Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Help Please Im So Sick And So Desperate


confusedandlost

Recommended Posts

confusedandlost Rookie

ok ill try to make this as short as possible. at this point im DESPERATE for help.

I am a 21 year old female. 5'7", 104 pounds. european descent, if any of those help.

I went to boot camp for the marines and came home after two months because i got hurt. Right after i came home i was sick all the time. This was july, I was very nauseas and tired, and it was up and down.

Almost a year later I got mono, and ever since I had mono I have not been the same. I was tired constantly and slept almost constantly for months, and then I had very bad nausea and malaise, and weight loss. After that I was sick for months straight with almost no relief, and it was always the worst in the mornings. Finally this past summer we figured out we thought I had celiace disease.

I have been gluten free (VERY strictly) ever since and was doing much better, but almost like clockwork about every two months I get really sick again for a couple weeks. Before going gluten free i had dizziness, weight loss, severe, almost unbearable nausea. My feet would go numb and turn purple almost constantly, and tingle. I always had a mouth full of canker sores, 5 and 6 at a time constantly. Brain fog, difficulty concentrating, anxiety etc and the list goes on. Celiac fit every symptom I had and I was doing 10000x better gluten free, no more anything, except now I get sick about every two months. I get severe nausea, I get dizzy,weak, super pale, weight loss, vertigo, myoclonus in my arms, migraines... but why do i get sick every couple of months? I can't take this anymore. Ive been tested for everything under the sun and all my vitamin levels are fine except my vitamin d is a little low. other than that they're good, so why am i getting these terrible sick spells? I'll have heart pain and palpitations also. I've had heart pain my whole life but no doctor would check into it because they say its nothing, and they say my heart rate and blood pressure are fine.

I dont have the pains and palpitations like i did before, the palpitations i almost only get if i accidentally ingest gluten (from cross contamination), and I do still get the pains sometimes though. I'd been pretty much chronically constipated my whole life, if that makes a difference. not anymore since going gluten frree now i think im a little more "normal" but they wondered before if maybe i had a parasite because i almost never went to the bathroom. It is a lot better since gluten free, but I don't think i go every single day, i honestly dont like track it or anything.

Why am I getting sick even though I'm so strict with my gluten free diet and take vitamins? Every couple months I get it, it's like a cycle. Did I get a parasite or something from boot camp? they made me drink dirty water full of weeds and i had to spit out leaves and stems, they made us walk around on red ant hills and we had cockroaches in the squad bays, it was not a clean experience thats for sure. My problems started after I was there, so did i get something from south carolina?? Any ideas at all?

could that mono have messed me up? It was ever since I had mono that I've been sick. Boot camp and mono are my top two thoughts, I think there has to be a reasonable explanation for this. I'm DESPERATE for help, I can't work or live like a normal 21 year old because I'm bedridden so often. PLEASE help me, anyone. Btw, I am prone to kidney stones and UTIs, also ovarian cysts sometimes, and I do get kidney pain sometimes if that makes a difference. I've been feeling it (kidney pain) when I've been sick the past couple days. I got a blood test which was negative, i got it months after going gluten free. Tried the gluten challenge but got too sick and could not do it.

Severe nausea

weight loss

paleness

weakness

dizziness

myoclonus in arms

lack of motivation


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Marilyn R Community Regular

Hi Confused, welcome.

I'm sorry you've had such a rough time. Have you explored other food allergies/intolerances? There could be something else bugging your system and causing you problems.

Some people have figured out what's getting them by an elimination diet and keeping a food diary. If you Google that, you'll get a more precise explanation than I can give you right off the cuff.

Or you could try cutting out the common food intolerances (soy, dairy, alternate grains, tree nuts, legumes, nightshade vegetables one by one for a week or so at a time while keeping a food diary. If you feel better by elimating one of those, don't add it back in when you try eliminating the next one.

Good luck, hope you feel better soon.

mushroom Proficient

When you say you "get sick" I assume this is a different response from what you get when you get gluten cc. What is it that happens to you? Is it how you used to feel before, or different symptoms?

IrishHeart Veteran

Were you seen by a Gastrointestinal doctor? Is that who told you it was celiac? Did they do any barium studies?

I am wondering if you do not have something else going on in your gut. An infection of some kind (given your description of boot camp) You said "they thought it was an infection"--who is they? and you mean like giardia??

Your post provokes lots of questions, hon. We want to help, but there are so many variables.

Also, do you take probiotics? You gut may need some beneficial bacteria if you were given any anti-biotics.

MitziG Enthusiast

I would definitely consider parasites, particularly Giardia as it is common in water. I believe there is an accurate blood test for this. I would also insist on a stool screening for common parasites. Giardia can have waxing/waning symptoms, so that is what seems likely to me, but of course it could be many things. If you dont get answers from your medical doctors, I would go through Enterolabs. They have a pretty thorough parasite screening I believe, as well as screening for other food intolerances.

Harlygirl Newbie

I was treated for Giardia. I picked it up while in Colorado visiting my sister. Who would have thought it? Right? But the test for the parasite is tricky. It will show a false/negative. I really hope this helps.

GFinDC Veteran

Maybe lyme disease? It certainly is possible from tick bites in the woods. I don't know if the periodic symtoms fit it though. There are some threads on lyme disease on this board for info.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



heidi g. Contributor

Omg you poor thing. It does sound like a parasite. If you live near a health food store you can pick up a parasite cleanse. If it gives you some relief (because it might take some stronger medications) then it's most likely a parasite. If this makes you feel any better, I barely have any relief on the gluten free diet and my nutritionist said I should see a psychiatrist because anxiety can mess up your stomach pretty bad. When I first got sick I was diagnosed with anorexia because I wasn't eating because of my stomach. 104 pounds is NOT a healthy body weight. I am 5'8 and I was 120 pounds and diagnosed with celiacs. If you don't eat regularly, you won't go to the bathroom regularly. I suffered constipation issues myself and I actually still do. Probably because I only eat once a day. Maybe you have post traumatic stress? Keep an eye out for parasites in your stools (some could be microscopic) and eat light, fresh foods when you can. Some of the symptoms you described sound like what I feel like when I have a panic attack. Alot of doctors suck so sometimes you have to experiment and try different things. Keep a journal on what vitamins you take, what doesn't make you feel sick, if you decide to do a parasite cleanse, etc. I'm 21 too! I know how it feels :/ I was not expecting to feel like this until I was older.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      GI DX celiac despite neg serology and no biopsy

    2. - Roses8721 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      gluten-free Oatmeal

    3. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      GI DX celiac despite neg serology and no biopsy

    4. - Scott Adams replied to Ginger38's topic in Related Issues & Disorders
      5

      Shingles - Could It Be Related to Gluten/ Celiac

    5. - Scott Adams replied to Xravith's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Challenges eating gluten before biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,474
    • Most Online (within 30 mins)
      7,748

    Silk tha Shocker
    Newest Member
    Silk tha Shocker
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Certainly, it would b wise to have a gene test done if your physician is open to it as it would provide some more data to understand what's going on. But keep in mind that the genetic test for celiac disease cannot be used as to diagnose celiac disease, only to establish the potential to develop active celiac disease. About 40% of the general population possess one or both of the primary genes known to be associated with the development of active celiac disease but only about 1% of the population actually develop active celiac disease. So, the gene test is an effective "rule out" tool but not an effective diagnostic tool.
    • Roses8721
      Had Quaker gluten-free oatmeal last night and my stomach is a mess today. NO flu but def stomach stuff. Anyone else?
    • Roses8721
      So you would be good with the diagnosis and not worry to check genetics etc etc? Appreciate your words!
    • Scott Adams
      As recommended by @Flash1970, you may want to get this: https://www.amazon.com/Curist-Lidocaine-Maximum-Strength-Topical/dp/B09DN7GR14/
    • Scott Adams
      For those who will likely remain gluten-free for life anyway due to well-known symptoms they have when eating gluten, my general advice is to ignore any doctors who push to go through a gluten challenge to get a formal diagnosis--and this is especially true for those who have severe symptoms when they eat gluten. It can take months, or even years to recover from such a challenge, so why do this if you already know that gluten is the culprit and you won't be eating it anyway?  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS--but those in this group will usually have negative tests, or at best, elevated antibodies that don't reach the level of official positive. Unfortunately test results for celiac disease are not always definitive, and many errors can be made when doing an endoscopy for celiac disease, and they can happen in many ways, for example not collecting the samples in the right areas, not collecting enough samples, or not interpreting the results properly and giving a Marsh score.  Many biopsy results can also be borderline, where there may be certain damage that could be associated with celiac disease, but it just doesn't quite reach the level necessary to make a formal diagnosis. The same is true for blood test results. Over the last 10 years or so a new "Weak Positive" range has been created by many labs for antibody results, which can simply lead to confusion (some doctors apparently believe that this means the patient can decide if they want more testing or to go gluten-free). There is no "Weak Negative" category, for example. Many patients are not told to eat gluten daily, lots of it, for the 6-8 week period leading up to their blood test, nor asked whether or not they've been eating gluten. Some patients even report to their doctors that they've been gluten-free for weeks or months before their blood tests, yet their doctors incorrectly say nothing to them about how this can affect their test, and create false negative results. Many people are not routinely given a total IGA blood test when doing a blood screening, which can lead to false negative interpretations if the patient has low IGA. We've seen on this forum many times that some doctors who are not fully up on how interpret the blood test results can tell patients that the don't need to follow a gluten-free diet or get more testing because only 1 of the 2 or 3 tests done in their panel is positive (wrong!), and the other 1 or 2 tests are negative.  Dermatologists often don't know how to do a proper skin biopsy for dermatitis herpetiformis, and when they do it wrongly their patient will continue to suffer with terrible DH itching, and all the risks associated with celiac disease. For many, the DH rash is the only presentation of celiac disease. These patients may end up on strong prescriptions for life to control their itching which also may have many negative side effects, for example Dapsone. Unfortunately many people will continue to suffer needlessly and eat gluten due to these errors in performing or interpreting celiac disease tests, but luckily some will find out about non-celiac gluten sensitivity on their own and go gluten-free and recover from their symptoms. Consider yourself lucky if you've figured out that gluten is the source of your health issues, and you've gone gluten-free, because many people will never figure this out.    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.