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jukie

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Everything posted by jukie

  1. jukie
    I sometimes had trouble with meatloaf falling apart even with eggs, so no help here. I just wanted to ask about the crispy rice cereal. I've got some Erewhon Crispy Brown Rice cereal...would that work? I've always used oats and haven't tried making meatloaf since going gluten-free.
  2. jukie
    I have also been sick for a long time and was recently dx'd just before turning 43. What I can tell you is that even at this early stage in the healing process I am noticing changes and improvements. Yes, they may be slow in coming or even seem insignificant, but it's only going to continue getting better. Once you start the diet and the healing begins...
  3. jukie
    Fruity Pebbles and Cocoa Pebbles are also gluten free! Those are the only "mainstream" cereals (other than Dora) that I know about.
  4. jukie
    Thank you both so much for the advice and reassurance. The mixer will definitely help get me through this first gluten-free Thanksgiving...especially since I'm doing ALL the cooking! You've seriously saved my life...or at least my sanity Whew... Happy Thanksgiving!!!
  5. jukie
    I've been afraid to use my "pre-gluten-free" KitchenAid stand mixer for fear of cross contamination and even banished it to the basement. Now more than ever, I'm really, really needing it...is there any way it can be saved??? HELP PLEASE!!!
  6. jukie
    My husband has responded very well to my gluten free diet, but “only” has gluten intolerance genes so thought he didn’t have to be as careful as me…that was until his first major dose of cross contamination. His reaction was no less intense than anyone with “officially” diagnosed Celiac. On the other side of the diagnostic coin, I personally know a biop...
  7. jukie
    Here's the reply I got from Honeysuckle...I specifically asked about gluten, casein and soy: Thank you for contacting Honeysuckle White. Our fresh and frozen whole turkeys are injected with a basting solution that contains turkey broth (turkey juice and water), salt, sodium phosphate, sugar and a natural flavoring that is an allergen free, non-dairy...
  8. jukie
    Been watching for these ever since the original post, but no luck. Can someone please please please post the ingredient list? I could ask to have them ordered, but need to be sure they're free of my multiple interolances. Thanks in advance!
  9. jukie
    Saw a link to this site in another thread and it looks like they have Croatian and German cards. Hope that helps!
  10. jukie
    After checking out turkey choices at the local grocery store I sent out some emails to verify that they're free of gluten, casein/dairy, and soy. Here's the reply I got from Honeysuckle: Thank you for contacting Honeysuckle White. Our fresh and frozen whole turkeys are injected with a basting solution that contains turkey broth (turkey juice and...
  11. jukie

    ARCHIVED Meals

    jukie replied to ducati's topic in Coping with Celiac Disease

    Is the Soyco sour cream really soy free and casein free? I've been doing tacos without cheese or sour cream...getting one back would be AWESOME!
  12. jukie
    I was so frustrated with the makeup thing I was beginning to think I'd have to go without. After noticing that a lot of people here were using Bare Minerals I checked it out, but it was just too expensive and "glowy" for me. Then I found Everyday Minerals and I AM LOVING IT!!! Mind you, I've never been one to get excited about makeup and am not particularly...
  13. jukie
    Oh, no...I hope Amazon's not out of it! I just placed an order and it shows as "in stock". Of course, I'm still waiting for LaraBars from Amazon too...go figure
  14. jukie
    I also thought I was tolerating cheese but eliminated all dairy after testing positive for casein. Then one day I forgot to wash my hands after making a gluten-free pizza for DS and found out the hard way just how much of a problem cheese really was for me...from an accidental cross contamination It's definitely worth considering the possibility. Hope...
  15. jukie
    Okay...now I gotta try this! So far I haven't tried making gluten-free bread but this sounds too good. Has anyone made this with egg replacer? Also, how long does it generally stay good?
  16. jukie
    My 9yo niece (who's a VERY picky eater) visited recently and she liked the Glutino pizza's better than the "regular" ones
  17. jukie
    Not only is this my first gluten-free Thanksgiving, but I'll be preparing/hosting for the first time in a LONG time. Anyway, the first of probably many questions is about cooking the turkey and making gravy. I've been thinking about using an electric deep fryer for the turkey, but then wouldn't have drippings for gravy. I could use a gravy mix, but...
  18. jukie

    ARCHIVED Photophobia?

    jukie replied to Helena's topic in Related Issues & Disorders

    I've had what I refer to as a "weird eye disease" since childhood. It took over two years and dozens of doctors in two states to diagnose it (sound familiar ) as Thygeson's Superficial Punctate Keratitis (or Keratopathy). One of the symptoms is photophobia. Not much is known about the cause but recent research has identified a common genetic marker...
  19. jukie
    Hi, Kim- So far corn is one of the few things my family hasn't eliminated, but I've been taking note of where it's hiding just in case...and it is everywhere! Anyway, another resource is allergygrocer.com. It's great because you can do an "allergen free of" product search (i.e., search for all products without gluten, soy, egg, corn for example). They...
  20. jukie
    Can't help with the bread recipes as I'm not really eating it yet. As for ordering in bulk, I've read here that Amazon has good prices on some things. Also, Asian markets are a great place to find rice and some other items at good prices. I'm still learning my way around this diet, but have finally realized I can find a LOT at the regular grocery store...
  21. jukie
    Thanks for the info...I will post on the status if/when I hear back from the company.
  22. jukie
    DH recently found a new line of sorbet at the grocery store called "Seattle Sorbets". Sounds like they have some interesting flavors and some of them have wine and/or champagne in the ingredients. Has anyone heard of these and do you know if they are gluten free??? Sent an email to the company, but thought I'd check here as well. TIA!
  23. jukie
    There's 5 of us so far...anymore out there???
  24. jukie
    Okay, this thread is making me homesick Unfortunately all of my dining experience was pre-celiac, but the restaurants are (were) all great...both food *and* service. Fortunately, Boulder is an *extremely* health conscious community and that usually means more savvy staff. Also, you can't spit without hitting a Whole Foods Market, Wild Oats, or other...
  25. jukie
    Went to the grocery store this morning to buy safflower oil and almost walked out empty handed. They had one "frou frou" brand that was WAY expensive, and another that had added vitamin E (in the form of soy). I did one more run up the aisle and there is was...Spectrum Naturals High Heat Safflower Oil! It's expeller pressed, specially refined for high...
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