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francelajoie

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Everything posted by francelajoie

  1. francelajoie
    Farro is an unhybridized form of wheat, with a hearty, nutty flavor, which has been grown throughout Europe for centuries. Today, with the renewed interest in traditional and organic foods, farro is featured on the menus of many of the best restaurants in Italy, and is rapidly gaining popularity in the United States. Farro is a cereal grain. What differentiates...
  2. francelajoie
    Search for Gluten free beer on this forum...you'll find lots of discussions and opinions.
  3. francelajoie
    Finally got beer! Was the same guy at the counter as when I went the first time. He looked at me with a grin on his face...he knew exactly who I was. He didn't say a word. I just told him he should take the sign off the front door "Gluten-free beer", cause I just bought your last four 6 packs!!!
  4. francelajoie
    I eat their buckweat waffles every morning. They are so good. No problems with them though...not so far anyway. I''ve been having them for breakfast almost every morning for the las 4 months.
  5. francelajoie
    Stephi, These cookies made me sick........cause I ate too many They were so good I couldn''t stop eating them. Thank you so much for this recipie. My husband just left for work and brought half of them with him
  6. francelajoie
    This is a flourless chocolate cake by Emril Lagasse on the food network. It is sooooo good!!! Open Original Shared Link
  7. francelajoie
    Have you tried different flavors? They are really strong compared to a Dunkin's coffee. I like the Sulawesi one myself. It is full of flavor. I like it black. For me...the stronger the better. If you want something a little lighter, the "LightNote" blend is also very good.
  8. francelajoie
    I buy coffee from a local place. They grind their beans right there. It's called Armeno coffee roasters. Expensive but worth it. Starbucks is good when you want the pre-brewed stuff.
  9. francelajoie
    Asian market huh...I'll have to find out if there are any around here.
  10. francelajoie
    Hi Betty, We just got one here too. I asked the server and she was very understanding. She left the table and came back with a couple suggestions. I'll eat anything so I just said yes to the first thing that came out of her mouth..heheheh. I go there for there margaritas anyway Maybe you could give them a call (during slow hours would be better...
  11. francelajoie
    Personaly, Metamucil never worked for me. My doctor put me on Revitalx powder supplement and I felt so good I was scared to stop taking it but now I use it maybe once a month if I need it.
  12. francelajoie
    Both parents are French Canadians
  13. francelajoie
    I used to take Revitalx powder supplement for my bloating and gas. Worked like a charm. I still use it once in a while. I buy it at Whole Foods.
  14. francelajoie
    Aren't you trying to get pregnant? I think I remember you talking about that a while ago...just a suggestion
  15. francelajoie
    Open Original Shared Link tyr this...it's a gluten free product list..you'll find lots of goodies in there.
  16. francelajoie

    ARCHIVED Help!

    francelajoie replied to koch's topic in Coping with Celiac Disease

    Don't panic. Take your time and learn about what you can and cannot eat. After a while, it becomes second nature. This site is the best thing that ever happened to me. I learned alot from people who know alot!! Take time and read some topics that worry you. Don't be scared to ask questions. You usually get a reply in no more than an hour.
  17. francelajoie
    I guess I never worried about oats...my doctor told me I could eat them.
  18. francelajoie
    I'm a huge fan of the puffins myself. I'm a peanut butter maniac!!!! Anything that tastes like peanut butter...bring it on!
  19. francelajoie
    Did you eat nuts, peanuts, unusual fruit, or anything different from what you usually eat? I get a swollen face from eating pineapple...I'm allergic to the peel.
  20. francelajoie
    It was the Framingham store on Rt.9 I agree with you there. I only go there for the beer and sometimes I'll buy food. I prefer the little natural foods store down the street cause they have a gluten-free isle. So much easier but a little more expensive.
  21. francelajoie
    This will be familiar with the Canadians and maybe a couple of the Americans!! oven cooked fries topped with mozza cheese and homeade chicken gravy!! Better know as "The Poutine"!!
  22. francelajoie
    Makes total sense...ok....i'm not as mad anymore
  23. francelajoie
    Well I guess it's because the 14 year old and I didn't look like we had much of an age difference. I'm 28 but I can pass for a 16 year old. He didn't even ask for my ID or anything. He didn't look like a nice man at all.
  24. francelajoie
    Wish I had the gutts to do that. I'm so shy when it comes to that stuff I just say "fine" and go back the next day.
  25. francelajoie
    Ahaha...right! Well I'll just have to go again tomorrow and leave them in the car! I really want it for next weekend and that is the only place the carry it around here.
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