Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

The Epic Battle: Antibiotics Vs Probiotics


jessthirtytwo

Recommended Posts

jessthirtytwo Apprentice

So, I was started on antibiotics for a bacterial infection yesterday. I was unhappy to learn that I needed to go on antibiotics because, as we all know, they kill the good bacteria that us celiacs have worked so hard to build up in our intestines. I usually take one Culturelle a day, but with the antibiotic I have decided to take two probiotic pills a day. Right now I am taking them at the same time as I take the two antibiotic pills (12 hours apart). I was wondering if there is anyone has some different ideas for what else I can be doing to help save my intestinal bacteria (like taking the probiotics at a different time than the antibiotics, taking more probiotics...)? I have to be on the antibiotics for two weeks... poor intestinal bacteria : (


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



love2travel Mentor

So, I was started on antibiotics for a bacterial infection yesterday. I was unhappy to learn that I needed to go on antibiotics because, as we all know, they kill the good bacteria that us celiacs have worked so hard to build up in our intestines. I usually take one Culturelle a day, but with the antibiotic I have decided to take two probiotic pills a day. Right now I am taking them at the same time as I take the two antibiotic pills (12 hours apart). I was wondering if there is anyone has some different ideas for what else I can be doing to help save my intestinal bacteria (like taking the probiotics at a different time than the antibiotics, taking more probiotics...)? I have to be on the antibiotics for two weeks... poor intestinal bacteria : (

Yes, this happened to me as well. My doctor was reluctant to put me on antibiotics as I have celiac but he had to. He told me to make sure to double my probiotics intake a few days before, during and after the antibiotics. Good doctor! :)

beachbirdie Contributor

So, I was started on antibiotics for a bacterial infection yesterday. I was unhappy to learn that I needed to go on antibiotics because, as we all know, they kill the good bacteria that us celiacs have worked so hard to build up in our intestines. I usually take one Culturelle a day, but with the antibiotic I have decided to take two probiotic pills a day. Right now I am taking them at the same time as I take the two antibiotic pills (12 hours apart). I was wondering if there is anyone has some different ideas for what else I can be doing to help save my intestinal bacteria (like taking the probiotics at a different time than the antibiotics, taking more probiotics...)? I have to be on the antibiotics for two weeks... poor intestinal bacteria : (

My pharmacist told me to take my probiotics three to four hours apart from antibiotics.

mushroom Proficient

My pharmacist told me to take my probiotics three to four hours apart from antibiotics.

Yep, that's what I heard too. Give the anti's time to do some serious work, and then send in the good guys with the white hats and horses :) to the rescue.

IrishHeart Veteran

Have to second (or third) this advice with a resounding yes!

Take them a few hours apart, but definitely double up the good guys for at least 2 weeks after you're done with the meds.

You are one smart cookie! Antibiotics, while useful and necessary sometimes, make an unbalanced mess down there.

Bubba's Mom Enthusiast

I just faced this same problem. I worked so hard trying to build up my healthy bacteria that I hated taking the meds. Be sure to take the probiotics well after the anti-biotics, and eat a banana before taking them. The banana feeds the good bacteria, helping it take hold.

jessthirtytwo Apprentice

Thank you everyone for your input, you have helped so much! I am going to take the probiotics 2 hours after the antibiotics (I am taking the anti's at 12:30 pm/am and staying up until 2:30 am is late enough for me haha), and we will see if that helps. And I will definitely try the banana too, great idea!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



benXX Rookie

The pro-biotics sold are only a tiny part of the gut-flora you need.

Most good gut-bacteria come from raw food (vegetables and fruit).

IrishHeart Veteran

A good multi-strain probiotic (like ones from Custom Probiotics) will repopulate the gut more quickly and efficiently than food can when a gut is still impaired by malabsorption.

It is my understanding that it is best to take them first thing in the morning or at bedtime on an EMPTY stomach.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,852
    • Most Online (within 30 mins)
      7,748

    Suzanne Clarke
    Newest Member
    Suzanne Clarke
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Suze046
      Hey! I’m recently gluten free and yes I really struggle with alcohol now. I haven’t really drank in 2 months as it just made me feel awful the next day in terms of stomach ache mainly. I’ve had a couple of glasses of white wine here and there (mainly low sulphate) but every time it gives me a gut ache. I think it’s because but guy is so damaged from my journey to discovering my gluten intolerance and hopefully this will improve but honestly I’m just not bothered about having a drink now. I can’t even touch Prosecco or champagne I think the bubbles really upset me! 
    • Suze046
      That is helpful thank you I hadn’t thought of that! 
    • Awol cast iron stomach
      I just wanted to share my support for you. Rant away. We all know that, and have experiences like that at some point. I am sorry for that very unpleasant, and emotionally isolating reminder of your medical condition. Which always is exacerbated by the hunger. I will admit many of my family friends, and coworkers found it easier to exclude me than to accommodate me. I also have to be very strict with cross contamination so in hindsight they did me a favor.  The sting however can often still be unearthed when I read experiences like yours.  I am sorry you had that occur. I hope you, and the coworkers can find the easy more accommodating experiences again after this unfortunate incident. Best wishes. 
    • Awol cast iron stomach
      "...hemorrhoids, constipation and diarrhea" . Heard of indeed. Experienced too. In hindsight, I can remember from age 2 having, and trying to convey my issues. I went 38 years misdiagnosed. So yes one can have these issues. I did have to go back on gluten for a gluten challenge. I failed that challenge and 6 days in they give me permission to stop, and I proceed with my scopes as scheduled. Post those 6 days I had gained 13 intolerances. I had to remove many foods, and reintroduce them back in. Nine years later I have two that remain gluten, and corn. I found it helpful to follow a whole foods diet. I also found autoimmune (AIP) protocol diet/recipes, and Paleo diet/recipes helpful. I still enjoy many of those homemade version recipes. I still continue to make my own salad dressings even if I can find a gluten-free store bought version. Fresh taste best to this palate now.  I did give up many grains I was off many and reverted to coconut flour and almond flour as work arounds .  I still remember the first time my gut experienced the reintroduction of quinoa. It wasn't sure if it wanted to flare or not. In 30 minutes it reported back ok this will pass. Many foods were removed post gluten challenge for me for 2 years and 4 months. At the 2 year 4 month mark is when my body said ok let's eat again, but don't ever feed me gluten again! I wish you the best.   
    • Scott Adams
      if you have already learned that Gluten is the cause of your symptoms, of course there is no need to add it back into your diet— your decision could save you a lot of needless suffering. One thing to consider is that if you do have celiac disease, your first- degree relatives may also need to get screened for it, because, like diabetes the disease is genetic, although many of its triggers seem to be environmental factors. You may want to consider getting a genetic test for celiac disease, so you can at least warn your relatives if it turns out that you do carry a celiac gene.
×
×
  • Create New...