Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Mcdonalds Fries


ashesmom

Recommended Posts

ashesmom Rookie

Hey, I was wondering if anyone with Celiac has had no problems with McDonalds fries. My 5 year old daughter was diagnosed 6 months ago, and we just got her labs re-checked and her "celiac level" Or whatever which was over 150 is now down to 32, so I was wondering if she maybe has a milder case, maybe we could try the fries, just occasionally; You all probably know it is tough not letting your kid eat at McDonalds when others are constantly....She was invited to a b-day party there in a few weeks and I know the potatoes are gluten-free, it's just the oil it is cooked in could have cross-contamination?? How much though? Any thoughts??


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Mizzo Enthusiast

Sorry, but, the only safe Mc Donalds fries are when they change the oil and your order is the first order cooked, all by itself.

Lisa Mentor

Hey, I was wondering if anyone with Celiac has had no problems with McDonalds fries. My 5 year old daughter was diagnosed 6 months ago, and we just got her labs re-checked and her "celiac level" Or whatever which was over 150 is now down to 32, so I was wondering if she maybe has a milder case, maybe we could try the fries, just occasionally; You all probably know it is tough not letting your kid eat at McDonalds when others are constantly....She was invited to a b-day party there in a few weeks and I know the potatoes are gluten-free, it's just the oil it is cooked in could have cross-contamination?? How much though? Any thoughts??

Glad to know that her levels are down...that's a good thing.

McDonald's fries have been independently test, and concluded that they are safe to consume for those who have Celiac Disease.

This is the most discussed topic on this Forum. Some eat them, some don't.

I eat them from time to time and have had no issue.

Darn210 Enthusiast

Lots of discussion on these fries. If you read some of the other threads, you'll see that McDonald's only cooks the fries and the hashbrowns at the fry station (which is closer to the front). A separate fryer station farther back is used for the chicken and fish.

My daughter eats the fries. She does not have a problem with them. She gets a small fry, a side salad and a root beer and she is McHappy. When she was younger, I used to get the happy meal so that she could get the toy.

Do what works for you/your daughter.

krystynycole Contributor

I personally don't eat them...they tend to give the big D and I'll be in the bathroom for awhile. I know others can tolerate them just fine. It's a big debate around here!

raea2002 Apprentice

French Fries:

Potatoes, vegetable oil (canola oil, hydrogenated soybean oil, natural beef flavor [wheat and milk derivatives]*, citric acid [preservative]), dextrose, sodium acid pyrophosphate (maintain color), salt. Prepared in vegetable oil (Canola oil, corn oil, soybean oil, hydrogenated soybean oil with TBHQ and citric acid added to preserve freshness). Dimethylpolysiloxane added as an antifoaming agent.

CONTAINS: WHEAT AND MILK.

*(Natural beef flavor contains hydrolyzed wheat and hydrolyzed milk as starting ingredients).

This was taken from their allergen information. Mdont know if this helps. M

Lisa Mentor

F

CONTAINS: WHEAT AND MILK.

*(Natural beef flavor contains hydrolyzed wheat and hydrolyzed milk as starting ingredients).

This was taken from their allergen information. Mdont know if this helps. M

Yes, it's true. But the wheat in the starting ingredient has been soooooo very processed that it's rendered gluten free.

In an effort of full disclosure, McD's has been honorable. The fries have been tested to be below the level that Celiacs can safely

consume.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



deb445 Rookie

I wonder if it makes a difference based on where you're located?

Meaning, Canada or the U.S. ? I'm in Ontario.

I am VERY sensitive but I can always count on the boys and I being

able to eat McDonald's fries. No "Happy Meal", but ... you can purchase

the toy separate.

Because we are so sensitive, we can't get away with using handsanitizer

if we're just going through the drive-thru.

deb445 Rookie

I was under the impression that the french frie fryer at McDonalds was separate from the fryer used for nuggets and the like.

Perhaps this is why my kids and I had a bad reaction last summer after stopping at a "chip truck" on our way home from the cottage.

Never again. It took over a month for the lesions to heal.

Mc Donalds is our "faithful" stop when traveling.

Mom2J112903 Newbie

When my son was able to eat,McD's fries were *not* something he could handle.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    2. - MichaelDG posted a topic in Board/Forum Technical Help
      0

      celiac.com support

    3. - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    4. 0

      Penobscot Bay, Maine: Nurturing Gluten-Free Wellness Retreat with expert celiac dietitian, Melinda Dennis

    5. - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,327
    • Most Online (within 30 mins)
      7,748

    dnamutant
    Newest Member
    dnamutant
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jane02
      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency.  I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently meet from my diet is vitamin D. Calcium is a hit and miss as I rely on vegetables, dark leafy greens as a major source, for my calcium intake. I'm able to meet it when I either eat or juice a bundle of kale or collard greens daily haha. My thiamine intake is roughly 120% of my needs, although I do recognize that I may not be absorbing all of these nutrients consistently with intermittent unintentional exposures to gluten.  My vitamin A intake is roughly 900% (~6400 mcg/d) of my needs as I eat a lot of sweet potato, although since it's plant-derived vitamin A (beta-carotene) apparently it's not likely to cause toxicity.  Thanks again! 
    • MichaelDG
      How do I contact someone at celiac.com concerning the cessation of my weekly e-newsletter? I had been receiving it regularly for years. When I tried to sign-up on the website, my email was not accepted. I tried again with a new email address and that was rejected as well. Thank you in advance!
    • knitty kitty
      Hello, @Jane02,  I take Naturewise D 3.  It contains olive oil.   Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets.  Fractionated coconut oil is not the same as coconut oil used for cooking.  Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the jar, and thus may be irritating to the digestive system. I avoid supplements made with soy because many people with Celiac Disease also react to soy.  Mixed tocopherols, an ingredient in Thornes Vitamin D, may be sourced from soy oil.  Kirkland's has soy on its ingredient list. I avoid things that might contain or be exposed to crustaceans, like Metagenics says on its label.  I have a crustacean/shellfish/fish allergy.  I like Life Extension Bioactive Complete B Complex.  I take additional Thiamine B 1 in the form Benfotiamine which helps the intestines heal, Life Extension MegaBenfotiamine. Thiamine is needed to activate Vitamin D.   Low thiamine can make one feel like they are getting glutened after a meal containing lots of simple carbohydrates like white rice, or processed gluten free foods like cookies and pasta.   It's rare to have a single vitamin deficiency.  The water soluble B Complex vitamins should be supplemented together with additional Thiamine in the form Benfotiamine and Thiamine TTFD (tetrahydrofurfuryl disulfide) to correct subclinical deficiencies that don't show up on blood tests.  These are subclinical deficiencies within organs and tissues.  Blood is a transportation system.  The body will deplete tissues and organs in order to keep a supply of thiamine in the bloodstream going to the brain and heart.   If you're low in Vitamin D, you may well be low in other fat soluble vitamins like Vitamin A and Vitamin K. Have you seen a dietician?
    • Scott Adams
      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.