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angel-jd1

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Everything posted by angel-jd1

  1. angel-jd1
    I am not having symptoms anymore......that was a month ago. The test that I had was a urine test. They look for red and white blood cells in your urine. They can also checked for ketones which were present because I was throwing up and not eating. Those are usually found in people with diabetes, or people with illnesses. A blood test, like you were...
  2. angel-jd1
    Every Wendy's I have checked with does not have a dedicated fryer for the fries. The fries are cooked in the same oil as the nuggets. I have even found a chicken nugget in my fries before!! (this was what prompted me to ask about it!) You are lucky to have found a wendy's with a totally seperate fryer for fries. -Jessica
  3. angel-jd1
    Barkat is another brand that is gluten-free. They are gluten free, wheat free, nut free and GM free (not sure what GM is). These are like a cake type cone (not waffle) I do not know where you can get them, they were given to me. They taste pretty good -Jessica
  4. angel-jd1
    You will not BELIEVE the crap filled email I recieved from quaker about their mini rice cakes....take a look at this. I REALLY think companies need to be held accountable for their products. Isn't that what the labeling law (that was passed) is all about...how can they get away with sending out answers like this!! GRRRRRRR -Jessica ________________...
  5. angel-jd1
    NO!!! Spelt is another name for wheat...do NOT eat it. I had a health food store sell me a loaf of spelt bread the day of my diagnosis, it is not safe for us to have. Throw it out. -Jessica This is from Celiac.com Info Which grains are safe, which are not? The common list of forbidden grains is: wheat, rye, barley and oats...
  6. angel-jd1
    It sounds alot like thrush. However, thrush is a yeast so if you have tested negative then I would think it would be ruled out. I don't know...have you seen the doctor lately?? -Jessica
  7. angel-jd1
    I learned of this information from another site and thought I would share since I'm sure many of you have Bette Hagmans books and have at least heard of her... It is with deepest sorrow we let you know that Bette Hagman, (The Gluten-Free Gourmet) has suffered a stroke and is recuperating in a local hospital. Her daughter will be coming to Seattle to...
  8. angel-jd1
    They are listed on the United States McDonalds Website as Gluten Free!! So ENJOY!! -Jessica
  9. angel-jd1
    C & H brand is Gluten Free. Many other brands are just white sugar with additivies. You might want to check out what brand you used. Best wishes. -Jessica
  10. angel-jd1
    I live in kansas....and here they bake their nuggets in these little toaster oven things. Their fries are in dedicated fryers. The hashbrowns are the only other thing that go into them. -Jessica
  11. angel-jd1
    Do you have any information as to what is on the menu?? I looked on their website and I can't really find anything about it. Thanks! -Jessica
  12. angel-jd1
    I find that it is much easier to just call the pharmaceutical company myself. That way I know exactly what the person on the other end says. I also think that pharmacies are very busy places, and I am sure they have enough problems to deal with. I call on my own....but do always ask for the company name that produced my drug. -Jessica
  13. angel-jd1

    ARCHIVED Outback

    angel-jd1 replied to KayJay's topic in Gluten-Free Restaurants

    You can also print out a copy of the gluten-free menu online and carry it in with you to the location. I would be sure that you make them aware of your diet even if you do carry in the menu. That way they can use clean gloves and prep-areas etc. -Jessica
  14. angel-jd1
    I added the cheese before the cream. When I went to make it, I noticed it didn't have instructions on that part.... So just made a guess and put it in before the cream...let it melt and then added the cream. It turned out great! -Jessica
  15. angel-jd1
    I FINALLY had time to try this recipe. It is sooooo good!! and SOOOOOo easy to make. WOW!! I love it!! -Jessica
  16. angel-jd1
    A good way to help your body absorb iron is to have a vitamin C product when you have iron. For example.....when you eat a hamburger or steak...drink a glass of Orange Juice either with it, or directly before or after. This will help you absorb better. -Jessica
  17. angel-jd1
    I personally would not go by this list, because each restaurant prepares their dishes in different ways. In different states they have different food prep regulations etc. If you really wish to eat there...you will have to sit down with the manager like webgyrl did...and go over each and every item. This will allow you to be more safe and lessen your chances...
  18. angel-jd1
    Kathleen- I emailed Peter this morning, he said my copy of the book was shipped out this morning!! I can't wait to read it. I didn't realize I had submitted so much! ha I was looking through the table of contents of the book online and I have 4 articles and 1 recipe!! haha I guess I must have been feeling wordy that day!! I can't wait to...
  19. angel-jd1

    ARCHIVED Hello

    angel-jd1 replied to Meenucat's topic in Board/Forum Technical Help

    First of all, Welcome to the board. The reason I pointed these things out to you is.....I spent a good 30 min. cleaning up the message trail that you left. I am not paid for this job, it is a volunteer position that I enjoy doing. It helps the celiac community. I just want you to know how to use the board and what the rules are. If we do not let...
  20. angel-jd1
    Sure....just go here: Open Original Shared Link Enjoy!! -Jessica
  21. angel-jd1

    ARCHIVED Hello

    angel-jd1 replied to Meenucat's topic in Board/Forum Technical Help

    Meenucat- People are seeing your posts. Please stop re-posting your information. You are going against board rules/guidelines by posting the same things all these times. You can find your multiple posts all under one category now. Having multiple posts bogs down the board and makes it less effective. Please take the time to make yourself familiar with...
  22. angel-jd1
    Best Wishes to you all!! The worst part of the scopes is the prep. I had to drink some nasty liquid!! BLEH!! It was very gross!! I did wake up during my scope. I layed there and watched it on tv. I didn't feel a thing though!! If I can say that I woke up during the procedue and STILL say the worst part is the prep...don't worry!! Everything will be...
  23. angel-jd1
    Bryers Yogurt is made by Kraft. Kraft has a statement that says that it will put any allergen information on the label. For example if the modified food starch was made of wheat it would say Modified Food Starch (from wheat). Read each flavor label carefully. I eat strawberry alot. It is fine, I eat it quite frequently. -Jessica
  24. angel-jd1
    Thomas- I just wanted to thank you for making me smile with your funny topic title. I now have that song stuck in my head!! As far as the eating Asian style food. I eat it ALL THE TIME!! It is very quick and easy to make, makes great leftovers, and is healthy and YUMMY!! I am always whipping up a stir-fry of some sort. -Jessica
  25. angel-jd1
    I went back to the Dr. today, I still wasn't feeling very good after 3 days on the new antibiotics. They did a test and I still have the infection. BLEH!! It wasn't clearing up like she thought it should be, so .......I am on yet another antibiotic!!!!!! That's right folks, I am now on 2 antibiotics at the same time!! I take one kind twice a day and...
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