Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Got Celiac From Accutane, Please Help?


King-Danilo92

Recommended Posts

King-Danilo92 Newbie

I got Celiac Disease from taking that acne drug, accutane. I got diagnosed around August in 2011. I've been doing pretty good with my diet and everything but is there any way i can get rid of this disease? I mean i was never born with it because no one had it in my family and i'm only 19 years old? Some people say that its possible because my bodys so young that it could heal just like when people heal from wheat allergies.

thank you.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Skylark Collaborator

Sorry to tell you this but celiac disease is a permanent autoimmune disease. There is no way to get rid of it. It will not just go away like a wheat allergy because it's a different, less-flexible part of your immune system. Eating gluten is very dangerous for you now because it can increase your risk of cancer, give you nerve damage from vitamin deficiencies or autoimmunity, and cause osteoporosis when you're older.

People are not necessarily born with celiac. You are born with the genetic susceptibility, and unfortunately the incidence of celiac is rising. There are a lot of people who are the first ever diagnosed in their families. Celiac can come on at any time in a person's life, even in their 50s or 60s. The rest of your immediate family should be tested - they may be celiac too and not realize it. Not everyone has strong or classic symptoms.

I'm not sure why you are blaming it on the accutane. It would be pretty unusual for celiac to be caused by a medication. More typical celiac triggers are a severe illness like flu, food poisoning, stress like going away to school, or a trauma like an auto accident. In women pregnancy is a common trigger too.

pricklypear1971 Community Regular

Sorry to tell you this but celiac disease is a permanent autoimmune disease. There is no way to get rid of it. It will not just go away like a wheat allergy because it's a different, less-flexible part of your immune system. Eating gluten is very dangerous for you now because it can increase your risk of cancer, give you nerve damage from vitamin deficiencies or autoimmunity, and cause osteoporosis when you're older.

People are not necessarily born with celiac. You are born with the genetic susceptibility, and unfortunately the incidence of celiac is rising. There are a lot of people who are the first ever diagnosed in their families. Celiac can come on at any time in a person's life, even in their 50s or 60s. The rest of your immediate family should be tested - they may be celiac too and not realize it. Not everyone has strong or classic symptoms.

I'm not sure why you are blaming it on the accutane. It would be pretty unusual for celiac to be caused by a medication. More typical celiac triggers are a severe illness like flu, food poisoning, stress like going away to school, or a trauma like an auto accident. In women pregnancy is a common trigger too.

The other day I heard one of those tv class action suit commercials - linking IBS and Crohns and a few other things to Accutane. I have no idea if there is an established link or just a hope of one...but obviously there's some buzz about it somewhere. If IBS and Crohns are suspected results I don't see why Celiac shouldn't be far behind.

Quite frankly I kept waiting for them to list it, too.

Skylark Collaborator

The other day I heard one of those tv class action suit commercials - linking IBS and Crohns and a few other things to Accutane. I have no idea if there is an established link or just a hope of one...but obviously there's some buzz about it somewhere. If IBS and Crohns are suspected results I don't see why Celiac shouldn't be far behind.

Quite frankly I kept waiting for them to list it, too.

Oh, wow. I went to Pubmed and there is some evidence for Accutane rarely causing intestinal inflammation. There is a massive study of 30,000 people where they conclude ulcerative colitis but not Crohn's is associated with Accutane. It's retrospective though. I can see where intestinal inflammation could trigger celiac if you're genetically susceptible and unlucky.

Open Original Shared Link

Unfortunately no matter the trigger, there is currently no treatment for celiac. A celiac vaccine is in very early development stages but it's not clear yet whether it will work.

MitziG Enthusiast

Sorry, but you are stuck with it hon. You had the genetic susceptibility, and accutane apparently turned it on. Your other family members should be tested as well, you inherited the genes from someone. Many celiacs are asymptomatic, and some of your family could have active disease and not know it. As for your age, be grateful you are young. Many of us sufferred for years before we got a dx. And you are not on a forum full of "old folks" ;) many, many young people here who also have celiac!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    2. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    3. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,323
    • Most Online (within 30 mins)
      7,748

    bttyknight83
    Newest Member
    bttyknight83
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.