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Endangered Species Chocolate Bars

sunshinen

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sunshinen Apprentice
sunshinen
Posted

Does anyone else have a reaction to the Endangered Species chocolate bars?

I ordered the Dark chocolate with almond and cranberry in bulk, and they seem to consistently make me ill. As far as I know I don't have any other food sensitivities.

  • 7 months later...
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Scott D Newbie
Scott D
Posted

Does anyone else have a reaction to the Endangered Species chocolate bars?

I ordered the Dark chocolate with almond and cranberry in bulk, and they seem to consistently make me ill. As far as I know I don't have any other food sensitivities.

Yes, I got sick the last time I tried Endangered Species Chocolate about a month ago but assumed I had been cross contaminated by something else.... As the label clearly says certified gluten free. However, I tried it again last night. I haven't felt this bad in a long time...

Mainly SEVERE irritability. I'll never try this product again.

dilettantesteph Collaborator
dilettantesteph
Posted

I also had problems with them. You might want to try Enjoy Life. They are also certified gluten free, made in a dedicated facility, and free of all 8 major allergens. I did better with them.

smsm Contributor
smsm
Posted

We eat these all the time and I haven't seen any problems. I buy them in bulk for my kids lunches, etc. Are you worried that the gluten certification isn't accurate? Would the certification rule out chances of cc or would the possibility of cc still be there?

heatherjane Contributor
heatherjane
Posted

I also eat them all the time without issues.

Lisa Mentor
Lisa
Posted

They are all gluten free to my knowledge. Chocolate of any sort, gives me terrible reflux.

Just one of those things..... B)

dilettantesteph Collaborator
dilettantesteph
Posted

Would the certification rule out chances of cc or would the possibility of cc still be there?

The GFCO certification rules out chances of cc over 10 ppm gluten which is the sensitivity of the test used. Zero chances of cc cannot be obtained because there is not test which has that sensitivity. The most sensitive test that I am aware of has a sensitivity of 3 ppm gluten. I don't know if there are any facilities which use it.

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      Burning Sensation in the small intestine

      By trents · Posted

      @pilber309, as knittykitty pointed out, lactose intolerance is not the only issue with dairy in celiac community. Lactose intolerance has to do with the sugar component of dairy, lactose. However, some celiacs react to a protein fraction in dairy, namely, casein, like they do gluten.
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      By pilber309 · Posted

      Stop eating oats as it did give me irritation.The only diffrent thing i have been consuming are a new probitics which seem to have a fruit ive never heard of as a prebiotic
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      It could well be a new intolerance developing.  Does your diet incorporate pure oats i.e. those safe for coeliac consumption?  I find I can only tolerate a certain amount, same goes for dairy in fact, then I start to get gastric symptoms.   Or have you started consuming a new type of gluten-free bread, or more gluten-free bread than normal, that might contain oats?  I remember reading a post on this forum from a woman who had started to eat a lot of loaves made with oat flour and her coeliac symptoms kicked off again.  I am sure you know this, but some coeliacs cannot tolerate pure oats.
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      Burning Sensation in the small intestine

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      I eat a lot of dairy but its intermittent is this burning so I would assume it would happen all the time. Plus I have been tested for lactose intolerance  etc and I am fine and the other symptoms of that I don't get. As a aside  my dad died last month after a long illness so I wonder if the stress of that might be a influence as a bodily reaction to stress.
    • pilber309
      Burning Sensation in the small intestine

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      not as much
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