Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Frito Lay Ranch Dip

NateJ

By NateJ
in Coping with Celiac Disease

Recommended Posts

NateJ Contributor
NateJ
Posted

Been gluten-free for about 6 months now after diagnosis. I can count on one hand the # of episodes I've had since then. I usually just chalk it up to cross contamination. I bought some of the Frito Lay ranch dip in a jar at the grocery store last week, after reading the label, the allergen info said: MILK. so after eating it twice now and getting bad stomach cramps followed by the you know what I'm fairly certain that it was the dip. Just a warning really.I checked there website and they do warn about it however.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


SoyBoy Rookie
SoyBoy
Posted

I got cramps just reading the title of your post. :blink:

Lisa Mentor
Lisa
Posted

Open Original Shared Link

These products have been tested below the suggestion 20ppm. If a product is not listed, it has not been tested.

Open Original Shared Link

The dip has not been tested, but contains no gluten ingredients.

Frito-Lay is a pretty great company with regard to listing gluten.

NateJ Contributor
NateJ
Posted
  • Author

yep. I saw the same thing. But three separate times getting sick. No thanks. There is something in there my gut doesn't like.

I'm fairly certain its not the milk, i eat cheese, milk, with no issues.

SoyBoy Rookie
SoyBoy
Posted

yep. I saw the same thing. But three separate times getting sick. No thanks. There is something in there my gut doesn't like.

I'm fairly certain its not the milk, i eat cheese, milk, with no issues.

MSG???

NateJ Contributor
NateJ
Posted
  • Author

MSG???

maybe. i don't eat that much processed food. so I'm not sure. Live and learn.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      130,996
    • Most Online (within 30 mins)
      7,748
    MyDudeHasCeliac
    Newest Member
    MyDudeHasCeliac
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By trents · Posted

      Two thoughts: 1. What if the testing turns out negative? That won't rule out the development of active celiac disease later in life. You may have NCGS now which will transition in to celiac later on. 2. Your plan implies dishonesty in hiding it from your doctor and your insurance company.
    • Mettedkny
      Progesterone pills - are they gluten free??

      By Mettedkny · Posted

      Thank you for your response. I'd love to read more about your suggestion, everything I find online speaks to the opposite. Unfortunately I need the HRT due to many other factors (post menopause symptoms and osteoporosis) so stopping the estrogen would be very unfortunate. Vitamin D is pretty good, not great, but now below the norm at 36
    • Sarawiththeceliac
      Untreated celiac

      By Sarawiththeceliac · Posted

      I take a vitamin called 21 century it has everything magnesium potassium b12 and it's just a full supplement for the day ,then I have one that my mom brought which are gummies and then I tried centrum ,I also have range of different irons (iron sulphate,iron glyciatnate and others . My problem is that I live with my aunt and due to the circumstances in my home country ( war ) we live all in a small house and they don't cook food that is rich in food and I am not comfortable in cooking for my self like meat or something like that they get mad ,that I ate everything.so I mostly eat what they eat in the day which is just a big meal and then I make small snacks that i could eat I wanted to buy moringa powder or things that I can mix easily and put them in a water bottle.my family don't take things serious about celiac they just believe I am small because I eat rice which doesn't make you get fat as they believe.they also make fun of me when I say I am gonna eat alone due to your contamination I really struggle with them.also I have vitamin D ( it was the most absorbable vitamin for me ) my blood test went from 21 to 34 after i took 50000um I guess every week and that's it .can you recommend me vitamins I can buy from Amazon or anywhere 
    • Wheatwacked
      Progesterone pills - are they gluten free??

      By Wheatwacked · Posted

      Elevated estrogen or fluctuations in estrogen can contribute to leaky gut and cause elevated anti-gliadin IgG in people with celiac disease who are on a gluten-free diet,  High levels of progesterone have been shown to decrease gut permeability. Talk to your doctor about a vacation from the estrogen, from your decription it looks to be the culpret.  How is your vitamin D?
    • Wheatwacked
      Untreated celiac

      By Wheatwacked · Posted

      The very reason you take supplements is because you absorb poorly due to the villi inflammation.  You need these vitamins to heal and get stronger.  Could you give us a list of what you are taking and quantity? Iron supplements cause a lot of people discomfort.  Better to get iron and folate from food.  Heme iron sources rom animal products like red meat, poultry, and seafood with raise your iron. Some blood tests like magnesium, potassium, the body has a homeostasis level that they must be in the nomal range.  So don't worry about the ones in normal range. As an example from myself.  I started taking 10,000 IU of vitamin D in 2014.  It only took a few weeks until I really felt the benefit.  I was very deficient.  In 2019 my blood level of 25(OH)D was one 47 ng/ml (=117 nmol/L).  Two more years to get to 80ng/ml (=200 nmol/L) the homeostasis level for vitamin D. Whuch ones make your side hurt?  Perhaps there is an alternate.   What vitamins are you concerned about?
×
×
  • Create New...