Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Insides


BarryC

Recommended Posts

BarryC Collaborator

I have been off glutem for a month now, and I have noticed my heartburn is gone, and so is my itchy bum. Bloating, gurgling, and nausea remains. I wonder if maybe my insides are healing from the ends towards the middle?

Sounds sill, but I have noticed I am losing a bit of weight, and my face and lower legs are getting thinner, but my belly is still huge.Maybe things 'heal' from the thin parts first then towards the bigger parts?! Thanks all have a nice day. Geat forum BTW God Bless


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



livelifelarge24 Enthusiast

I'm not sure about the healing from the thin parts thing... I think each persons symptoms asks healing process are a little different. I still get the huge bloated belly even after being gluten free for 8 months. That's sometimes how I know I've gotten into something I shouldn't have but I also have gallbladder issues so that's usually the culprit. It can take quite some time for everything to heal after going gluten free but it could also be that some other intolerance or condition is causing the bloat. Did you also cut out dairy, processes foods, etc? It's best to eat only simple whole foods for a month at least and then slowly add things back in one at a time.

Another thing to keep in mind is that most people go through a short period of gluten withdrawal and that can cause some of the symptoms you mentioned. I mostly got headaches and dizzy from it but I believe you can also have GI issues.

Lisa Mentor

Hello Barry and welcome!

This sounds fairly typical.

I would suggest that you give up dairy products for a month or so, along with your gluten free diet.

After some healing, dairy can successfully be reintroduced. :)

Keeping a food journal might be helpful too.

kareng Grand Master

Much to my chagrin, I shall address the " itchy bum" issue. This is personal experience and my OB/ GYN 's thought mixed together.

When our gut isn't processing the food properly, the stuff coming out the bum side can be particularly irritating. If we are having gas, and ,perhaps, some leakage ( even very tiny), it can irritate. Her suggestion is that we use some baby diaper rash stuff to protect our skin and delicate parts in this area. Also, wash & dry well after every BM.

Alright....now I have completely embarrassed myself.... :ph34r:

Roda Rising Star

Much to my chagrin, I shall address the " itchy bum" issue. This is personal experience and my OB/ GYN 's thought mixed together.

When our gut isn't processing the food properly, the stuff coming out the bum side can be particularly irritating. If we are having gas, and ,perhaps, some leakage ( even very tiny), it can irritate. Her suggestion is that we use some baby diaper rash stuff to protect our skin and delicate parts in this area. Also, wash & dry well after every BM.

Alright....now I have completely embarrassed myself.... :ph34r:

Your not the only one that has had this issue. I've been battling skin yeast infections in the perianal region. Not fun. I agree with the diaper rash ointment. Even though my kids are 7 and 11, I still keep it on hand. Also liquid anticid works well when you have the D and your bottom gets raw from the acidity. It helps neutralize it and heal it. My youngest son had problems with that as a baby and his ped is the one to recommend it to me. It works! I did that when I had my colonscopy prep and no sore bum. I also keep it around for when we get the D from a GI bug or a glutening. Just make sure to lable it so you don't drink it. :o:lol:

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,913
    • Most Online (within 30 mins)
      7,748

    patanddiane
    Newest Member
    patanddiane
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rogol72
      @klmgarland, My dermatitis herpetiformis didn't clear up until I became meticulous about cross contamination. I cut out gluten-free oats and all gluten-free foods, dairy and gluten-free rice. Additionally, getting the right amount of protein for my body weight helped significantly in my body's healing process ... along with supplementing with enough of all the vitamins and minerals ... especially Zinc and Magnesium. I went from 70kg to 82kg in a year. Protein with each meal 3 times daily, especially eggs at breakfast made the difference. I'm not sure whether iodine was a problem for me, but I can tolerate iodine no problem now. I'm off Dapsone and feel great. Not a sign of an itch. So there is hope. I'm not advocating for the use of Dapsone, but it can bring a huge amount of relief despite it's effect on red blood cells. The itch is so distracting and debilitating. I tried many times to get off it, it wasn't until I implemented the changes above and was consistent that I got off it. Dermatitis Herpetiformis is horrible, I wouldn't wish it on anyone.  
    • klmgarland
      Thank you so very much Scott.  Just having someone understand my situation is so very helpful.  If I have one more family member ask me how my little itchy skin thing is going and can't you just take a pill and it will go away and just a little bit of gluten can't hurt you!!!! I think I will scream!!
    • Scott Adams
      It is difficult to do the detective work of tracking down hidden sources of cross-contamination. The scenarios you described—the kiss, the dish towel, the toaster, the grandbaby's fingers—are all classic ways those with dermatitis herpetiformis might get glutened, and it's a brutal learning curve that the medical world rarely prepares you for. It is difficult to have to deal with such hyper-vigilance. The fact that you have made your entire home environment, from makeup to cleaners, gluten-free is a big achievement, but it's clear the external world and shared spaces remain a minefield. Considering Dapsone is a logical and often necessary step for many with DH to break the cycle of itching and allow the skin to heal while you continue your detective work; it is a powerful tool to give you back your quality of life and sleep. You are not failing; you are fighting an incredibly steep battle. For a more specific direction, connecting with a dedicated celiac support group (online or locally) can be invaluable, as members exchange the most current, real-world tips for avoiding cross-contamination that you simply won't find in a pamphlet. You have already done the hardest part by getting a correct diagnosis. Now, the community can help you navigate the rest. If you have DH you will likely also want to avoid iodine, which is common in seafoods and dairy products, as it can exacerbate symptoms in some people. This article may also be helpful as it offers various ways to relieve the itch:  
    • Scott Adams
      It's very frustrating to be dismissed by medical professionals, especially when you are the one living with the reality of your condition every day. Having to be your own advocate and "fight" for a doctor who will listen is an exhausting burden that no one should have to carry. While that 1998 brochure is a crucial piece of your personal history, it's infuriating that the medical system often requires more contemporary, formal documentation to take a condition seriously. It's a common and deeply unfair situation for those who were diagnosed decades ago, before current record-keeping and testing were standard. You are not alone in this struggle.
    • Scott Adams
      Methylprednisolone is sometimes prescribed for significant inflammation of the stomach and intestines, particularly for conditions like Crohn's disease, certain types of severe colitis, or autoimmune-related gastrointestinal inflammation. As a corticosteroid, it works by powerfully and quickly suppressing the immune system's inflammatory response. For many people, it can be very effective at reducing inflammation and providing rapid relief from symptoms like pain, diarrhea, and bleeding, often serving as a short-term "rescue" treatment to bring a severe flare under control. However, experiences can vary, and its effectiveness depends heavily on the specific cause of the inflammation. It's also important to be aware that while it can work well, it comes with potential side effects, especially with longer-term use, so it's typically used for the shortest duration possible under close medical supervision. It's always best to discuss the potential benefits and risks specific to your situation with your gastroenterologist.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.