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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by trents
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FDA Rules All Distilled Alcohol is Gluten-Free
trents commented on Scott Adams's article in Safe & Unsafe Foods & Ingredients
In your first sentence, did you intend to say, "too insensitive"? Might be a typo there. Otherwise I can't make sense of it. Yes, the Nima sensor is better than nothing and would be adequate I suppose for many Celiacs who are not real sensitive. -
Still not losing
trents replied to David Lightfoot's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
David, just beware that long term use of a Proton Pump Inhibitor (aka, PPI) like Omeprazole may have negative consequences for healing with regard to your Celiac Disease. Once your gastritis is totally under control and you are confident you are eating gluten-free then please talk to your doctor about getting off the PPI. And you may have to titrate down... -
FDA Rules All Distilled Alcohol is Gluten-Free
trents commented on Scott Adams's article in Safe & Unsafe Foods & Ingredients
Scott, I disagree. This is what I read the other day: https://www.theverge.com/2019/4/1/18080666/nima-sensor-testing-fda-food-allergy-gluten-peanut-transparency-data#:~:text=There was some good news,a “gluten found” result. Seems like the Nima sensors are only reliable when the amount of gluten present exceeds the accepted standard of 20 ppm. If I u... -
FDA Rules All Distilled Alcohol is Gluten-Free
trents commented on Scott Adams's article in Safe & Unsafe Foods & Ingredients
Kind of dated information. I hope this new machine you speak of gives better results than personal gluten sensors like those put out by Nima which were kind of a bust. -
FDA Rules All Distilled Alcohol is Gluten-Free
trents commented on Scott Adams's article in Safe & Unsafe Foods & Ingredients
Okay folks, let's treat each other with respect in our replies. There is a right way and a wrong way to express your disagreement with someone. -
FDA Rules All Distilled Alcohol is Gluten-Free
trents commented on Scott Adams's article in Safe & Unsafe Foods & Ingredients
What is this new machine you speak of? Can you be more specific and do you have any links? -
FDA Rules All Distilled Alcohol is Gluten-Free
trents commented on Scott Adams's article in Safe & Unsafe Foods & Ingredients
Distillation is one thing. Fermentation is another. -
honest shampoo and body wash
trents replied to pschwab's topic in Gluten-Free Foods, Products, Shopping & Medications
"DH which some also call Celiac Sprue is a skin reaction to ingesting, and even “touching” gluten." I must correct you here, Kristina. Celiac Sprue, or "sprue" for short is just an older term used for Celiac Disease and not necessarily confined to DH. -
Polite way to ask family to stop eating my food?
trents replied to EmmyChoi's topic in Coping with Celiac Disease
There is no way around it. You need to sit down with your family members and have a heart to heart talk with them and ask them not to eat your gluten-free food. But this begs the question, do your family members understand and accept your Celiac condition or are they dismissive toward it. I ask this because it is not uncommon for people to think that needing... -
FDA Rules All Distilled Alcohol is Gluten-Free
trents commented on Scott Adams's article in Safe & Unsafe Foods & Ingredients
There has been some concern that some distilleries use a wheat containing paste to seal the barrels used for storage after the distillation has taken place. -
Still not losing
trents replied to David Lightfoot's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
Yes, what exactly is the medicine the PPC prescribed for you? -
Celiac Test Results Confusing
trents replied to JESS93's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
We're not entirely sure why Celiac Disease can cause elevated liver enzymes. Most think it has something to do with the "leaky gut" that Celiacs have allowing abnormally large protein fragments to get into the blood stream which then have to be processed by the liver. There is also some evidence that gluten itself can be toxic to the liver for some individuals... -
Is it Celiac or Common Variable Immunodeficiency Disease (CVID)?
trents commented on Ayn M Gill's article in Autumn 2008 Issue
Celiac Disease has long fingers, often causing neurological problems and it almost always causes dysfunction in the immune system because of "leaky gut". It is also common for celiacs to develop other autoimmune diseases. Many of the same genes are involved between celiac disease and other autoimmune conditions, e.g. diabetes. -
2 year old possibly having celiac
trents replied to Kayrod12's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
No, I get all that. I'm just suggesting contact the GI ahead of time about the going back on gluten for one month being enough. If it is, proceed. If not, reschedule or look at other options to address the distress. -
2 year old possibly having celiac
trents replied to Kayrod12's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
I would ask that question to the GI doc who will be doing the endoscopy. Many Celiacs cannot tolerate dairy and soy. There are other intolerances but those are the main ones. -
Crazy Idea???
trents replied to Days Off's topic in Gluten-Free Foods, Products, Shopping & Medications
As an alternative to rice, are yams or sweet potatoes readily available in Thailand? -
Welcome, Dima! All of us with Celiac Disease can certainly relate to what you are going through. Having Celiac Disease can be very socially limiting. I think it is less so if you are married and have grown children because a lot of social needs are met in that relational context and family tends to understand and make allowances. But still, one...
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Glutened and symptoms
trents replied to Pinkpixie's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
I think it would be unlikely that the D wouldn't set in until after 4 days. -
Crazy Idea???
trents replied to Days Off's topic in Gluten-Free Foods, Products, Shopping & Medications
For one thing, I would be concerned about the nutritional losses from dehydration v. fresh food. Certain vitamins, like C, would be virtually eliminated. -
Kimble, welcome to the community! Have you had more than just the gene testing done? Have you had blood work done for celiac antibodies? I would not make assumptions about whether or not you have Celiac Disease based on gene analysis. And you speak of food sensitivity testing? Can you be more precise about the nature of the test? Skin prickiing? Serum...
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Reaction to gluten
trents replied to Hilary D's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
Ditto of what Scott said. It would seem smarter under the circumstances to assume the PCP's diagnosis of celiac disease is correct and just keep eating gluten-free. If you continue to feel better that is the proof of the pudding. No sense in risking irreversible damage to your body by continuing to eat gluten for months just to make sure your endoscopy/biopsy... -
FDA Approves New Test for Celiac Disease
trents commented on Jefferson Adams's article in Diagnosis, Testing & Treatment
I think there wasn't much more info available on the test than what the article gave at the time since the FDA approval was brand new. There is no name given for the test in the article but I image you could run it down by contacting the company who developed it. That information is contained in the article. But yes, a follow-up article on this test would...- 4 comments
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Second opinion on lab results?
trents replied to Inkandpaper's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
I would explore the option of an upper and lower GI with the doctors. I think docs are reluctant to do those on children but I'm sure it can be done. Maybe she has a kink in the bowel. Something is causing that abdominal pain. At her age I would not suspect Crohn's Disease. Okay, this is a little personal but how's the atmosphere in your home? Sometimes...