Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

gluten-free Nail Polish Remover?


WinterSong

Recommended Posts

WinterSong Community Regular

Anyone have any information on brands that are gluten free?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mbrookes Community Regular

Are you drinking the polish remover? The gluten has to be ingested, not touched, to harm you.

WinterSong Community Regular

Are you drinking the polish remover? The gluten has to be ingested, not touched, to harm you.

I know that. But if you put a gluten-containing product like nail polish, nail polish remover, lotion, ect on your hands and then eat something like fruit with your hands, you can ingest small amounts of gluten. There are numerous people on this board who said they have gotten sick this way.

Also some people have a skin disorder called DH. They will be harmed if gluten comes in contact with their skin.

This is why people are also careful about shampoo, cosmetics, ect. I try to be mindful of any products that I use.

Gemini Experienced

I know that. But if you put a gluten-containing product like nail polish, nail polish remover, lotion, ect on your hands and then eat something like fruit with your hands, you can ingest small amounts of gluten. There are numerous people on this board who said they have gotten sick this way.

Also some people have a skin disorder called DH. They will be harmed if gluten comes in contact with their skin.

This is why people are also careful about shampoo, cosmetics, ect. I try to be mindful of any products that I use.

I would think that anyone using nail polish or remover would wash their hands well before eating or eat with utensils. Usually nail polish remover is made from acetone, although there is acetone free remover available, which contains alcohol. Neither of these chemicals should ever be ingested and I would think that would be a bigger worry than ingesting gluten. Just because numerous people have said they have gotten sick this way does not mean they got sick from gluten. They probably got sick from ingesting chemicals or from something else that could have been eaten earlier. I have yet to see any nail polish remover which contains gluten anyway. It's all chemicals.

As for DH, that reaction comes from within, from ingesting gluten. If you have a break-out from touching wheat or gluten, you may have an additional allergy, which is more in line with this type of reaction. One is an intolerance, the other allergy....totally different animals. I am not saying you should not screen your skin cleansers but your reasons for doing so are not necessary for everyone.

gary'sgirl Explorer

Hi Wintersong,

I don't know whether or not there could be gluten in nail polish remover. I only recently found out that there could be trace amounts of gluten in some nail polishes, so I decided to just stop using any for now.

I just wanted to encourage you that even though some people may not think that you have to be careful of topical gluten, I and my kids definitely do. I don't often post about it, because people who don't have to deal with it don't tend to understand and can make you feel like you are crazy - even on this board. But that is okay because they just haven't been there and can't relate on the same level at the time.

In my experience if something topical has gluten in it, it may not matter how careful you are about washing your hands. It only takes one moment of being distracted and touching say, your cup of water before you wash your hand and then after washing going back and touching the cup and then putting a bite of food in your mouth. Most Celiacs may not react to this very small trace amount of gluten, but I do, and every time I have second guessed myself and thought that I couldn't possibly react to that little then I inevitably get sick.

I say do what you feel you should do even if most celiacs don't think there is a need to. And if you find out any other info about the polish remover please let us all know! :)

WinterSong Community Regular

Hi Wintersong,

I don't know whether or not there could be gluten in nail polish remover. I only recently found out that there could be trace amounts of gluten in some nail polishes, so I decided to just stop using any for now.

I just wanted to encourage you that even though some people may not think that you have to be careful of topical gluten, I and my kids definitely do. I don't often post about it, because people who don't have to deal with it don't tend to understand and can make you feel like you are crazy - even on this board. But that is okay because they just haven't been there and can't relate on the same level at the time.

In my experience if something topical has gluten in it, it may not matter how careful you are about washing your hands. It only takes one moment of being distracted and touching say, your cup of water before you wash your hand and then after washing going back and touching the cup and then putting a bite of food in your mouth. Most Celiacs may not react to this very small trace amount of gluten, but I do, and every time I have second guessed myself and thought that I couldn't possibly react to that little then I inevitably get sick.

I say do what you feel you should do even if most celiacs don't think there is a need to. And if you find out any other info about the polish remover please let us all know! :)

Thank you for the reply. As careful as we all are, you're right about those small moments of distraction. I just figure that if there is a choice between a hand/facial product that has gluten in it and one that doesn't, I'd rather have the extra comfort of getting one that doesn't contain poison. :)

Btw, I use wet'n'wild nail polish. Their line is gluten free, inexpensive, and I haven't had a problem with it.

FernW Rookie

I am super sensitive and use the cheapest one I can find, 3 for a dollar would be great. I have never had a problem with nail polish remover, though I did have a problem with shampoo and lotion.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Gemini Experienced

Hi Wintersong,

I don't know whether or not there could be gluten in nail polish remover. I only recently found out that there could be trace amounts of gluten in some nail polishes, so I decided to just stop using any for now.

I just wanted to encourage you that even though some people may not think that you have to be careful of topical gluten, I and my kids definitely do. I don't often post about it, because people who don't have to deal with it don't tend to understand and can make you feel like you are crazy - even on this board. But that is okay because they just haven't been there and can't relate on the same level at the time.

In my experience if something topical has gluten in it, it may not matter how careful you are about washing your hands. It only takes one moment of being distracted and touching say, your cup of water before you wash your hand and then after washing going back and touching the cup and then putting a bite of food in your mouth. Most Celiacs may not react to this very small trace amount of gluten, but I do, and every time I have second guessed myself and thought that I couldn't possibly react to that little then I inevitably get sick.

I say do what you feel you should do even if most celiacs don't think there is a need to. And if you find out any other info about the polish remover please let us all know! :)

I respectfully disagree with you on this one. Those of us who have mastered this diet and all the quirks

are not being careless in any way, regardless of what others may think. I do not have any problems with wheat allergies so topical gluten isn't a problem. There are things that are no-brainers like hand cream and lip products which every Celiac should use but many people are that careful and do not ingest gluten. How do I know? Complete resolution of symptoms and reversal of high antibody counts in all 4 of my autoimmune diseases. That is proof enough for me that I am doing things correctly. I am not saying that everyone can do this, especially kids because kids will never be able to remember all this until they are adults. But do not assume that those of us who can master this problem are not being careful. I take this disease very seriously and have had total success with the way I do things. As I stated, ingestion of nail polish remover

ingredients like acetone is far more serious than gluten ingestion. Acetone can cause kidney failure in anyone so should be avoided. I won't even use a nail salon that reeks of acetone because the vapors are not good either. In industry, acetone is used under a chemical hood and you go into salons and it's out on a table with no ventilation! :o

gary'sgirl Explorer

I respectfully disagree with you on this one. Those of us who have mastered this diet and all the quirks

are not being careless in any way, regardless of what others may think. I do not have any problems with wheat allergies so topical gluten isn't a problem. There are things that are no-brainers like hand cream and lip products which every Celiac should use but many people are that careful and do not ingest gluten. How do I know? Complete resolution of symptoms and reversal of high antibody counts in all 4 of my autoimmune diseases. That is proof enough for me that I am doing things correctly. I am not saying that everyone can do this, especially kids because kids will never be able to remember all this until they are adults. But do not assume that those of us who can master this problem are not being careful. I take this disease very seriously and have had total success with the way I do things. As I stated, ingestion of nail polish remover

ingredients like acetone is far more serious than gluten ingestion. Acetone can cause kidney failure in anyone so should be avoided. I won't even use a nail salon that reeks of acetone because the vapors are not good either. In industry, acetone is used under a chemical hood and you go into salons and it's out on a table with no ventilation! :o

Hi Gemini,

After reading your reply to what I wrote I went back and read through what I said, and I realize that I wasn't very clear with the words that I chose. It sounded like I said that other people with Celiac are not careful(I shouldn't have used the word "careful") about not ingesting gluten. I'm sorry, that was not what I meant to say at all.

What I meant was that I do have to make sure that there are no products in my house that contain gluten because even if I am as careful as I can possibly try to be I end up - at some point anyway - getting what we all like to refer to as "glutened". ;)

I definitely agree with you about being careful about chemicals. One of the things I am dealing with, as a result of undiagnosed celiac for too long, is chemical sensitivity. Let me tell you - suddenly you are way more aware of all the awful chemicals that are all around us all the time. :unsure:

I can't have any kind of unnatural sent and now all those "pretty" smelling perfumes and fabric softeners stink horribly to me! :)

Anyway, sorry for the miscommunication! my brain is still foggy most of the time. :rolleyes::(

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      My journey is it gluten or fiber?

    2. - cristiana replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Issues before diagnosis

    3. - chrisinpa commented on Scott Adams's article in Skin Problems and Celiac Disease
      2

      Celiac Disease and Skin Disorders: Exploring a Genetic Connection

    4. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      My journey is it gluten or fiber?

    5. - trents replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Issues before diagnosis

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,696
    • Most Online (within 30 mins)
      7,748

    Knotalota
    Newest Member
    Knotalota
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      I read that as well but I saw the Certified Gluten free symbol that is the reason I ourchased it.
    • cristiana
      I agree, it so often overlooked! I live in the UK and I have often wondered why doctors are so reluctant to at least exclude it - my thoughts are perhaps the particular tests are expensive for the NHS, so therefore saved for people with 'obvious' symptoms.  I was diagnosed in 2013 and was told immediately that my parents, sibling and children should be checked.  My parents' GP to this day has not put forward my father for testing, and my mother was never tested in her lifetime, despite the fact that they both have some interesting symptoms/family history that reflect they might have coeliac disease (Dad - extreme bloating, and his Mum clearly had autoimmune issues, albeit undiagnosed as such; Mum - osteoporosis, anxiety).  I am now my father' legal guardian and suspecting my parents may have forgotten to ask their GP for a test (which is entirely possible!) I put it to his last GP that he ought to be tested.  He looked at Dad's blood results and purely because he was not anemic said he wasn't a coeliac.  Hopefully as the awareness of Coeliac Disease spreads among the general public, people will be able to advocate for themselves.  It is hard because in the UK the NHS is very stretched, but the fallout from not being diagnosed in a timely fashion will only cost the NHS more money. Interestingly, a complete aside, I met someone recently whose son was diagnosed (I think she said he was 8).  At a recent birthday party with 8 guests, 4 boys out of the 8 had received diagnosis of Coeliac Disease, which is an astounding statistic  As far as I know, though, they had all had obvious gastric symptoms leading to their NHS diagnosis.  In my own case I had  acute onset anxiety, hypnopompic hallucinations (vivid hallucinations upon waking),  odd liver function, anxiety, headaches, ulcers and low iron but it wasn't until the gastric symptoms hit me that a GP thought to do coeliac testing, and my numbers were through the roof.  As @trents says, by the grace of God I was diagnosed, and the diet has pretty much dealt with most of those symptoms.  I have much to be grateful for. Cristiana
    • knitty kitty
      @xxnonamexx, There's labeling on those Trubar gluten free high fiber protein bars that say: "Manufactured in a facility that also processes peanuts, milk, soy, fish, WHEAT, sesame, and other tree nuts." You may want to avoid products made in shared facilities.   If you are trying to add more fiber to your diet to ease constipation, considering eating more leafy green vegetables and cruciferous vegetables.  Not only are these high in fiber, they also are good sources of magnesium.  Many newly diagnosed are low in magnesium and B vitamins and suffer with constipation.  Thiamine Vitamin B1 and magnesium work together.  Thiamine in the form Benfotiamine has been shown to improve intestinal health.  Thiamine and magnesium are important to gastrointestinal health and function.  
    • trents
      Welcome to celiac.com @sha1091a! Your experience is a very common one. Celiac disease is one the most underdiagnosed and misdiagnosed medical conditions out there. The reasons are numerous. One key one is that its symptoms mimic so many other diseases. Another is ignorance on the part of the medical community with regard to the range of symptoms that celiac disease can produce. Clinicians often are only looking for classic GI symptoms and are unaware of the many other subsystems in the body that can be damaged before classic GI symptoms manifest, if ever they do. Many celiacs are of the "silent" variety and have few if any GI symptoms while all along, damage is being done to their bodies. In my case, the original symptoms were elevated liver enzymes which I endured for 13 years before I was diagnosed with celiac disease. By the grace of God my liver was not destroyed. It is common for the onset of the disease to happen 10 years before you ever get a diagnosis. Thankfully, that is slowly changing as there has developed more awareness on the part of both the medical community and the public in the past 20 years or so. Blessings!
    • knitty kitty
      @EndlessSummer, You said you had an allergy to trees.  People with Birch Allergy can react to green beans (in the legume family) and other vegetables, as well as some fruits.  Look into Oral Allergy Syndrome which can occur at a higher rate in Celiac Disease.   Switching to a low histamine diet for a while can give your body time to rid itself of the extra histamine the body makes with Celiac disease and histamine consumed in the diet.   Vitamin C and the eight B vitamins are needed to help the body clear histamine.   Have you been checked for nutritional deficiencies?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.