Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Heartburn After Eating Gluten Free Foods...

lesliev523

Recommended Posts

lesliev523 Rookie
lesliev523
Posted

Since going gluten-free, I feel SO much better. But I have had two terrible heartburn experiences. I mean this was not mild heartburn, this was chest on fire MAKE IT GO AWAY hearburn! Both times were after I ate food labeled as "gluten free".

The first time was after trying a gluten-free pizza on special gluten-free crust.

This last time was after having a handful of gluten-free pretzels by Glutino. They were really good too.... but but worth the after burn.

What could be causing this? Any thoughts?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


GFreeMO Proficient
GFreeMO
Posted

This happens to me when I get glutened by cross contamination. It happens a day or so before the intestinal issues start. Either that or there is something else in the food that doesn't agree with you such as soy or corn etc.

Mnicole1981 Enthusiast
Mnicole1981
Posted

That happened to me two weekends ago. I could not figure out what caused it.

ravenwoodglass Mentor
ravenwoodglass
Posted

Was that a take out pizza? Not all places that do gluten free pizza have pizza that is really gluten free due to all the cross contamination issues.

The Glutino pretzels would have gotten me because of the soy but I don't know if that is the case for you.

Pepto Bismal liquid usually puts the burn out really quick for me.

lesliev523 Rookie
lesliev523
Posted
  • Author

Was that a take out pizza? Not all places that do gluten free pizza have pizza that is really gluten free due to all the cross contamination issues.

The Glutino pretzels would have gotten me because of the soy but I don't know if that is the case for you.

Pepto Bismal liquid usually puts the burn out really quick for me.

It definitely could be cross contamination, because I am having issues keeping my kitchen area gluten free. I have two teenage boys that cook for themselves, and they aren't always the cleanest...

Thanks for the info!

Mom23boys Contributor
Mom23boys
Posted

Some of the gluten-free flours will do that to me. I have to be picky. I have to watch soy (which I know is in the pretzels) and bean flours.

Personally, I wouldn't automatically blame gluten for any problems. I was sicker with the gluten-free products than I ever have been with gluten (same for the others in our house). We have to be very careful which sub we choose which is another reason why I just make my own.

bisja Apprentice
bisja
Posted

Since going gluten-free, I feel SO much better. But I have had two terrible heartburn experiences. I mean this was not mild heartburn, this was chest on fire MAKE IT GO AWAY hearburn! Both times were after I ate food labeled as "gluten free".

The first time was after trying a gluten-free pizza on special gluten-free crust.

This last time was after having a handful of gluten-free pretzels by Glutino. They were really good too.... but but worth the after burn.

What could be causing this? Any thoughts?

I get sick off of many gluten free products, I am very sensitive though, but I get that horrible heartburn too. Nothing seems to work to get rid of it for me till the whole experience runs its course. I am at the point of knowing I just need to make from scratch all my food.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


GFreeMO Proficient
GFreeMO
Posted

I get sick off of many gluten free products, I am very sensitive though, but I get that horrible heartburn too. Nothing seems to work to get rid of it for me till the whole experience runs its course. I am at the point of knowing I just need to make from scratch all my food.

Exact same for me!

lesliev523 Rookie
lesliev523
Posted
  • Author

I am so glad that I am not the only one! I guess I will just have to stay away from gluten-free substitute food. And when it makes me as sick to my stomach as I was the last two time I tried it, I don't think it will be that hard.

Thank you!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Scott Adams
      - Scott Adams replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Have Tru Joy Sweets Choco Chews been discontinued??

      But M&M's contain milk, and would not be at all like a Tootsie Roll.
    2. Jmartes71
      - Jmartes71 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

      I appreciate you validating me because medical is an issue and it's not ok at all they they do this. Some days I just want to call the news media and just call out these doctors especially when they are supposed to be specialist Downplaying when gluten-free when they should know gluten-free is false negative. Now dealing with other issues and still crickets...
    3. Wheatwacked
      - Wheatwacked replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Have Tru Joy Sweets Choco Chews been discontinued??

      M&M Peanuts. About the same calories and sugar while M&M Peanuts have fiber, potassium, iron and protein that Tootsie Rolls ("We are currently producing more than 50 million Tootsie Rolls each day.") don't. Click the links to compare nutritional values. Both are made with sugar, not high fructose corn syrup. I use them as a gluten free substitute...
    4. Theresa2407
      - Theresa2407 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

      I see it everyday on my feeds. They go out and buy gluten-free processed products and wonder why they can't heal their guts. I don't think they take it as a serious immune disease. They pick up things off the internet which is so far out in left field. Some days I would just like to scream. So much better when we had support groups and being able to teach...
    5. Scott Adams
      - Scott Adams replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Have Tru Joy Sweets Choco Chews been discontinued??

      Some of the Cocomels are gluten and dairy-free: https://cocomels.com/collections/shop-page
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,266
    • Most Online (within 30 mins)
      7,748
    Barbara lynn
    Newest Member
    Barbara lynn
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Scott Adams
      Have Tru Joy Sweets Choco Chews been discontinued??

      By Scott Adams · Posted

      But M&M's contain milk, and would not be at all like a Tootsie Roll.
    • Jmartes71
      Doctors and Celiac.com

      By Jmartes71 · Posted

      I appreciate you validating me because medical is an issue and it's not ok at all they they do this. Some days I just want to call the news media and just call out these doctors especially when they are supposed to be specialist Downplaying when gluten-free when they should know gluten-free is false negative. Now dealing with other issues and still crickets for disability because I show no signs of celiac BECAUSE IM GLUTENFREE! Actively dealing with sibo and skin issues.Depression is the key because thats all they know, im depressed because medical has caused it because of my celiac and related issues. I should have never ever been employed as a bus driver.After 3 years still healing and ZERO income desperately trying to get better but no careteam for celiac other than stay away frim wheat! Now im having care because my head is affected either ms or meningioma in go in tomorrow again for more scans.I know im slowly dying and im looking like a disability chaser
    • Wheatwacked
      Have Tru Joy Sweets Choco Chews been discontinued??

      By Wheatwacked · Posted

      M&M Peanuts. About the same calories and sugar while M&M Peanuts have fiber, potassium, iron and protein that Tootsie Rolls ("We are currently producing more than 50 million Tootsie Rolls each day.") don't. Click the links to compare nutritional values.  Both are made with sugar, not high fructose corn syrup.  I use them as a gluten free substitute for a peanut butter sandwich.  Try her on grass fed, pasture fed milk. While I get heartburn at night from commercial dairy milk, I do not from 'grassmilk'.     
    • Theresa2407
      Doctors and Celiac.com

      By Theresa2407 · Posted

      I see it everyday on my feeds.  They go out and buy gluten-free processed products and wonder why they can't heal their guts.  I don't think they take it as a serious immune disease. They pick up things off the internet which is so far out in left field.  Some days I would just like to scream.  So much better when we had support groups and being able to teach them properly. I just had an EMA blood test because I haven't had one since my Doctor moved away.  Got test results today, doctor ordered a D3 vitamin test.  Now you know what  type of doctors we have.  Now I will have to pay for this test because she just tested my D3 end of December, and still have no idea about my EMA.    
    • Scott Adams
      Have Tru Joy Sweets Choco Chews been discontinued??

      By Scott Adams · Posted

      Some of the Cocomels are gluten and dairy-free: https://cocomels.com/collections/shop-page
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.