Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Campbell's Canned Chicken Broth

eatmeat4good

Recommended Posts

eatmeat4good Enthusiast
eatmeat4good
Posted

Campbell's Canned Chicken Broth- The ingredients look safe, but because most Campbells soups have gluten in them I never buy it. However, I'm sick and a friend brought me this brand. I googled trying to find out if it is safe or if anyone has had problems. It doesn't appear to be on Campbell's gluten free list. Only the Swanson brand is. So I'm a bit confused. I hate to trust it since so many of their products have gluten that it surely must be made on lines that process gluten ingredients. Just being careful. I really want to use it since I'm sick.

Anyone?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


UntchElliotNess Newbie
UntchElliotNess
Posted

Campbell's Canned Chicken Broth- The ingredients look safe, but because most Campbells soups have gluten in them I never buy it. However, I'm sick and a friend brought me this brand. I googled trying to find out if it is safe or if anyone has had problems. It doesn't appear to be on Campbell's gluten free list. Only the Swanson brand is. So I'm a bit confused. I hate to trust it since so many of their products have gluten that it surely must be made on lines that process gluten ingredients. Just being careful. I really want to use it since I'm sick.

Anyone?

I use chicken bouillion cubes and make a stock from scratch with no problems. Good luck!

ravenwoodglass Mentor
ravenwoodglass
Posted

Call this number:

1-800-TRY-SOUP

You should be able to get the answer from them. Personally since it is not on their gluten-free list I would not use it.

sa1937 Community Regular
sa1937
Posted

You have to be careful with chicken bouillon cubes, too. When I was first diagnosed and cleaned out my pantry, I had a jar of chicken bouillon cubes that had wheat in them, which I donated to a food drive. HerbOx is gluten-free and says so on the label.

There are several canned or boxed chicken broths that are gluten-free and include Pacific Natural Foods, Progresso and Kitchen Basics. I just bought some from Food Lion, who now has My Essentials as their store brand, and it says gluten-free right on the label. There may be others but I always read the label.

Jestgar Rising Star
Jestgar
Posted

Campbell's Canned Chicken Broth- The ingredients look safe, but because most Campbells soups have gluten in them I never buy it. However, I'm sick and a friend brought me this brand. I googled trying to find out if it is safe or if anyone has had problems. It doesn't appear to be on Campbell's gluten free list. Only the Swanson brand is. So I'm a bit confused. I hate to trust it since so many of their products have gluten that it surely must be made on lines that process gluten ingredients. Just being careful. I really want to use it since I'm sick.

Anyone?

I think the regular flavor has hydrolyzed wheat gluten in it. Do you have the regular? Or the low sodium?

kareng Grand Master
kareng
Posted

Campbells soup ingredients are different in different countries.

I haven't used it or Swanson's in years because even the low sodium is not realy low sodium. Kitchen basics regular has less sodium.

collgwg Contributor
collgwg
Posted

my body rejects any of thoes canned soups due to the soy sodium and gluten

just listen to your body if you eat anything or drink anything and your body says nay nay then say away :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


eatmeat4good Enthusiast
eatmeat4good
Posted
  • Author

You guys are great!!!

I always use Kitchen Basics and love it.

Jestgar-The canned chicken broth I have from Campbells is the low sodium kind.

No gluten ingredients but it isn't on their gluten free list so I am going to assume shared lines and donate it to the food bank.

Thanks everyone! And thanks for the number Ravenwood!

It just doesn't make sense to take a chance..I'm dealing with a cold and I don't want to make it worse by glutening myself. I need to start buying Kitchen Basics by the case so I don't run out. ;)

I knew you guys could help!!

love2travel Mentor
love2travel
Posted

Have you tried Better than Bouillon? It is a very thick paste that comes in jars and is actually made with chicken so it is meatier than other commercial broths/stocks I have tried. Many of their flavours are gluten free such as beef and maybe even the lobster. There are several gluten-free flavours.

Just another option. Looks like you have many other great suggestions, though! :D

eatmeat4good Enthusiast
eatmeat4good
Posted
  • Author

I like your suggestion though, and I will try to find that. It sounds great! I know you are in Canada right? I hope we have it in the US!

sa1937 Community Regular
sa1937
Posted

I like your suggestion though, and I will try to find that. It sounds great! I know you are in Canada right? I hope we have it in the US!

I've seen Better than Bouillon at my local Wally World as well as other grocery stores so you shouldn't have too much of a problem finding it.

eatmeat4good Enthusiast
eatmeat4good
Posted
  • Author

Oh cool! Thank you! And just to update you all about how careful I was not to ingest gluten and avoided the canned chicken broth. I then proceeded to gluten myself by eating Palmer's chocolate peanut clusters. No gluten ingredients. Says may contain tree nuts or peanuts. (which I took to mean would not contain traces of wheat) Not True! Um anyway, I ate them and felt really lousy and googled and Palmer's site says all of their candy is processed in a facility that process wheat products. Damn! I can't win. Now nauseous, tired, depressed, and achy and my DH sores are reacting and burning. I E-mailed them to ask why that nice label on their site was not on the bag. Wow.

But at least it wasn't the chicken broth. I'm sticking to Dove Chocolate from now on.

Lisa Mentor
Lisa
Posted

I just wanted to add, as Karen did, that Campbell's US and Campbells' Canada , have a very different gluten free listing. Canada gets more,the US gets SQUAT! B)

love2travel Mentor
love2travel
Posted

Oh cool! Thank you! And just to update you all about how careful I was not to ingest gluten and avoided the canned chicken broth. I then proceeded to gluten myself by eating Palmer's chocolate peanut clusters. No gluten ingredients. Says may contain tree nuts or peanuts. (which I took to mean would not contain traces of wheat) Not True! Um anyway, I ate them and felt really lousy and googled and Palmer's site says all of their candy is processed in a facility that process wheat products. Damn! I can't win. Now nauseous, tired, depressed, and achy and my DH sores are reacting and burning. I E-mailed them to ask why that nice label on their site was not on the bag. Wow.

But at least it wasn't the chicken broth. I'm sticking to Dove Chocolate from now on.

Oh, darn it. Companies with that labeling really concerns me - I see that here, too. Those dummies! :angry:

psawyer Proficient
psawyer
Posted

In Canada, Campbell's will clearly disclose any gluten ingredient by naming the grain in the ingredients list. Products which do not list such an ingredient are likely safe for most of us. The products that are labeled Gluten-Free in Canada are subject to additional controls and testing.

In Canada, the Campbell Soup Company has an ongoing project to review and revise their ingredients to reduce salt and to eliminate gluten where possible. To protect his privacy, I will not identify him, but I converse regularly with a senior management person there. His phone rings off the hook every time they change something.

These observations, again, apply to Canada only.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,540
    • Most Online (within 30 mins)
      7,748
    Barrie S
    Newest Member
    Barrie S
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      Unusual bright yellow but odourless discharge

      By knitty kitty · Posted

      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
    • Celiac50
      Unusual bright yellow but odourless discharge

      By Celiac50 · Posted

      That sounds so very likely in my case! I will absolutely ask my doctor on my next bone check coming up in March... Thanks a lot! 
    • trents
      Unusual bright yellow but odourless discharge

      By trents · Posted

      Calcium levels as measured in the blood can be quite deceiving as the body will rob calcium from the bones to meet demands for it by other bodily functions. Also, supplementing with calcium can be counterproductive as it tends to raise gut pH and decrease absorption. More often than not, the problem is poor absorption to begin with rather than deficiency of intake amounts in the diet. Calcium needs an acidic environment to be absorbed. This is why so many people on PPIs develop osteoporosis. The PPIs raise gut pH. And some people have high gut PH for other reasons. Low pH equates to a more acidic environment whereas high pH equates to a more basic (less acidic) environment.
    • Celiac50
      Unusual bright yellow but odourless discharge

      By Celiac50 · Posted

      Kind thanks for all this valuable information! Since my Folate was/is low and also my Calcium, there IS a chance I am low in B vitamins... My doctor only measured the first two, oh and Zinc as I has twisted her arm and guess what, that was mega low too. So who knows, until I get myself tested properly, what else I am deficient in... I did a hair mineral test recently and it said to avoid All sources of Calcium. But this is confusing for me as my Ca is so low and I have osteoporosis because of this. It is my Adjusted Ca that is on the higher side and shouldn't be. So am not sure why the mineral test showed high Ca (well, it was medium in the test but relative to my lowish Magnesium, also via hair sample, it was high I was told). But anyway, thanks again for the VitB download, I will look into this most certainly!
    • ElisaAllergiesgluten
      Allergy medication: cetirizine by the HealthA2Z is it gluten free?

      By ElisaAllergiesgluten · Posted

      Hello good afternoon, I was wondering if anyone has ever brought their anti-allergy pills? I have been wanting to use their Cetirizine HCI 10mg. They are called HealthA2Z and distributed by Allegiant Health.I’m also Asthmatic and these allergies are terrible for me but I also want to be sure they don’t have any sort of gluten compound.    I have tried calling them but to no avail. Has anyone ever used them? If so, did you had any problems or no problems at all?    thank you
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.