and I did wonder the same thing, IrishHeart.

IrishHeart Veteran

Yes, obviously I was very interested in Phil Mickelson's psoriatic arthritis; also Venus's withdrawal from the Open due to Sjogren's, and I did wonder the same thing, IrishHeart.

That's because great minds think alike, dear "shroom".... ;)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

    2. - jenniber replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

    3. - Samanthaeileen1 replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      7

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

    4. - GlorietaKaro replied to GlorietaKaro's topic in Super Sensitive People
      5

      Am I nuts?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,810
    • Most Online (within 30 mins)
      7,748

    rdwells
    Newest Member
    rdwells
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • trents
      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total IGA") at 245 mg/dl is within normal range, indicating you are not IGA deficient. But I also think it would be wise to take your doctor's advice about the sucraid diet and avoiding dairy . . . at least until you experience healing and your gut has had a chance to heal, which can take around two years. After that, you can experiment with adding dairy back in and monitor symptoms. By the way, if you want the protein afforded by dairy but need to avoid casein, you can do so with whey protein powder. Whey is the other major protein in dairy.
    • jenniber
      hi, i want to say thank you to you and @trents   . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood test that day. i just got my results back and it indicates celiac disease i think 😭   im honestly happy bc now i KNOW and i can go gluten free. and i am SO MAD at this doctor for dismissing me for a simple blood test that wouldn’t have cost her anything !!!!!!!!!!! im sorry, im so emotional right now, i have been sick my whole life and never knew why, i feel so much better already   my results from labcorp:   Celiac Ab tTG TIgA w/Rflx Test Current Result and Flag Previous Result and Date Units Reference Interval t-Transglutaminase (tTG) IgA 01 28 High U/mL 0-3 Negative 0 - 3 Weak Positive 4 - 10 Positive >10 Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten sensitive enteropathy. Immunoglobulin A, Qn, Serum 01 245 mg/dL 87-352
    • JoJo0611
      Thank you this really helped. 
    • Samanthaeileen1
      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong.   yeah I think we had better test us and the other kids as well. 
    • GlorietaKaro
      One doctor suggested it, but then seemed irritated when I asked follow-up questions. Oh well—
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.