Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

The Tale Of The Lemon Bars

IrishHeart

Recommended Posts

IrishHeart Veteran
IrishHeart
Posted

So, I made some lemon bars for my MT Elaine's sister (who is visiting her this week.)

She can never get good gluten-free bakery items where she lives.

In all my years of baking, I have never made these,

but I know Elaine loves them and she is so good to me. Her sister is also lactose intolerant, so no dairy.

okay, no problemo.... what can I use for a non-dairy alternative for butter in the crust?

I'll ask those in the know, I figure.

I use lard in pie crusts, but someone who has made these bars says, that will not work.

Use margarine, someone else suggests. Okee dokee.

Hubs buys it, and I read the label as I am about to make them, just to make sure and, damn!

Did you all know that margarine has milk in it? me neither.

Okay, sooo, we return the margarine.

Sunday, I go out and find Earth Balance sticks. (yuck--canola oil blend) I hate that taste.

I had to use that crap when I was dairy free for 10 months right after DX.

Blech, blech, blech. It makes me wanna hurl, but hey, it's not me eating them and so, I use that.

They come out okay, look okay, nice and lemony !! and except for

that "taste", they seem worthy of giving to someone as a gift.

Dust with powdered sugar on Monday morning before I leave and they'll be great.

This morning,,,,Um, no powdered sugar? whattaya mean? I had a whole bag of it.....

ooooo and I used it at Easter in the cream cheese frosting. ( :angry: insert MEGA swear words here)

Crappers! I have to bring them over this morning,when I have PT, so now what?

I know, stop at Wally world on the way in and buy some.

Brilliant, eh?

yeah, well, I wish you could have seen me sifting powdered sugar over them in the car in the parking lot.

I brought a mesh strainer and a spoon with me and did it right in the backseat. I know, I'm a whacko but I'm adept at back seat maneuvers and I am a determined sort.

If I am going to make these damn things, I'm making them the right way--with powdered sugar on them.

It was tricky, but I did it. Hardly any mess, well..

I did get some on my pants.

and shoes.

and on the car seat.

and the car floor.

and the door.

and on hub's shirt

which is interesting since he was in the FRONT seat. :blink:

and I am pretty sure I even got a little up my nose.

Those suckers had better taste good. I have this image of her sister tasting one and spitting it across the room saying

"Blech! what the hell? She used Earth Balance!! I hate that crap!!"

and giving them to Elaine's dog, Grover (who will promptly spit them out because he probably doesn't like powdered sugar :rolleyes: )

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


bartfull Rising Star
bartfull
Posted

IH, I am not even in the least bit interested in lemon bars, but when I saw that YOU were the one who started this thread I had to read it. I KNEW I'd get a good laugh out of it and I was right.

Now, tell us more about being adept at backseat maneuvers...um, on secong thought, never mind. :lol:

kareng Grand Master
kareng
Posted

"Now, tell us more about being adept at backseat maneuvers...um, on secong thought, never mind. :lol:"

You posted this while I was trying to eliminate all that nonsense about the lemon bars to get to the real important part! :D

IrishHeart Veteran
IrishHeart
Posted
  • Author

okay, what I meant was....I was the baby of the family with 2 siblings.

I had to sit in the MIDDLE of the back seat and my feet rested on the "hump"...is anyone old enough to recall that "thing" in the floor of the back seat??? (the drive shaft went through it, my car geek hubs tells me)

and I could also climb back and forth to sit between my Mom and Daddy with ease, like a monkey.

You know, in the olden days--- before seat belts?

UM, ladies......what did YOU think I meant? :huh:

IrishHeart Veteran
IrishHeart
Posted
  • Author

hehehe.... did I 'splain myself well enough to convince you THAT was what I meant? :lol:

JNBunnie1 Community Regular
JNBunnie1
Posted

okay, what I meant was....I was the baby of the family with 2 siblings.

I had to sit in the MIDDLE of the back seat and my feet rested on the "hump"...is anyone old enough to recall that "thing" in the floor of the back seat??? (the drive shaft went through it, my car geek hubs tells me)

and I could also climb back and forth to sit between my Mom and Daddy with ease, like a monkey.

You know, in the olden days--- before seat belts?

UM, ladies......what did YOU think I meant? :huh:

I thought you meant having to go potty in the backseat on road trips and getting food out of the cooler... what else? ;)

(Also, you might try palm oil shortening next time you have to bake dairy free, it tastes good.)<--(whisper)

kareng Grand Master
kareng
Posted

hehehe.... did I 'splain myself well enough to convince you THAT was what I meant? :lol:

Nope. B)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Bubba's Mom Enthusiast
Bubba's Mom
Posted

okay, what I meant was....I was the baby of the family with 2 siblings.

I had to sit in the MIDDLE of the back seat and my feet rested on the "hump"...is anyone old enough to recall that "thing" in the floor of the back seat??? (the drive shaft went through it, my car geek hubs tells me)

and I could also climb back and forth to sit between my Mom and Daddy with ease, like a monkey.

You know, in the olden days--- before seat belts?

UM, ladies......what did YOU think I meant? :huh:

I'm a middle child hump sitter too! LOL

I have to admit when you said you were good at back seat manuevers my mind went to a different place than "hump sitting' and wriggling between front and back seats. ;)

I applaud your sheer determination, and I'm sure those lemon bars are delicious. With all of the love you put into them they had to be good? :D

I can just picture you there in the parking lot..with your powdered sugar and tools..like an epsode of "I Love Lucy". Bless your Irish Heart. :lol:

mommida Enthusiast
mommida
Posted

Well I remember a few makes and models of automobiles. :ph34r::rolleyes:

I do remember that hump thing (as described by IH too).

Adding lemon bars to the some of the images in my mind... :lol:;) Powdered sugar!!? right

IrishHeart Veteran
IrishHeart
Posted
  • Author

Well I remember a few makes and models of automobiles. :ph34r::rolleyes:

I do remember that hump thing (as described by IH too).

Adding lemon bars to the some of the images in my mind... :lol:;) Powdered sugar!!? right

;)

TODAY, I assure you, it was powdered sugar.

IrishHeart Veteran
IrishHeart
Posted
  • Author

I can just picture you there in the parking lot..with your powdered sugar and tools..like an epsode of "I Love Lucy". Bless your Irish Heart. :lol:

Thanks, BM--I knew someone would get the HUMP thing! :) XXOO

I FELT like Lucy ....and hubs often says to me "....you've got some "splainin to do....."

IrishHeart Veteran
IrishHeart
Posted
  • Author

Nope. B)

:unsure: huh? waa? huh???

IrishHeart Veteran
IrishHeart
Posted
  • Author

I thought you meant having to go potty in the backseat on road trips and getting food out of the cooler... what else? ;)

(Also, you might try palm oil shortening next time you have to bake dairy free, it tastes good.)<--(whisper)

You know what? you are so adorable, I want to adopt you. :)

I DID have to get the food out of the cooler and unwrap the sammies for everyone, too. (those were BIG back seats back then)

I have palm oil shortening right here, toots!

(Iffen I had yer email yesterday, you'd have 'tole me this,.... but then I would have had no escapade to talk about )

squirmingitch Veteran
squirmingitch
Posted

Methinks when you were little were not the only escapades you had climbing back & forth to the backseat nor performing hump sitting maneuvers megal. Nah, you ain't got me fooled fer one darn minute thar. Irish gals be wild young uns I be told.wink.giftongue.gif

JNBunnie1 Community Regular
JNBunnie1
Posted

You know what? you are so adorable, I want to adopt you. :)

I DID have to get the food out of the cooler and unwrap the sammies for everyone, too. (those were BIG back seats back then)

I have palm oil shortening right here, toots!

(Iffen I had yer email yesterday, you'd have 'tole me this,.... but then I would have had no escapade to talk about )

Well, I already have like 3 mamas and I don't know how many grammas but there's plenty of me to go around. B)

I was always on cooler duty too! I had to train hubby- If I'm driving, you have to retrieve and present the food. Took some time, but we have it down now...

JNBunnie1 Community Regular
JNBunnie1
Posted

Methinks when you were little were not the only escapades you had climbing back & forth to the backseat nor performing hump sitting maneuvers megal. Nah, you ain't got me fooled fer one darn minute thar. Irish gals be wild young uns I be told.wink.giftongue.gif

I'm Polish, I don't think any culture has a lock on hump-sitting adventures! :lol:

IrishHeart Veteran
IrishHeart
Posted
  • Author

Well, I already have like 3 mamas and I don't know how many grammas but there's plenty of me to go around. B)

I was always on cooler duty too! I had to train hubby- If I'm driving, you have to retrieve and present the food. Took some time, but we have it down now...

I meant like an "older sister" <_<:lol:

gramma? gramma! sigh.

I'll take you for the "off season and lesser holidays" like Bastille day and arbor day, then...just kidding, you honey.....you're always welcome at my hone!!

Cooler duty. yeah, baby....I did it as a child and I STILL do it for hubs and vice versa B) .

IrishHeart Veteran
IrishHeart
Posted
  • Author

I'm Polish, I don't think any culture has a lock on hump-sitting adventures! :lol:

They don't. My best friend (since the first grade) is Polish and Irish and I know ALL her hump-sitting adventures.....

and what I mean by that is....she had to" man the cooler", too.

and make "Lemon bars".

and "sift the powdered sugar".

Step right up, everyone!!! ---as you witness IH multitasking like Lucy as she desperately tries to stay on topic...ta da!

If I only had some tiramisu and corn muffins, I'd have about 8 plates spinning in the air by now....

Now, who recalls the Ed Sullivan Show where the guy DID THAT???

:lol:

JNBunnie1 Community Regular
JNBunnie1
Posted

They don't. My best friend (since the first grade) is Polish and Irish I know ALL her hump-sitting adventures.....

and what I mean by that is....she had to" man the cooler", too.

and make "Lemon bars".

and "sift the powdered sugar".

Step right up, everyone ---as you watch IH multitask like Lucy as she desperately tries to stay on topic...ta da!

I quite like 'man the cooler' as a clever euphemism. We may have to change our code phrase....

I have an older sister, it's never worked out very well. Prospective adopters can be my momma, I don't care if you're younger than me..... :ph34r:

JNBunnie1 Community Regular
JNBunnie1
Posted

They don't. My best friend (since the first grade) is Polish and Irish and I know ALL her hump-sitting adventures.....

and what I mean by that is....she had to" man the cooler", too.

and make "Lemon bars".

and "sift the powdered sugar".

Step right up, everyone!!! ---as you witness IH multitasking like Lucy as she desperately tries to stay on topic...ta da!

If I only had some tiramisu and corn muffins, I'd have about 8 plates spinning in the air by now....

Now, who recalls the Ed Sullivan Show where the guy DID THAT???

:lol:

Oh for the love of Pete, if you can't go off-topic in the CHAT room, where can you???

That's it, I'm talking about immigration.

IrishHeart Veteran
IrishHeart
Posted
  • Author

Oh for the love of Pete, if you can't go off-topic in the CHAT room, where can you???

That's it, I'm talking about immigration.

I always say "for the love of mike". If you say "for pete's sake" or the "love of Pete", Peter shows up and says...hey, what did I do?? :lol: :lol:

Immigration, you say?

IH winds up....and..delivers:

Two Irishmen walk into a bar and ask for some lemon bars with powdered sugar and a lovely Polish girl, sitting nearby asks....

IrishHeart Veteran
IrishHeart
Posted
  • Author

I quite like 'man the cooler' as a clever euphemism. We may have to change our code phrase....

but "I can smell your peanut butter lies" was so cool and only lasted a millisecond.

JNBunnie1 Community Regular
JNBunnie1
Posted

but "I can smell your peanut butter lies" was so cool and only lasted a millisecond.

By 'our' I meant me and hubby, not a board euphemism.

IrishHeart Veteran
IrishHeart
Posted
  • Author

By 'our' I meant me and hubby, not a board euphemism.

oooooo. ok.....you mean WE, we.... not we, US...gotcha ;)

JNBunnie1 Community Regular
JNBunnie1
Posted

oooooo. ok.....you mean WE, we.... not we, US...gotcha ;)

Yes, I hadn't really thought of 'I can smell your peanut butter lies' as a euphemism, thus far we have been using it in context, but I can see the confusion.

I WOULD LIKE TO USE 'MAN THE COOLER' AS MY HUSBAND AND I'S CODE PHRASE FOR SEX.

That better?

:lol: :lol: :lol:

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. trents
      - trents replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      IBS-D vs Celiac

      No coincidence. Recent revisions to gluten challenge guidelines call for the daily consumption of at least 10g of gluten (about the amount in 4-6 slices of wheat bread) for a minimum of 3 weeks. If possible, I would extend that two weeks to ensure valid testing.
    2. SilkieFairy
      - SilkieFairy replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      4

      IBS-D vs Celiac

      Thank you both for the replies. I decided to bring back gluten so I can do the blood test. Today is Day #2 of the Challenge. Yesterday I had about 3 slices of whole wheat bread and I woke up with urgent diarrhea this morning. It was orange, sandy and had the distinctive smell that I did not have when I was briefly gluten free. I don't know if it's a...
    3. knitty kitty
      - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      @Jane02, I hear you about the kale and collard greens. I don't do dairy and must eat green leafies, too, to get sufficient calcium. I must be very careful because some calcium supplements are made from ground up crustacean shells. When I was deficient in Vitamin D, I took high doses of Vitamin D to correct the deficiency quickly. This is safe...
    4. Jane02
      - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency. I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently...
    5. knitty kitty
      - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      Hello, @Jane02, I take Naturewise D 3. It contains olive oil. Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets. Fractionated coconut oil is not the same as coconut oil used for cooking. Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,336
    • Most Online (within 30 mins)
      7,748
    Jeffrey Yeres
    Newest Member
    Jeffrey Yeres
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • trents
      IBS-D vs Celiac

      By trents · Posted

      No coincidence. Recent revisions to gluten challenge guidelines call for the daily consumption of at least 10g of gluten (about the amount in 4-6 slices of wheat bread) for a minimum of 3 weeks. If possible, I would extend that two weeks to ensure valid testing.
    • SilkieFairy
      IBS-D vs Celiac

      By SilkieFairy · Posted

      Thank you both for the replies. I decided to bring back gluten so I can do the blood test. Today is Day #2 of the Challenge. Yesterday I had about 3 slices of whole wheat bread and I woke up with urgent diarrhea this morning. It was orange, sandy and had the distinctive smell that I did not have when I was briefly gluten free. I don't know if it's a coincidence, but the brain fog is back and I feel very tired.   
    • knitty kitty
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By knitty kitty · Posted

      @Jane02, I hear you about the kale and collard greens.  I don't do dairy and must eat green leafies, too, to get sufficient calcium.  I must be very careful because some calcium supplements are made from ground up crustacean shells.  When I was deficient in Vitamin D, I took high doses of Vitamin D to correct the deficiency quickly.  This is safe and nontoxic.  Vitamin D level should be above 70 nmol/L.  Lifeguards and indigenous Pacific Islanders typically have levels between 80-100 nmol/L.   Levels lower than this are based on amount needed to prevent disease like rickets and osteomalacia. We need more thiamine when we're physically ill, emotionally and mentally stressed, and if we exercise like an athlete or laborer.  We need more thiamine if we eat a diet high in simple carbohydrates.  For every 500 kcal of carbohydrates, we need 500-1000 mg more of thiamine to process the carbs into energy.  If there's insufficient thiamine the carbs get stored as fat.  Again, recommended levels set for thiamine are based on minimum amounts needed to prevent disease.  This is often not adequate for optimum health, nor sufficient for people with absorption problems such as Celiac disease.  Gluten free processed foods are not enriched with vitamins like their gluten containing counterparts.  Adding a B Complex and additional thiamine improves health for Celiacs.  Thiamine is safe and nontoxic even in high doses.  Thiamine helps the mitochondria in cells to function.  Thiamine interacts with each of the other B vitamins.  They are all water soluble and easily excreted if not needed. Interesting Reading: Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/ Safety and effectiveness of vitamin D mega-dose: A systematic review https://pubmed.ncbi.nlm.nih.gov/34857184/ High dose dietary vitamin D allocates surplus calories to muscle and growth instead of fat via modulation of myostatin and leptin signaling https://pubmed.ncbi.nlm.nih.gov/38766160/ Safety of High-Dose Vitamin D Supplementation: Secondary Analysis of a Randomized Controlled Trial https://pubmed.ncbi.nlm.nih.gov/31746327/ Vitamins and Celiac Disease: Beyond Vitamin D https://pmc.ncbi.nlm.nih.gov/articles/PMC11857425/ Investigating the therapeutic potential of tryptophan and vitamin A in modulating immune responses in celiac disease: an experimental study https://pubmed.ncbi.nlm.nih.gov/40178602/ Investigating the Impact of Vitamin A and Amino Acids on Immune Responses in Celiac Disease Patients https://pmc.ncbi.nlm.nih.gov/articles/PMC10814138/
    • Jane02
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Jane02 · Posted

      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency.  I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently meet from my diet is vitamin D. Calcium is a hit and miss as I rely on vegetables, dark leafy greens as a major source, for my calcium intake. I'm able to meet it when I either eat or juice a bundle of kale or collard greens daily haha. My thiamine intake is roughly 120% of my needs, although I do recognize that I may not be absorbing all of these nutrients consistently with intermittent unintentional exposures to gluten.  My vitamin A intake is roughly 900% (~6400 mcg/d) of my needs as I eat a lot of sweet potato, although since it's plant-derived vitamin A (beta-carotene) apparently it's not likely to cause toxicity.  Thanks again! 
    • knitty kitty
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By knitty kitty · Posted

      Hello, @Jane02,  I take Naturewise D 3.  It contains olive oil.   Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets.  Fractionated coconut oil is not the same as coconut oil used for cooking.  Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the jar, and thus may be irritating to the digestive system. I avoid supplements made with soy because many people with Celiac Disease also react to soy.  Mixed tocopherols, an ingredient in Thornes Vitamin D, may be sourced from soy oil.  Kirkland's has soy on its ingredient list. I avoid things that might contain or be exposed to crustaceans, like Metagenics says on its label.  I have a crustacean/shellfish/fish allergy.  I like Life Extension Bioactive Complete B Complex.  I take additional Thiamine B 1 in the form Benfotiamine which helps the intestines heal, Life Extension MegaBenfotiamine. Thiamine is needed to activate Vitamin D.   Low thiamine can make one feel like they are getting glutened after a meal containing lots of simple carbohydrates like white rice, or processed gluten free foods like cookies and pasta.   It's rare to have a single vitamin deficiency.  The water soluble B Complex vitamins should be supplemented together with additional Thiamine in the form Benfotiamine and Thiamine TTFD (tetrahydrofurfuryl disulfide) to correct subclinical deficiencies that don't show up on blood tests.  These are subclinical deficiencies within organs and tissues.  Blood is a transportation system.  The body will deplete tissues and organs in order to keep a supply of thiamine in the bloodstream going to the brain and heart.   If you're low in Vitamin D, you may well be low in other fat soluble vitamins like Vitamin A and Vitamin K. Have you seen a dietician?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.