Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New, I Need Advice


krisb

Recommended Posts

krisb Contributor

My son is 8. He is little for his age, 10% for weight, and has severe allergies. He is allergic to a lot of foods and also get allergy shots. He has a history of slow growth, fatigue, belly pain, skin rashes ect. He was failure to thrive in his first year and fell off the charts. Now I had brought him to the Dr. because he is always tired and doesn't look good. He had blood work done for the third time. It showed that his iron was normal but his hemoglobin was low and his one thyroid test was low. Between his allergist and his Pediatricain they don't seem to be too concerned. I pushed for them to do the celiac test because he has all the symptoms. The allergist said that the tests came back high suggesting a positive for celiac. He still made me feel stupid for even condidering the fact that he can have celiacs and said he will rule it out with another blood test. we are waiting results on that one. I talked to his pediatricain today and asked him what his thought were on it and he said he thinks he has celiacs. But that was it. He didn't offer any advice. I asked if he should go to a GI Dr. and he said not to worry about it that he will be fine on his new diet. He wasn't concerned at all and that was the end of it. Now what do i do? Do I see a GI Dr. for him? What kind of Dr. treats Celiacs. He has so many food allergies to begin with that it's so hard to feed him. I'm very upset about this. I'm also upset that neither of his Dr.'s are very supportive about it. His allergist made me feel stupid and I don't even know what his diagnoses is and his Ped. says it's celiacs and walks away. Now what? I am convinced that my son has celiacs, it just fits everything. he has so many of the symptoms. I started the diet tonight I just don't know where to go from here.

Thanks,

Kris


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Carriefaith Enthusiast

To be honest, a lot of doctors don't know very much about celiac and leave us on our own (like in your case). They just say start the gluten free diet and that's it. The best info on the gluten-free diet (from by experience) can be found on the internet, in books, and on this website. I would highly suggest going to the bookstore and buying some books on celiac and the gluten-free diet and some recipe books. Feel free to ask questions here on the website :)

KaitiUSA Enthusiast

Doctors are not really up on things when it comes to celiac. Also, celiac is not an allergy so if your allergist did allergy testing then it would not show celiac. Celiac has a separate panel that needs to be done. Also, if the celiac panel was done, which tests were they? Was it the full panel?

Celiac can't be treated by doctors. Only thing you can do is go gluten free and that keeps it under control.

Dietitians, nutritionists, and doctors know nothing about it. Your best bet is to research yourself and this site is a great place to come to for info and support.

krisb Contributor

Doctors are not really up on things when it comes to celiac. Also, celiac is not an allergy so if your allergist did allergy testing then it would not show celiac. Celiac has a separate panel that needs to be done. Also, if the celiac panel was done, which tests were they? Was it the full panel?

KaitiUSA Enthusiast
His pediatricain did a blood test, I don't know what one, and it came back positive. The allergist got the results and said he didn't like the test that was run so he was running a different one to rule out a false positive. He has 2 Dr.'s working on this and it seems like neither one of them have an idea. The positive was enough for one Dr. but the other Dr. is so determined to rule it out. Even with all the symptoms.

Do you know which tests were run? If you don't I would find out and post them.

Forget the doctor trying to rule it out...he obviously knows nothing about celiac. I would change doctors. I had a doctor spending more time convincing me it was all in my head then actually figuring out what the problem really was.

Carriefaith Enthusiast
The allergist got the results and said he didn't like the test that was run so he was running a different one to rule out a false positive.

A very slightly elevated blood test can still be accurate in detecting celiac disease. My grandmother had a mildly elevated tissue transglutamase blood test and she had villi damage in her intestine. Meaning that the blood test was highly specific for the disease.

Guest Lucy

Call the allergist you saw, ask to speak to his nurse and ask her EXACTLY what tests were run, and what they are going to run. Tell them you don't feel like you have enough infor. Then call your pediatrician and do the same thing. You have to tell a Dr when they are doing a bad job, or they don't know.

Second don't be afraid of them. They are just people. Even if they act holier than thou, they are not. I used to be afraid, but since my SIL and COUSIN and Best friend have become Dr.'s I realize they are just like me. I ask questions, and don't let them back out of the room until you are satisfied. You are paying them. They work for YOU!!!!!!!!!

Then when you get the answers you want. Find another pediatrician. Good luck. IT can be overwhelming. We are here to help.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    2. - Scott Adams replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    3. - Wheatwacked replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      Blood Test for Celiac wheat type matters?

    4. - jenniber replied to tiffanygosci's topic in Introduce Yourself / Share Stuff
      5

      Celiac support is hard to find

    5. - RMJ replied to TheDHhurts's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      need help understanding testing result for Naked Nutrition Creatine please

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,118
    • Most Online (within 30 mins)
      7,748

    Shiwaji
    Newest Member
    Shiwaji
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Wheatwacked, are you speaking of the use of potassium bromide and and azodicarbonamide as dough modifiers being controlling factor for what? Do you refer to celiac reactions to gluten or thyroid disease, kidney disease, GI cancers? 
    • Scott Adams
      Excess iodine supplements can cause significant health issues, primarily disrupting thyroid function. My daughter has issues with even small amounts of dietary iodine. While iodine is essential for thyroid hormone production, consistently consuming amounts far above the tolerable upper limit (1,100 mcg/day for adults) from high-dose supplements can trigger both hyperthyroidism or hypothyroidism, worsen autoimmune thyroid diseases like Hashimoto's, and lead to goiter. Other side effects include gastrointestinal distress. The risk is highest for individuals with pre-existing thyroid conditions, and while dietary iodine rarely reaches toxic levels, unsupervised high-dose supplementation is dangerous and should only be undertaken with medical guidance to avoid serious complications. It's best to check with your doctor before supplementing iodine.
    • Wheatwacked
      In Europe they have banned several dough modifiers potassium bromide and and azodicarbonamide.  Both linked to cancers.  Studies have linked potassium bromide to kidney, thyroid, and gastrointestinal cancers.  A ban on it in goes into effect in California in 2027. I suspect this, more than a specific strain of wheat to be controlling factor.  Sourdough natural fermentation conditions the dough without chemicals. Iodine was used in the US as a dough modifier until the 1970s. Since then iodine intake in the US dropped 50%.  Iodine is essential for thyroid hormones.  Thyroid hormone use for hypothyroidism has doubled in the United States from 1997 to 2016.   Clinical Thyroidology® for the Public In the UK, incidently, prescriptions for the thyroid hormone levothyroxine have increased by more than 12 million in a decade.  The Royal Pharmaceutical Society's official journal Standard thyroid tests will not show insufficient iodine intake.  Iodine 24 Hour Urine Test measures iodine excretion over a full day to evaluate iodine status and thyroid health. 75 year old male.  I tried adding seaweed into my diet and did get improvement in healing, muscle tone, skin; but in was not enough and I could not sustain it in my diet at the level intake I needed.  So I supplement 600 mcg Liquid Iodine (RDA 150 to 1000 mcg) per day.  It has turbocharged my recovery from 63 years of undiagnosed celiac disease.  Improvement in healing a non-healing sebaceous cyst. brain fog, vision, hair, skin, nails. Some with dermatitis herpetiformis celiac disease experience exacerbation of the rash with iodine. The Wolff-Chaikoff Effect Crying Wolf?
    • jenniber
      same! how amazing you have a friend who has celiac disease. i find myself wishing i had someone to talk about it with other than my partner (who has been so supportive regardless)
    • RMJ
      They don’t give a sample size (serving size is different from sample size) so it is hard to tell just what the result means.  However, the way the result is presented  does look like it is below the limit of what their test can measure, so that is good.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.