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Guhlia

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Latest Celiac Disease News & Research:

Everything posted by Guhlia

  1. Guhlia

    Hey, how would you describe derealization? I can't seem to find the proper words

  2. Guhlia
    It's very good, just make sure it's runny enough that it doesn't make them soggy. Enjoy!
  3. Guhlia
    *oops, that should read gluten-free/eggfree/df* Ok guys, I know a lot of you have multiple restrictions, so here goes... I made nuggets today with pork (YUM)... I used about 1 tsp xantham gum in enough hot water to make an egg-like substance. I dipped it in that and then in Ener-G bread with garlic powder, salt, paprika, and pepper. It was amazing...
  4. Guhlia

    Happy birthday and may God bless you today!

  5. Guhlia
    Just be careful with the Gerber stuff to read the labels. I called them a few years ago when I was first diagnosed and, at that point in time, they claimed that they would list any gluten sources clearly on the ingredient statement. My daughter and I eat the cheese puff thingys (zesty tomato) all the time and we've never had an issue. We are both relatively...
  6. Guhlia
    The Gerber wagon wheels are gluten free as are the cheese puff shaped things they make (NOT the little star shaped puffs). Oven toasted bread strips work well for teething, but you have to toast them really slowly, like croutons, to get all the moisture out. My daughter loved mashed potato and mashed sweet potato as first finger foods even though they were...
  7. Guhlia
    It is the white chocolate mousse cake that my husband got for me for Valentine's day at a semi-local gluten-free bakery. It was amazing!
  8. Guhlia

    ARCHIVED Rice Crispies

    Guhlia replied to ranger's topic in Coping with Celiac Disease

    If you were using Erewhon crispy brown rice cereal, it is made on the same lines as Oatie-O's. We found an Oatie-O in our crispy brown rice with mixed berries box....
  9. Guhlia
    I made some for my daughter with soy milk and they turned out well, just slightly sweeter because the soy milk is sweetened. I imagine almond milk would probably be better though.
  10. Guhlia
    I believe it was approx. 1/4 cup, certainly no more than that. It may have been closer to an 1/8 cup. I really just started dumping slowly until the texture looked right. I have a feeling you could leave out the gelatin without adversely affecting results. You could halve the recipe and try it with pectin to see what happens.
  11. Guhlia
    Ok guys, bear with me because this is a recipe in progress... I just made the most delicious french bread mini-rolls. They actually taste and feel like REAL french bread!!! The outside is crispy, but not hard and the inside is soft but not too dense. They are amazing! I didn't measure the milk, but everything else is right... 1 1/2 cups warm water (11...
  12. Guhlia
    My husband found an Oatie-O in one box of Crispy Brown Rice w/ Mixed Berries. Luckily he's the only one that eats that cereal and he's not Celiac or gluten intolerant. I would definitely use EXTREME caution when using this brand.
  13. Guhlia
    Has anyone else had the opportunity to try Good Eatz? My husband bought me 5 or 6 different baked goodies for Valentine's Day. We sampled all and all were amazing. They have sandwiches and breakfast and everything also. Open Original Shared Link
  14. Guhlia
    Our Giant has a relatively large gluten free section... Both a freezer section and a dry goods section. That's the only place I shop anymore.
  15. Guhlia
    It freezes extremely well. I've frozen just the crust prebaked with no toppings and I've frozen a whole cooked pizza with toppings. It heats up well in the microwave with a paper towel under it on medium heat. It tastes just as good reheated as it does fresh!
  16. Guhlia
    Yes, believe it or not it actually tastes like real pizza, not the cardboard variety. LOL It's by far the best pizza I've ever had, gluten or gluten free. My gluten eating friends all love it. Some even request that I make it when they come over. I only use Kinnikinnick brand flours because I think they taste the best and have the best texture. I use Ragu...
  17. Guhlia
    I have seen xantham gum in many products that also contain gluten... Usually not in bread, but frequently in other things.
  18. Guhlia
    Here's my favorite pizza recipe. It tastes just like a local pizza place's pizza. So good w/ Hormel pepperoni!!! It is modified from a recipe someone posted here a year or two ago. I wish I could remember who to give credit to. Enjoy!!!
  19. Guhlia

    ARCHIVED Annika Update

    Guhlia replied to Guhlia's topic in Coping with Celiac Disease

    Annika has a cold, so the endoscopy is rescheduled for 3 weeks from now. We also got back the 2nd round of bloodwork and it shows no signs of renal failure which is really positive. They're attributing the acidosis to dehydration at the time of the first test. Now we just need to determine what's causing the weight loss and the low IGF. Both of which could...
  20. Guhlia
    For those who remember us... Annika is now almost 17 months. She just started gaining weight again and we managed to pack almost a full pound on her in 6 weeks. YAY! She's back on the growth charts. We just got a bunch of bloodwork back and it showed very VERY low IGF (insulin-like growth hormone) and acidosis (acidic blood pH). The doctor thinks this could...
  21. Guhlia
    My youngest has multiple intolerances/allergies and she's very clingy when she has any depending on the amount and what it is.
  22. Guhlia
    Thank you so much guys! We found the coconut yogurt and thus far no reaction to it. YAY! She really likes it. She also suddenly decided she likes rice cakes, so that helps a ton. I'm still searching for some Simply Fruit. I also managed to make some allergen free banana bread that survived a three hour trip. I finally feel like I have some options for her...
  23. Guhlia
    We do hotdogs on a stick (bamboo skewer), no bun, and pretend we're camping. Kids love anything on a stick. I would suggest doing hotdogs on a stick with Utz potato chips and maybe a fruit and veggie tray with homemade dips. That way your daughter is guaranteed not to get sick. If you're really worried about the kids liking the stick idea you could have...
  24. Guhlia
    When I get glutened I find that Red Bull really helps. It's a liquid shot of caffeine and B vitamins. It minimizes my nausea and definitely helps with the fatigue. I can't say it helps the bloating or the general discomfort, but my mood improves which, for me, is a biggie. If you get really nauseous though, you may not want to try it because of the caffeine...
  25. Guhlia
    Is there anything kid-friendly to do in Roswell, GA? That might actually be vacation worthy!!! Are they as knowledgeable about other allergens also? Our Outback in Lancaster, which used to be relatively safe, has really gone down hill lately and we don't go very often anymore because I got sick so many times in a row.
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