Jump to content

HAK1031

Advanced Members
  • Posts

    345
  • Joined

  • Last visited

Everything posted by HAK1031

  1. Here is the easiest gluten-free peanut butter cookie recipe ever. It's so easy, it can be dangerous if you have cravings and keep pb in the house You may want to double it if you want to make a lot. These are absolutley delicious and don't taste "different" at all. There is NO need for flour in PB cookies!! 1 cup peanut butter 1 cup sugar 1 egg...
  2. Hey everyone, I just wanted to share my success with Jewish cooking I adapted these two recipes from Jennie Grossinger's The Art of Jewish Cooking and they came out great! For the noodles for the kugel, I used Glutano brand tagliatelle pasta, which is similar to egg noodles. It's tough to find in the US but can be bought here: https://www.celiac.com...
  3. How old is she? I'm 17, went gluten-free at 15...if she would like someone to talk to PM me. It might be helpful for her. She's gotta just buckle down and do it...once she realizes it will give her her life back, she'll be on board. But given that she's a teenager, she's got to get there on her own, you can't force it. Yes, it's a major pain in the butt....
  4. Hey all, I stumbled across this on discovery health's mystery diagnosis But is sounded like something a lot of us here should be interested in. Here is link that explains it well: Open Original Shared Link I think this is something I might want to ask the doctor about, but I wanted to know anyone's opinions, especially those who are familiar...
  5. I personally vote golden retriever. They're similar to labs. I have grown up with a golden (she's still alive...and 4 months older than I am at 17.5!) They're perfect for kids, and the one I have is only about 45lbs.
  6. So I have been diagnosed for a little over a year, and have sadly lived my life in absence of the salty buttery crumbly goodness that is stuffing. But this year...stuffing has returned ot my thanksgiving table!!!!!!!!! I found a ridiculously easy recipe from glutenfreeda that uses van's waffles as the bread, and I tweaked it a little. make sure you get the...
  7. I have always found Chili's to be very helpful. Their gluten-free menu accounts for CC, and doesn't list dishes that are inevitably CC'd-- for example their corn chips and french fries. They were one of my first gluten-free restaurant experiences, and I said to the waitress "I have a wheat allergy" and before I could finish me sentence she said "All gluten...
  8. Yeah the other night I dreamed I downed an entire bucket of fried chicken..somehow my dream logic justified it and I convinced myself that it probably didn't even have flour and might just be a little CC'd...
  9. Ok well the episode is still in progress as I type this, but here is my reactio so far: -Patient portrayed as mentally ill..second time they've had a celiac with that -Referred to celiac as a wheat allergy -Referred to being able to see reaction in progress during endoscopy (I think...it was confusing) That said, celiac as in the media! By name! Coupled...
  10. I have an october bday, so I actually started kindergarten at 5. Although I am among the youngest in my grade, I DEFINITELY would not have wanted to wait. My parents always said I was more than ready, and actually, I was among the tallest kids. I would not say size alone is a reason to hold your son back, but do consider his maturity level. As for me...
  11. Curse being 17...oh well, one of my friends turns 18 tomorrow, I can't even imagine how frustrated I would be. But she said you can influence more votes than you can cast, which is very true, especially given that she lives in ohio! So here's my influence: get out there and vote NOW!!! It's worth a few minutes (or even hours if the case may be) of your life...
  12. I sat on a doorstep with my celiac friend, eating almost as many snicker's and m&ms as we handed out!
  13. AHHH!! I'll call from school
  14. Actually, my 17th bday is on halloween, and i'm having a party too! For dinner, we are going out for chinese (the local chinese restaurant owner is really nice and makes special food for me), but I was also considering doing gluten-free lasagna, vegetarian in your case. Or, even easier, do baked ziti. But here are snack thoughts: -chips- tortilla/potato...
  15. Having taken AP gov last year, the thought of rushing through a test in there scares me! You guys are right, I'll talk to the doctor about a note, and maybe get the school nurse to help me out.
  16. um, i don't know about you guys, but when I'm curled up on the bathroom floor, the last thing I want is more wheat... that's the one moment when it's LEAST tempting for me. And what I remember if I'm ever a teeny bit tempted... It's a bad idea. There is absolutely no need to further trigger your immune system. It will prolong your reaction, and take much...
  17. Hi All, I'm a high school senior, and I've been gluten-free for a year. I've never said anything to my teachers unless it came up, like if we had a field trip or food in class, etc. Those who I have talked to have been very helpful and understanding, but I figured I'm old enough to handle it as it comes up. (slight gross alert) Since going gluten...
  18. the nacho cheese ones are not...they have wheat flour on the label (see my post on a previous thread where i managed to gluten myself with the only gluten item (those doritos) at a party thrown by a CELIAC!!!). but i eat the cooler ranch ones without a problem, although it's definitely not an everyday thing for me. no worries, we all mess up. i know it...
  19. heh, we've all done it. even after several months gluten-free, I was at a friend's bday party (she also has celiac) and there was a bowl of cooler ranch doritos, which are gluten-free, and nacho cheese ones, that have wheat. after a wonderful night of veggies and dip and glutino pretzels and cake, i reached into the wrong bowl and didn't realize it until...
  20. gluten lite dog food: Science diet intestinal diet: this is a prescription dog food that contains no WRBO in the ingredients...dogs have troube digesting it too! My 17 y/o golden retriever has a sensitive gut (probably from years of eating garbage..and socks...and markers...) and does well with this food. I would not be suprised if it was entirely gluten...
  21. I don't know of any specific brands, but I suspect you might have better luck looking in the canned section
  22. I assumed they were referring to tofu shiritaki noodles, which are around 30 calories a cup...like missy's mom said, those are pretty benign. idk about these other ones though, they might not be the best idea for a celiac who already has enough digestive trouble
  23. here is the list of pills I have been on (all gluten-free as per manufacturer): yaz, portia, femcon FE, loestrin24 FE, Seasonique, and now nuvaring
  24. nope, the chicken salad was homemade with fresh dill...it is definitely the dill that's bothering me. the pickles were homemade as well. but is dill itself high in sulfur?
  25. haha! I know there's an ecuadorian dish called cuy (pronounced "Kwee") that's fried guinea pig...I wouldn't be suprised if you can find it in other South American countries! estoy celosa que uds. esten en chile me encantaria viajar a todos los paises sudamericanos
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.