Home Testing Kits
Posted 20 July 2004 - 04:19 PM
Posted 21 July 2004 - 04:14 AM
My opinion on the test kits (and others may disagree) is that they are best for telling you which foods DO contain gluten--that is, if you get any degree of positive result, you know not to consume that food. However, negative results do not necessarily indicate that a food is safe because there is always the chance that you will be testing a candy bar/scoop of ice cream/etc. from a batch made during the shift of more careful workers...it could still be the case that there is contamination in other batches of the same product even though the one sample you tested came back negative. Of course, you can always test the same product repeatedly over the course of time and become more certain of the result, but that gets pretty pricey. This is just my opinion, though...if you think the peace of mind is worth the high cost, then go for it!
Posted 21 July 2004 - 05:24 PM
sorry to ramble but I'm a bit under the weather again!
Posted 22 July 2004 - 03:56 PM
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