Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Car Trip To G'ma G'pa's House...1200 Miles


flboysmom

Recommended Posts

flboysmom Rookie

We'll be leaving for Ohio in a few weeks to visit family and we're concerned about the food situation during the road trip. We are staying overnight to and from Ohio. I'm planning on making reservations at Amerisuites or something similar that isn't too expensive, but does have a fridge/microwave. Those of you who are seasoned at this, can you offer little tidbits and hints to save this mommy and daddy some hassle :rolleyes: ? It's challenge enough to make the trip with a breastfeeding four month old, busy two year old, and know it all seven year old...throw gluten-free into the mix and you've got one glorious experience :blink: .

:D Thank you!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

Packed sandwhiches (like PB&J) or rice cakes w/ PB. Raw, cut, and baggied vegetables and whole fruit. Nuts and dried fruit are also good. gluten-free dry cereal is good too. I've even brought the small boxed soy milks and a baggie of quinoa flakes to make in a microwave with me on trips. With fridges, leftovers can be carried with you in a small cooler.

MySuicidalTurtle Enthusiast

I just bring food with me. . .pre-toasted gluten-free bagels, fruit, water, and things I like. Then go shopping at a health foodstore when I get to the end place. I usually make sure I find one and call ahead to see if they have what I need.

celiac3270 Collaborator

Bring your own food, as the others suggested. Also, make sure you're aware of what gluten-free restaurants you could eat at along the way if you run out of food or want a change.

judy05 Apprentice

If your traveling the Pa turnpike and stop at Breezewood,

try the Denny's restaurant. They have been very accomadating

to me in the past. They have a list (behind the counter) of

all the allergens and which foods you can eat. I always have

scrambled eggs, hash browns and bacon. Hubby eats most

of my bacon!

Just remind them to clean the grill, use a clean spatula, the

eggs are fried in a clean skillet in butter. If you can't have

the butter they will use oil. They have been so nice to

me, I can't recommend them enough. I haven't tried any

other Denny's. I did try a local restaurant in my town, my

first try other than Denny's and I gave them the same

instructions and I made out fine. My brother insisted on

my going and he told me to order a steak, baked potato,

and salad. It was nice to eat out with family again, I just

needed a little nudge.

Thomas Apprentice

I think packing food is the safest.

hapi2bgf Contributor

We have taken regular car rides to FL since my daughter was born (4 yrs now). It's an 8 hr ride. We have had EVERYTHING happen from projectile vommit, to explosive diapers, to constipation in a toddler, potty training false alarms and accidents, tire blow outs, and major traffic. Here are some of the things that work for us.

1. My personal favorite for traveling with kids is a movie! Baby Einstein will work wonders on a screaming 4 month old. Mine had colic and could scream for a solid eight hrs! So beg, borrow, rent, buy one of those DVDs for the car. It really is well worth it. The older kids will love the movies and it is a great way to get some quite.

2. Pack a cooler full of the gluten-free foods for the trip and some healthy snack for everyone else. Also, pack some of the "junk" food treats the kids never get to eat at home. It makes them a little happier when the kids are maxed out for the car ride.

3. Make dad plan on stopping at a fast food place with a play ground at least once a day for 30 min! The older kids can eat their meals in the car after they play. The logic of stoppiong for half an hour or more never made sense before, but it makes a world of difference in the kids attitudes.

4. If you can, pack a bag a "emergency" new toys for the kids. This is for when they are starting to get on each others nerves and you still have 4 hours to go. Raid the local Dollar store or toy store for inexpensive toys that do not require setup or batteries. (no crayons!) MIne is still young enough that the pretend and imagination toys work great for us.

5. The final tip is to leave as early as humanly possible (4 or 5 am is great!) The baby will sleep and the older kids will be tired and quiet. Then plan to end for the day by 4pm at the latest.

To date we have only had one ride that required us to stop early and find a hotel. That was the projectile vommit trip. Sick babies are no fun to travel with. Bring paper towels and wipes.

Have a great trip!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,393
    • Most Online (within 30 mins)
      7,748

    HeckelCrazy
    Newest Member
    HeckelCrazy
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
    • Scott Adams
      I had the same thing happen to me at around your age, and to this day it's the most painful experience I've ever had. For me it was the right side of my head, above my ear, running from my nerves in my neck. For years before my outbreak I felt a tingling sensation shooting along the exact nerves that ended up exactly where the shingles blisters appeared. I highly recommend the two shot shingles vaccine as soon as your turn 50--I did this because I started to get the same tingling sensations in the same area, and after the vaccines I've never felt that again.  As you likely know, shingles is caused by chicken pox, which was once though of as one of those harmless childhood viruses that everyone should catch in the wild--little did they know that it can stay in your nervous system for your entire life, and cause major issues as you age.
    • trents
    • Clear2me
      Thanks for the info. I recently moved to CA from Wyoming and in that western region the Costco and Sam's /Walmart Brands have many nuts and more products that are labeled gluten free. I was told it's because those products are packaged and processed  in different  plants. Some plants can be labeled  gluten free because the plant does not also package gluten products and they know that for example the trucks, containers equipment are not used to handle wheat, barely or Rye. The Walmart butter in the western region says gluten free but not here. Most of The Kirkland and Members Mark brands in CA say they are from Vietnam. That's not the case in Wyoming and Colorado. I've spoken to customer service at the stores here in California. They were not helpful. I check labels every time I go to the store. The stores where I am are a Sh*tshow. The Magalopoly grocery chain Vons/Safeway/Albertsons, etc. are the same. Fishers and Planters brands no longer say gluten free. It could be regional. There are nuts with sugar coatings and fruit and nut mixes at the big chains that are labeled gluten free but I don't want the fruit or sugar.  It's so difficult I am considering moving again. I thought it would be easier to find safe food in a more populated area. It's actually worse.  I was undiagnosed for most of my life but not because I didn't try to figure it out. So I have had all the complications possible. I don't have any spare organs left.  No a little gluten will hurt you. The autoimmune process continues to destroy your organs though you may not feel it. If you are getting a little all the time and as much as we try we probably all are and so the damage is happening. Now the FDA has pretty much abandoned celiacs. There are no requirements for labeling for common allergens on medications. All the generic drugs made outside the US are not regulated for common allergens and the FDA is taking the last gluten free porcine Thyroid med, NP Thyroid, off the market in 2026. I was being glutened by a generic levothyroxin. The insurance wouldn't pay for the gluten free brand any longer because the FDA took them all off their approved formulary. So now I am paying $147 out of pocket for NP Thyroid but shortly I will have no safe choice. Other people with allergies should be aware that these foreign generic pharmaceutical producers are using ground shellfish shell as pill coatings and anti-desicants. The FDA knows this but  now just waits for consumers to complain or die. The take over of Wholefoods by Amazon destroyed a very reliable source of good high quality food for people with allergies and for people who wanted good reliably organic food. Bezos thought  he could make a fortune off people who were paying alot for organic and allergen free food by substituting cheap brands from Thailand. He didn't understand who the customers were who were willing to pay more for that food and why. I went from spending hundreds to nothing because Bezo removed every single trusted brand that I was buying. Now they are closing Whole foods stores across the country. In CA, Mill Valley store (closed July 2025) and the National Blvd. store in West Los Angeles (closed October 2025). The Cupertino store will close.  In recent years I have learned to be careful and trust no one. I have been deleberately glutened in a restaurant that was my favorite (a new employee). The Chef owner was not in the kitchen that night. I've had  a metal scouring pad cut up over my food.The chain offered gluten free dishes but it only takes one crazy who thinks you're a problem as a food fadist. Good thing I always look. Good thing they didn't do that to food going to a child with a busy mom.  I give big tips and apologize for having to ask in restaurants but mental illness seem to be rampant. I've learn the hard way.          I don't buy any processed food that doesn't say gluten free.  I am a life long Catholic. I worked for the Church while at college. I don't go to Church anymore because the men at the top decided Jesus is gluten. The special hosts are gluten less not gluten free. No I can't drink wine after people with gluten in their mouth and a variety of deadly germs. I have been abandoned and excluded by my Church/Family.  Having nearly died several times, safe food is paramount. If your immune system collapses as mine did, you get sepsis. It can kill you very quickly. I spent 5 days unconscious and had to have my appendix and gall bladder removed because they were necrotic. I was 25. They didn't figure out I had celiac till I was 53. No one will take the time to tell you what can happen when your immune system gets overwhelmed from its constant fighting the gluten and just stops. It is miserable that our food is processed so carelessly. Our food in many aspects is not safe. And the merging of all the grocery chains has made it far worse. Its a disaster. Krogers also recently purchased Vitacost where I was getting the products I could no longer get at Whole Foods. Kroger is eliminating those products from Vitacost just a Bezos did from WF. I am looking for reliable and certified sources for nuts. I have lived the worst consequences of the disease and being exposed unknowingly and maliciously. Once I was diagnosed I learned way more than anyone should have to about the food industry.  I don't do gray areas. And now I dont eat out except very rarely.  I have not eaten fast food for 30 years before the celiac diagnosis. Gluten aside..... It's not food and it's not safe.  No one has got our backs. Sharing safe food sources is one thing we can do to try to be safe.        
    • Mmoc
      Thank you kindly for your response. I have since gotten the other type of bloods done and am awaiting results. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.