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Michi8

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Everything posted by Michi8

  1. Michi8
    It wasn't all that bad...I got the patches off yesterday afternoon and found out I'm reacting to at least four things, one of which is nickel (not surprising, it's a very common "allergen".) I go back today for a second look (for delayed reactions) and will be given information on what I reacted to and how to watch out for it. I'm very curious to see what...
  2. Michi8
    I can appreciate you being wary about related intolerances. I have never heard of rape seed (canola) oil being related to soy or having similar properties as soy. I do know that many cultures have traditionally used rape seed oil in their cooking. Just as with anything health-related, there are some alarmists out there...and web-based information needs...
  3. Michi8
    It's worth a shot. Eggs (in baking) can be replaced with: 2 tablespoons oil plus 1 tablespoon water or 1 tablespoon cornstarch plus 3 tablespoons (more) liquid in recipe Michelle
  4. Michi8
    Why is Canola oil not an option for those intolerant to soy? Michelle
  5. Michi8
    We use Kraft Peanut Butter at home, and there is usually a recipe on the side of the jar. One of their standard peanut butter cookie recipes has no flour... From Kraft Canada: Super Easy Peanut Butter Cookies 1) PREHEAT oven to 325°F. 2) MIX 1 cup Kraft Smooth Peanut Butter, 1/2 cup sugar and an egg with a large spoon in a medium bowl. ...
  6. Michi8
    I find that the lactaid milk tastes different, but if you really, really want to have cereal with milk then it would do the trick. I don't often, but when I do I usually just take Lactaid Ultra with it. Michelle
  7. Michi8
    I wouldn't be surprised. He has been known to make jokes about himself and his health before...like when he had his bypass surgery. Michelle
  8. Michi8
    What about lactose free cow's milk? Or are you casein intolerant as well? Michelle
  9. Michi8
    Peanut oil is supposed to be safe for those with allergy, because the protein has been removed. However, there is always the risk of contamination depending on how the oil was handled during manufacture. Additionally, cooking changes the protein in foods, possibly making them safe for those who would otherwise be allergic. For example, I cannot eat raw almonds...
  10. Michi8
    Go back to the doctor for a different/stronger treatment. I wouldn't worry about thrush until the basic infection is taken care of...you don't want to let an infection go on...it could cause serious damage to the tissue, and could lead to a systemic infection. Michelle
  11. Michi8
    I'm getting white hairs as well, and have been since I was 18...now, if I don't colour, I've got an all-over salt n'pepper look...I'm not ready to be grey/white! I console myself, though, with the thought that when I am ready to surrender to being grey, it will be a beautiful white colour. Aside from going grey early, I'm losing a lot of hair and...
  12. Michi8
    I would keep the biopsy date as is, and continue to eat gluten. I'm waiting for my own gastroscopy (endoscopy) at the end of November (I had negative blood tests as well)...as much as I'd like to give the diet a shot right now, I need to keep eating gluten for the test. Regardless of the results, I will be going gluten free after the endoscopy. Michelle
  13. Michi8
    Yes, I scan everything...and I'll use the paper patterns for creating original cutouts on the computer as well (cutout letter for example.) You can scan anything you'd like! If you've got all sorts of papers already, it would make sense to scan them. Just make sure that you scan at a high enough resolution so that they print well. I recommended nothing...
  14. Michi8
    I am sensitive to laundry detergents as well, and have made the switch from Tide (which used to be okay for me) to Purex...not only do I find it more gentle, but it is quite a bit cheaper too. I wish, though, that there was an unscented version for front-load (HE) detergents. Michelle
  15. Michi8
    They turn out quite well when they are printed, however I haven't printed them at home...the work I've done has been printed on a professional quality colour laser printer at commercial printer...so it's on glossy paper, double-sided and trimmed. The colour printer I have at home wouldn't do it justice. If you've got a 12x12 printer, I'll bet you get some...
  16. Michi8
    Congrats on a great deal! I love getting new supplies for anything...even if it's a new pen...I'm addicted! The only type of scrapbooking I can bring myself to do is digital. While I love new supplies, I hate committing to cutting paper or photos until I know exactly what design I'm going to do. I'm a graphic designer by trade, so I'm really...
  17. Michi8
    Yesterday I went in to my new dermatologist for my skin patch test. Since I've got such sensitive skin, we're testing for sensitivity/allergy to various chemicals commonly used in products in North America. Hopefully the information will give some clues as to what exactly my skin is reacting to, and help me avoid potentially irritating products in future...
  18. Michi8
    I like having my hair done. I usually enjoy having it washed, and getting a massage, but there is nothing worse then when the hairstylist isn't massaging firmly enough...the touch can just be annoying...the feeling is kind of like having restless leg syndrome. Usually is worse after having the colour rinsed out, and my scalp is feeling a little irritated...
  19. Michi8
    I'm super sensitive to scents too. Just passing by a candle or aromatherapy store gives me a migraine. And it's the worst when you have to put up with smelling someone who overdoes it with scent. The best earth friendly cleaning products are really the basics. Borax, baking soda, vinegar, ammonia, lemon juice, etc. For laundry, I find even the unscented...
  20. Michi8
    Aye, matey! Thanks fer th' reminder. I almost let th' tide pass wi' n`er a word o' seafarin' hearty! Captain Michi8
  21. Michi8
    I took a look again...read every word on the back of the package. No mention about being lactose free on the Canadian package. Michelle
  22. Michi8
    That's interesting. I'm looking at my Kraft shredded cheeses (Greek Feta, and Mozza-Cheddar packages) right now, and there is no such distinction on the package. I'm guessing that it is, again, the difference in labelling laws between Canada & US. I know that I tolerate hard cheeses well though, so I've never thought to actually look for lactose info...
  23. Michi8

    ARCHIVED Anyone Gone Raw?

    Michi8 replied to Rusla's topic in Gluten-Free Restaurants

    It is actually best not to refrigerate fresh eggs (apparently it changes the taste)...if you were to collecct them fresh on the farm, you'd keep them unrefrigerated and use them up quickly. Unfortunately, given that eggs need to sit for extended periods before we purchase them from the grocery store, they need to be refrigerated for health & safety. ...
  24. Michi8
    We have a Sanyo rice cooker with an aluminum pot (no non-stick coating.) I've had this rice steamer for more than 10 years, and have never had a crust develop on the bottom of the pot. I always rinse the rice well before cooking in it (removes excess starch, and any non-rice particles.) I've never heard of rinsing removing that many nutrients...if you're...
  25. Michi8
    How can their cheese be lactose free? Michelle
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