Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Steamed Beets.


Juliebove

Recommended Posts

Juliebove Rising Star

I have been having annoying problems with my psoriasis. Just a little patch on my forehead that seems to keep moving. One spot will clear up and a new one will pop up right next to it. I have had a little patch going since about March. Somebody told me that I might need to eat more beets. I can't remember exactly why but I love beets! So when I found some organic steamed beets at Costco, I bought them.

I have eaten these beets three times and each time have had horrible stomach distress. I don't think I threw up. I have thrown up some. I do have gastroparesis. But I don't think I threw up from the beets. I just felt very, very unwell. And trying hard not to be too graphic here...what came out the other end was kind of strange.

I don't get it because... I have eaten other beets with no problem. I have eaten small amounts of raw beets in a salad. I have eaten canned or roasted beets. To be fair, I don't eat beets often because nobody in the house likes them but me. Maybe once every couple of years I will lose my head and roast some. Then I will remind myself that even though people say that roasted beets are superior in every way, they are just too much work. They stain my hands red and to me they don't taste any different than the canned ones. Once in a while I will buy small cans of beets. And if I am at a place with a salad bar, I will get beets. Never any problems that I can remember.

But apparently these steamed beets do not like me. I threw out the last package so I won't be tempted to eat them. They did seem oddly fibrous. Maybe it was just too much fiber for me or something. I don't know.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mushroom Proficient

I have in the past eaten canned beets, home prepared "beet root" (pickled in vinegar) without problem. Last year I bought some baby beets and roasted them in the oven - with disatrous gastric results although hubs loved them. I dropped them from my food list. I just now did a google search and find that beets are quite high in lectins and quite extensively genetically modified (which tends to involve splicing lectins) so I won't be looking to add them back in. I am very lectin sensistive.

Juliebove Rising Star

I have in the past eaten canned beets, home prepared "beet root" (pickled in vinegar) without problem. Last year I bought some baby beets and roasted them in the oven - with disatrous gastric results although hubs loved them. I dropped them from my food list. I just now did a google search and find that beets are quite high in lectins and quite extensively genetically modified (which tends to involve splicing lectins) so I won't be looking to add them back in. I am very lectin sensistive.

Interesting! Thanks!

Juliebove Rising Star

I ate a few sliced of canned beets tonight. I wasn't very hungry so I didn't eat a lot. But so far so good!

dilettantesteph Collaborator

My experience with beets is that I do better with them from my garden where there are no contamination concerns. Even then, though, I sometimes have problems. They seem to be able to make a preexisting minor stomach problem seem much more major!

Beets are known to have an effect on the bowels.

Open Original Shared Link

mushroom Proficient

My experience with beets is that I do better with them from my garden where there are no contamination concerns. Even then, though, I sometimes have problems. They seem to be able to make a preexisting minor stomach problem seem much more major!

Beets are known to have an effect on the bowels.

Open Original Shared Link

Thanks for that info, Steph.

Juliebove Rising Star

My experience with beets is that I do better with them from my garden where there are no contamination concerns. Even then, though, I sometimes have problems. They seem to be able to make a preexisting minor stomach problem seem much more major!

Beets are known to have an effect on the bowels.

Open Original Shared Link

Interesting! Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,636
    • Most Online (within 30 mins)
      7,748

    Jaxa
    Newest Member
    Jaxa
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Wishing you lots of luck--let us know how it turns out!
    • ohmichael
      Thank you both for your input! trents: yes I completely agree, it's simple anatomy. The walk-in doctor I saw even said to me, "you cannot get exposure or get sick if it only got in your respiratory system" to which I replied, "If I inhaled it, it's in the mucous I swallow that leads to my gut." I was honestly baffled I had to explain that to her. Thanks for your comments! Scott Adams: Thanks for your advice, yes I agree I think that's ultimately what I have to do especially while times are getting tougher in this current economy! Hopefully I find something new and equitable or better, in a quick manner! Please send prayers and best wishes for me to find a new job quickly, I wore the N95 masks today and it seems like I'm gonna be okay but I literally have to hazmat wash my clothes and myself when I get home. I think my current exposure will have time to recover while I'm wearing the masks at work. Thank you all again!
    • Scott Adams
      Parent-to-parent, I hear your exhaustion and worry loud and clear – what you’re describing goes far beyond typical toddler troubles. Your daughter’s screaming night pain, terrible bloating, stalled growth, and constant infections are textbook red flags for celiac disease or another serious gluten-related condition. While her blood test came back negative, there are critical reasons not to rule it out yet. First, celiac tests are notoriously unreliable in kids under 3 – their tiny immune systems often don’t produce enough antibodies to register on standard blood work, especially if she wasn’t eating consistent gluten beforehand (which you mentioned was a struggle). Her iron deficiency alone is a glaring clue, as it’s one of the most common signs of undiagnosed celiac in little ones. The fact that she’s already dairy/soy-free yet still suffering suggests something bigger is at play. It could still be celiac (a pediatric GI should consider an endoscopy with biopsies, the gold standard for diagnosis), or possibly non-celiac gluten sensitivity (NCGS) – which doesn’t show up on tests but can cause identical agony. Her recurring mouth ulcers and infections also hint at the immune dysfunction seen in celiac. Until you see the specialist, I’d quietly start a gluten-free trial (after documenting her current symptoms carefully with photos/videos of the bloating and pain episodes). If you see improvement in 3-4 weeks, that’s powerful evidence to bring to the doctors. You’re not being dramatic – you’re being the exact advocate your daughter needs. If the pediatrician brushes you off, look them in the eye and say: “What else could explain ALL these symptoms together? If it’s not celiac, what’s our next step to stop her suffering?” Keep pushing – moms’ instincts are rarely wrong about this stuff. For now, focus on small wins: snap daily pics of her belly to show the distension, ask for a fecal calprotectin test (checks gut inflammation), and know this internet stranger is rooting for you both. She’s lucky to have you fighting for her.
    • nanny marley
      So I have been going threw celiac testing for some time unfortunately I had been 1 year gluten free Wen I had the blood test do came back negative I had other blood tests done my calprotein came in very high and my crp was elevated have been sent to gastroenterology she has put me in for a colonoscopy wat I can't understand it says take 2 tablets  6 days before of  senna for 5 day before my plenvu prep which I start tomorrow yet it says if ibd colitis crone's or others are present don't take the senna but I don't know if I have these yet my brother tho has the same symptoms has just be diagnosed with colitis and didn't take the senna can anyone shed light on this for me  has I  start the prep tomorrow I already have very loose bowels seems a lot to go threw for 6 days ? I'm new to all this do I'm just a little confused here ant help round be appriciated 🙏 also I'm so anxious wat to expect with the colonoscopy has anyone got any advise thanks in advance 🤗
    • trents
      Can you post what blood tests were done specifically for celiac disease, the results and reference ranges if available? If her gluten intake was reduced prior to the blood draw it certainly could result in false negatives on some tests. There is also the possibility that she has NCGS (Non Celiac Gluten Sensitivity). 
×
×
  • Create New...